A cutting board assembly that includes a plurality of anti-slip support assemblies that maintain usability of at least one of the opposing surfaces of the cutting board assembly for cutting operations and which maintain a sanitary and cleanable construction of the cutting board assembly. Each support assembly includes first and second support bodies that are constructed to engage one another and cooperate with discrete through-holes that are formed in the body of the cutting board. Each support assembly includes an anti-slip layer that protrudes above the discrete cutting surface and sealingly cooperates with the walls of the discrete through-holes to maintain a sanitary and cleanable condition of the cutting board assembly. The body of the cutting board assembly is constructed to withstand exposure to high temperature conditions associated with use thereof.

A metal cutting board is integrally formed by a metal plate body and includes a first plate body, a second plate body, and an inclined connecting portion. The second plate body is disposed around a periphery of the first plate body, the second plate body and the first plate body are parallel to each other, and the second plate body and the first plate body are positioned on planes of different heights. The inclined connecting portion is circumferentially disposed between the first plate body and the second plate body. The first plate body, the second plate body, and the inclined connecting portion are integrally formed from the metal plate body and are connected to form a shallow tray structure.

The present invention provides stackable food storage containers having a cutting board base with a peripheral channel that may receive fluids from food prepared on the cutting board and that may also receive the peripheral edge of a lid. The lid may include a peripheral gasket for sealing engagement with the base, and may be fastened to the cutting board base with a series of clamps provided on each side. The lid may be operable to cover prepared food on the base without disturbing it for storage and/or transport, and may also provide a water-tight seal along the perimeter of the cutting board and lid. Multiple cutting boards and sealable lids of different sizes may be placed in staggered nestable stacks.

A portable cutting apparatus is described. The portable cutting apparatus includes a cutting board having a top surface and a bottom surface. The bottom surface includes a first sidewall positioned at a first side of the bottom surface and a second sidewall positioned at a second side of the bottom surface. The portable cutting apparatus further includes a first reinforcement plate positioned at a first end of the bottom surface and a second reinforcement plate positioned at a second end of the bottom surface. The first and second reinforcement plates are positioned orthogonal to the first and second sidewalls and are configured to provide reinforcement for an elevation system when the portable cutting apparatus is in an elevated state. The first and second reinforcement plates and the first and second sidewalls of the bottom surface form a storage cavity for storing the elevation system.

A portable cutting apparatus is described. The portable cutting apparatus includes a cutting board having a top surface and a bottom surface. The bottom surface includes sockets configured to receive legs of an elevation system. Each socket is threaded to include an alignment component and teeth. The alignment component biases rotation of the elevation system component during insertion into the socket to enable full insertion. The teeth are configured to mesh with corresponding teeth of the leg and mechanically secure the leg within the socket. The leg is threaded opposite an end configured for insertion into the socket to include a table foot, in a manner that enables individual height adjustment for each leg of the elevation system. The table foot is configured with a hollow cavity that permits articulation of a base of the table foot to adapt to various surfaces when the portable cutting apparatus is deployed.

An intelligent chopping block includes a base, a chopping block, an electronic scale, and a support hinge. The base comprises a first base and a second base, the first base has a first surface, and the first surface has a first area and a second area; the chopping block is disposed in the first area, and the chopping block comprises a whole bamboo chopping block and a food-separating chopping block, wherein the food-separating chopping block is used to separately process food according to different kinds. The electronic scale is disposed in the second area; and two ends of the support hinge are pivotally connected to the second base by a connecting shaft, and the support hinge is used to erect the intelligent chopping block when the intelligent chopping block is left unused.

A mobile kitchen unit includes a storage container, a first module, and a second module. The first module can include a sink for receiving water. The first module can be positioned within the storage container and mounted on a first set of rails such that it can slide at least partially out from the storage container. The second module can have a stove and propane tank in one example. The second module can be positioned within the first module and mounted on a second set of rails such that the second module can slide at least partially out from the first module. In one example, the first and second modules are independently slidable with respect to one another. In an example, the second module can fit substantially within the first module with the stove and propane tank still attached to the second module.

The present invention relates to a rotating cutting board. The rotating cutting board is designed to firmly secure to a countertop via a series of suction cups disposed on the bottom surface of the cutting board. The rectangular or square-shaped cutting board features five separate suction cups on the bottom surface, in which a larger suction cup is positioned in the middle of the board and one smaller cup is positioned in each corner of the board. The larger suction cup elevates the board using a wooden slab connected through bearings to the board, such that the four small suction cups are lifted off the surface, ensuring that the board can rotate freely when the middle suction cup is secured. The suction cups ensure that the board remains stable while cutting to improve overall kitchen safety.

A portable cutting apparatus is described. The portable cutting apparatus includes a cutting board having a top surface and a bottom surface. The bottom surface includes sockets configured to receive legs of an elevation system. Each socket is threaded to include an alignment component and teeth. The alignment component biases rotation of the elevation system component during insertion into the socket to enable full insertion. The teeth are configured to mesh with corresponding teeth of the leg and mechanically secure the leg within the socket. The leg is threaded opposite an end configured for insertion into the socket to include a table foot, in a manner that enables individual height adjustment for each leg of the elevation system. The table foot is configured with a hollow cavity that permits articulation of a base of the table foot to adapt to various surfaces when the portable cutting apparatus is deployed.

A cutting board with one or more cut-out sections is provided. Each cut-out is defined by a ledge, and one or more containers may be installed in a cut-out, by engaging their rims/edges with a cut-out ledge. After installation, and during use of the cutting board, no container extends above a work surface of the cutting board. Therefore, food ingredients, remnants, scraps, and so on can be easily and directly scraped or otherwise moved from the work surface to the installed containers. A portion of the cutting board that comprises the work surface is placed on a counter or other support and may be weighted to offset the weight of the containers, which overlie open space or an area lower than the counter (e.g., a sink).