An order management system and method for automated logistics based on-demand box supplying is disclosed. The system pre-estimates a dimension required by all of the merchandise according to an order data, and selects a sheet material according to the size to form a finished container. The dimension of the unfolded sheet material before folding into the finished container is quite small. In terms of warehouse space utilization, a space required by a single finished and folded box is able to stack dozens of sheet materials, so that the warehousing efficiency is greatly improved. By integrating with a box folding module and a sealing module, fully automated logistics can be achieved with human intervention.

An order management system and method for automated logistics based on-demand box supplying is disclosed. The system pre-estimates a dimension required by all of the merchandise according to an order data, and selects a sheet material according to the size to form a finished container. The dimension of the unfolded sheet material before folding into the finished container is quite small. In terms of warehouse space utilization, a space required by a single finished and folded box is able to stack dozens of sheet materials, so that the warehousing efficiency is greatly improved. By integrating with a box folding module and a sealing module, fully automated logistics can be achieved with human intervention.

An apparatus for packaging containers of devices for pharmaceutical use includes a robotic arm movable from a gripping position, in which it picks up a container previously sealed by at least one protective sheet, to a release position in which it inserts the container into a bag through a suitable opening provided on a side of the bag; wherein the robotic arm is connected to at least one position control camera configured to read coordinates of a midpoint of the opening with respect to a lying plane on which the bag lies and/or an angle of rotation of the bag with respect to an axis perpendicular to the lying plane, so as to ensure the correct positioning and release of the container inside the bag.

A transfer system in the form of a robot line used in one embodiment to transfer products, such as slices of meat or other fresh food, while complying with the hygienic requirements. The robot line may transfer the products, simply and with little constructive and financial effort. The robots used for this purpose may be very simply constructed with only one swivel arm and the robot base may be guided below the working plane, and only the swivel arm and the gripper may be disposed above the working plane.

A packaging for a bioprocessing bag includes a housing having an open interior space, and a support base attached to an external side of the housing, the support base having a recess for receiving an impeller base plate of a bioprocessing bag.

A packaging for a bioprocessing bag includes a housing having an open interior space, and a support base attached to an external side of the housing, the support base having a recess for receiving an impeller base plate of a bioprocessing bag.

A method for automatically closing an open packaging box with a cardboard lid, said box comprising a polygonal bottom panel defined by three or more bottom panel edges and sidewalls joined over respective crease lines to said bottom panel edges, each sidewall forming a substantially right angle with the bottom panel, said lid comprising a polygonal top panel defined by three or more top panel edges and corresponding to the bottom panel of the box to be closed and flaps joined over respective crease lines to said top panel edges and adapted for being folded onto a corresponding one of said sidewalls, the method comprising a step of folding each flap along the respective crease line partially towards a position, in which the flap forms a substantially right angle with said top panel and placing the lid above said box such that the top panel and the bottom panel are substantially aligned and such that, seen onto each sidewall, each flap overlaps one of the sidewalls, a step of releasing the lid allowing it to be guided by the partially folded flaps into a position on the box, in which the top panel and the bottom panel are aligned, and a step of folding each flap onto the respective sidewall fully into said position, in which the flap forms a substantially right angle with the top panel.

The present disclosure relates toa brush box that includes a housing, a gear system (100) configured inside the housing. The gear system (100) includes a first gear (102) having first teeth configured on an inner side of the first gear (102). Second gear (104) configured inside the first gear (102), the second gear (104) includes second teeth that engages with the first teeth such that the first gear (102) configured to rotate about its axis when the at least one second gear (104) moves on the inner side of the first gear (102). Distributing means (106) operatively coupled to the second gear (104). The movement of the second gear (104) circumferentially on the inner side of the first gear (102) enables spirographic movement of the distributing means (106) around a centre of the first gear (102).

A blank for forming a box for serving pizza includes panels defined and separated by manufactured lines that, when folded, define a box having a first footprint for enclosing within the box an entire pizza and that, when folded differently with panels having been removed, define a second box having a second footprint for enclosing leftovers of the entire pizza, the second footprint being smaller than the first footprint. The second footprint preferably is approximately one half of the area of the first footprint for accommodating no more than half of the entire pizza.

A blank for forming a box for serving pizza includes panels defined and separated by manufactured lines that, when folded, define a box having a first footprint for enclosing within the box an entire pizza and that, when folded differently with panels having been removed, define a second box having a second footprint for enclosing leftovers of the entire pizza, the second footprint being smaller than the first footprint. The second footprint preferably is approximately one half of the area of the first footprint for accommodating no more than half of the entire pizza.