An automatic edible fluid injection device of food flying machines is disclosed, comprising a machine body which is mounted with a food flying pot and an edible fluid adding device, wherein the edible fluid adding device includes a material feeding arm and a material feeding cylinder connected to the material feeding arm, and the material feeding arm is fixedly installed with a tilted material discharge fixing device and configured with a plurality of peristaltic pumps, as well as the same amount of material containers and material tube as the peristaltic pumps, and an end of each of the material tubes extends into each of the material containers and then passes around the peristaltic pump so as to detour to the material discharge fixing device to be fixed therein, and the master controller controls the material feeding cylinder and each of the peristaltic pumps such that, after activation.

An automated cooking machine includes a lazy susan, bowls, chopper, dispenser arm, rack with powder or liquid dispensers, heater and a pot. The automated cooking machine is controlled by a microcontroller together with sensors to cook foods with flavor like a human being. The automated cooking machine is designed in such a way so that the components that may come in contact with the food ingredients can be removed for machine wash.

An automated cooking machine includes a lazy susan, bowls, chopper, dispenser arm, rack with powder or liquid dispensers, heater and a pot. The automated cooking machine is controlled by a microcontroller together with sensors to cook foods with flavor like a human being. The automated cooking machine is designed in such a way so that the components that may come in contact with the food ingredients can be removed for machine wash.

The present invention discloses an intelligent seasoning box for a kitchen, comprising a shell, a seasoning conveying component, a temperature monitor and a master controller, wherein the seasoning conveying component is a liquid-seasoning conveying component; both the seasoning conveying component and the master controller are arranged in the shell; the temperature monitor is connected by a universal hose and points to the center of a frying pan; the seasoning conveying component and the temperature monitor are electrically connected with the master controller respectively; the shell is provided with a containing cavity for containing liquid-seasoning bottles; the seasoning conveying component comprises conveying pipes, conveying pumps and a spraying nozzle; the conveying pumps are electrically connected with the master controller. The intelligent seasoning box for the kitchen in the present invention has the beneficial effects that the whole process of cooking can be completed under monitoring of internal application programs.

A roasting and glazing apparatus includes a housing having a top peripheral surface with an opening defined by an interior edge, a roaster bowl movable from within the housing, through the opening, to an elevated position above the housing, and a pour tray configured to detachably couple to the interior edge, and to receive and guide a fluid exiting the roaster bowl when the roaster bowl is in the elevated position. The pour tray has a bottom surface and a mounting bracket extending from the bottom surface. The mounting bracket is configured to detachably couple to the interior edge of the housing defining the opening. In an assembled configuration, the bottom surface of the pour tray is oriented at an angle relative to the top peripheral surface of the housing and supported by a shoulder or side peripheral surface of the housing.

A roasting and glazing apparatus includes a housing having a top peripheral surface with an opening defined by an interior edge, a roaster bowl movable from within the housing, through the opening, to an elevated position above the housing, and a pour tray configured to detachably couple to the interior edge, and to receive and guide a fluid exiting the roaster bowl when the roaster bowl is in the elevated position. The pour tray has a bottom surface and a mounting bracket extending from the bottom surface. The mounting bracket is configured to detachably couple to the interior edge of the housing defining the opening. In an assembled configuration, the bottom surface of the pour tray is oriented at an angle relative to the top peripheral surface of the housing and supported by a shoulder or side peripheral surface of the housing.

The present disclosure relates to a beverage serving device such as a carafe which includes structures and methods of operation for preventing dripping of beverage from the pouring spout after dispensing as well as improve control of liquid flow during dispensing and the structure and function of an extension portion of the cover or lid carried on the carafe.

The present disclosure relates to a beverage serving device such as a carafe which includes structures and methods of operation for preventing dripping of beverage from the pouring spout after dispensing as well as improve control of liquid flow during dispensing and the structure and function of an extension portion of the cover or lid carried on the carafe.

A roasting and glazing apparatus includes a roaster, an agitator mounted within the roaster bowl for mixing a mixture of nuts and sugar during a roasting or glazing operation, a heater controlled to heat the roaster bowl during the roasting or glazing operation, and a cover removably mounted to the roaster bowl. The cover includes a reservoir for receiving water from a user and restricting water flow from the reservoir into the mixture of nuts and sugar in the roaster bowl. The cover and the roaster bowl together define a vent on a side of the cover opposite the reservoir. The vent is configured to direct steam out of the roaster bowl in a direction away from the reservoir.

A roasting and glazing apparatus includes a roaster, an agitator mounted within the roaster bowl for mixing a mixture of nuts and sugar during a roasting or glazing operation, a heater controlled to heat the roaster bowl during the roasting or glazing operation, and a cover removably mounted to the roaster bowl. The cover includes a reservoir for receiving water from a user and restricting water flow from the reservoir into the mixture of nuts and sugar in the roaster bowl. The cover and the roaster bowl together define a vent on a side of the cover opposite the reservoir. The vent is configured to direct steam out of the roaster bowl in a direction away from the reservoir.