A beverage extraction apparatus of the present invention, comprises: a bottle portion capable of holding a liquid therein, which is supplied from an opening portion located at a top side thereof; a lid for covering the opening portion of the bottle portion; a base portion for allowing the bottle portion to be installed thereon and rotatably holding a base magnet therein; a motor for rotating the base magnet; an infuser for allowing an infuser magnet to be disposed therein and reversing itself upside down within the bottle portion along with rotation of the base magnet; and a controller for controlling a magnetic pole of the base magnet in order to allow or block inflow and outflow of the liquid with regard to an internal portion of the infuser and the bottle portion therein.

A blender jar comprises a container portion defining a blending chamber and having an open top end, a lid for selectively closing off the open top end of the container portion, one or more selectively rotatable blades extending into the blending chamber, and an insert selectively insertable into the blending chamber. The insert comprises a tubular central body having (i) a side wall defining a central chamber and an open top end and (ii) a floor at least partially closing off a bottom end of the central body, a flange projecting circumferentially outward from the central body, and a plurality of fins projecting outward the lower portion of the central body. One or both of the floor and a lower portion of the central body having a plurality of holes defined therein.

A blender jar comprises a container portion defining a blending chamber and having an open top end, a lid for selectively closing off the open top end of the container portion, one or more selectively rotatable blades extending into the blending chamber, and an insert selectively insertable into the blending chamber. The insert comprises a tubular central body having (i) a side wall defining a central chamber and an open top end and (ii) a floor at least partially closing off a bottom end of the central body, a flange projecting circumferentially outward from the central body, and a plurality of fins projecting outward the lower portion of the central body. One or both of the floor and a lower portion of the central body having a plurality of holes defined therein.

A beverage brewing system having, inter alia, a brew hopper, a hydraulic siphoning component affixed thereto and a solenoid-actuated door switch mechanism. The beverage brewing system includes a hydraulic siphoning component configured to allow hot water to bloom and steep for a controlled amount of time in a brew hopper. The beverage brewing system further includes a brew-hopper agitation mechanism.

A beverage brewing system having, inter alia, a brew hopper, a hydraulic siphoning component affixed thereto and a solenoid-actuated door switch mechanism. The beverage brewing system includes a hydraulic siphoning component configured to allow hot water to bloom and steep for a controlled amount of time in a brew hopper. The beverage brewing system further includes a brew-hopper agitation mechanism.

A sheet material for extraction with excellent transparency and extraction properties, is less likely to cause powder leakage, and has high modulus and excellent machine adaptability; an extraction filter; and an extraction bag. The sheet material having a first layer of a spunbonded nonwoven fabric formed from polyester-based fibers having an average diameter of 18 to 28 m, the fabric having a basis weight of 8 to 19 g/m.sup.2; and a second layer of a meltblown nonwoven fabric formed from polyester-based fibers having an average diameter of 16 to 28 m, the fabric having a basis weight of 2 to 8 g/m.sup.2, wherein the sum of the lengths of all fibers included in 1 cm.sup.2 of the sheet material for extraction is 3.3 to 4.8 m, and the 3% modulus is 5.5 N or higher; and an extraction filter and an extraction bag formed by this sheet material for extraction.

A sheet material for extraction with excellent transparency and extraction properties, is less likely to cause powder leakage, and has high modulus and excellent machine adaptability; an extraction filter; and an extraction bag. The sheet material having a first layer of a spunbonded nonwoven fabric formed from polyester-based fibers having an average diameter of 18 to 28 m, the fabric having a basis weight of 8 to 19 g/m.sup.2; and a second layer of a meltblown nonwoven fabric formed from polyester-based fibers having an average diameter of 16 to 28 m, the fabric having a basis weight of 2 to 8 g/m.sup.2, wherein the sum of the lengths of all fibers included in 1 cm.sup.2 of the sheet material for extraction is 3.3 to 4.8 m, and the 3% modulus is 5.5 N or higher; and an extraction filter and an extraction bag formed by this sheet material for extraction.

A container assembly includes a container, a plunger assembly including a plunger, a lid including a lid lever connected to actuate the plunger of the plunger assembly, and a housing disposed in the container and configured to receive mixing media. The lid and the plunger may define a fluid chamber. The plunger assembly may include a rod connected to the lid and the housing. The rod may include an internal fluid passage providing fluid communication between the housing and an opposite end of the rod. The rod may include at least one aperture disposed proximate the end of the rod. Rotation of the lid lever may cause rotation of the rod and translation of the plunger. Translation of the plunger may cause fluid disposed between the plunger and the housing to flow into the housing via at least one inlet port of the housing.

An immersion coffee or tea brewing (ICB) system is disclosed. The ICB system comprises a brewing vessel having a top and a filter basket. The brewing vessel is configured to receive a closeable filter having coffee or tea within the brewing vessel and water. The filter basket is configured to be removably attached to the top of the brewing vessel, hold the closeable filter, and drain the closeable filter into the brewing vessel.

The present invention pertains in general to an apparatus and method for the drying and activating of infusing material, and the infusing, agitation and dispensation of oils in a controlled manner to produce a desired potency of an infusion while remaining below an identified maximum temperature threshold.