A packaging sheet is described. The sheet comprises a first layer comprising a first copolyester having a glass transition temperature of from 70 C. to 90 C. and an intrinsic viscosity of from 0.70 dl/g to 0.90 dl/g. The first copolyester comprises from 50% to 85% by volume of the sheet. The sheet also comprises a second layer comprising a second copolyester having a glass transition temperature of equal to or greater than 112 C. The second copolyester comprises from 15% to 50% by volume of the sheet. The sheet is thermally stable after exposure to temperatures up to 112 C. Various embodiments of the sheet are also described.

A spaghetti squash apparatus includes microwaveable packaging configured to contain spaghetti squash. The spaghetti squash has a skin of the spaghetti squash removed and the spaghetti squash is cut into a predetermined number of spaghetti squash portions, the predetermined number of spaghetti squash portions being packaged in the microwaveable packaging based on weight. Additionally, the spaghetti squash apparatus includes instructions for spaghetti squash preparation located on the packaging. The instructions include heating the spaghetti squash portions in the microwaveable packaging, cooling the spaghetti squash portions in the microwaveable packaging, and interacting with the spaghetti squash portions in the microwaveable packaging until noodles are formed.

In a method for manufacturing a seasoning bag, an edible adhesive is applied to a panel of a bag in a pattern of spaced apart lines. A granular seasoning is applied to the panel of the bag such that the granular seasoning adheres to the edible adhesive pattern to produce a seasoning layer having a pattern substantially the same as the edible adhesive pattern.

In a method for manufacturing a seasoning bag, an edible adhesive is applied to a panel of a bag in a pattern of spaced apart lines. A granular seasoning is applied to the panel of the bag such that the granular seasoning adheres to the edible adhesive pattern to produce a seasoning layer having a pattern substantially the same as the edible adhesive pattern.

A spaghetti squash package can include microwaveable packaging and instructions for spaghetti squash preparation including heating content of the microwaveable packaging and interacting with the content of the microwaveable packaging until noodles are formed.

A spaghetti squash package can include microwaveable packaging and instructions for spaghetti squash preparation including heating content of the microwaveable packaging and interacting with the content of the microwaveable packaging until noodles are formed.

The present invention relates to a self-heating pouch for heating consumables and method of manufacture thereof. The self-heating pouch includes a flexible housing and a sealable cap. The flexible housing includes an internal pouch, an external pouch, and at least one frangible button. The internal pouch includes an inner surface and an outer surface. The inner surface of the internal pouch is configured to enclose the consumables. The external pouch is attached internally to the outer surface of the internal pouch. The at least one frangible button is included between the external pouch and the internal pouch. The at least one frangible button is configured to release a liquid to react with a heating agent and initiate heating of the consumables. The sealable cap is attached to top of the flexible housing and configured to dispense the consumables.

The present invention relates to a self-heating pouch for heating consumables and method of manufacture thereof. The self-heating pouch includes a flexible housing and a sealable cap. The flexible housing includes an internal pouch, an external pouch, and at least one frangible button. The internal pouch includes an inner surface and an outer surface. The inner surface of the internal pouch is configured to enclose the consumables. The external pouch is attached internally to the outer surface of the internal pouch. The at least one frangible button is included between the external pouch and the internal pouch. The at least one frangible button is configured to release a liquid to react with a heating agent and initiate heating of the consumables. The sealable cap is attached to top of the flexible housing and configured to dispense the consumables.

A device for cooking corn kernels for making popcorn comprising a non-folding volume and a folding volume. The folding volume is configured to take up at least two positions, a first position in which the folding volume is folded and a second position in which it is unfolded. The folding volume includes four walls and at least two walls include a diagonal fold. The device includes a top that delimits the folding volume in at least the second position. The top is formed by two flaps that are each secured to at least two side walls. The flaps are biased in the closed position and are opened by squeezing the vertical edges of the device together.

A method for preparing semi-finished products in a package with the possibility of their further automated heating and/or cooking, according to which the components of semi-finished products are preliminarily prepared, they are accelerated cooling and placed in a portioned container. Sealing a container with a semi-finished product, treating it with ultraviolet radiation and applying a barcode to the container with a program for warming up and/or cooking in a microwave oven, which contains an indication of the power level of the microwave source, which is sufficient for uniform and complete heating and/or cooking of all components that make up the semi-finished product, as well as time. Shock freezing of a semi-finished product is carried out and its storage and/or transportation is carried out. Before eating a semi finished product, it is heated and/or cooked in a microwave oven equipped with a barcode reader.