In a method for manufacturing a seasoning bag, an edible adhesive is applied to a panel of a bag in a pattern of spaced apart lines. A granular seasoning is applied to the panel of the bag such that the granular seasoning adheres to the edible adhesive pattern to produce a seasoning layer having a pattern substantially the same as the edible adhesive pattern.

In a method for manufacturing a seasoning bag, an edible adhesive is applied to a panel of a bag in a pattern of spaced apart lines. A granular seasoning is applied to the panel of the bag such that the granular seasoning adheres to the edible adhesive pattern to produce a seasoning layer having a pattern substantially the same as the edible adhesive pattern.

Single-serve ingredient packages made from materials which are biodegradable and compostable and which are derived from readily renewable resources environmentally advantageous and may be used to brew beverages such as coffee, tea, and cocoa; the capsule comprising an outer sleeve, a cup disposed in the outer sleeve, a multilayered filtering element disposed in the cup that divides the interior space of the cup into first and second chambers, a lid that hermetically seals the first chamber of the cup, and a beverage medium that is disposed within the first chamber of the cup.

Single-serve ingredient packages made from materials which are biodegradable and compostable and which are derived from readily renewable resources environmentally advantageous and may be used to brew beverages such as coffee, tea, and cocoa; the capsule comprising an outer sleeve, a cup disposed in the outer sleeve, a multilayered filtering element disposed in the cup that divides the interior space of the cup into first and second chambers, a lid that hermetically seals the first chamber of the cup, and a beverage medium that is disposed within the first chamber of the cup.

A beverage brewing product for brewing a sweetened beverage is disclosed which produces a sweetened beverage solution that can be mixed with a diluting liquid and which comprises at least one water permeable sieve wherein beverage material and granulated sweetener are contained. The beverage material and sweetener are brewed and dissolved during steeping in hot water to produce a sweetened beverage solution. The beverage solution, if concentrated, is then mixed with a proportioned amount of diluting liquid to make a consistently sweet beverage. This beverage brewing product may be used to produce a variety of consistently sweetened beverages, including tea, coffee, lemonade, and other sweetened beverages.

A beverage brewing product for brewing a sweetened beverage is disclosed which produces a sweetened beverage solution that can be mixed with a diluting liquid and which comprises at least one water permeable sieve wherein beverage material and granulated sweetener are contained. The beverage material and sweetener are brewed and dissolved during steeping in hot water to produce a sweetened beverage solution. The beverage solution, if concentrated, is then mixed with a proportioned amount of diluting liquid to make a consistently sweet beverage. This beverage brewing product may be used to produce a variety of consistently sweetened beverages, including tea, coffee, lemonade, and other sweetened beverages.

In a method for manufacturing a seasoning bag, an edible adhesive is applied to a panel of a bag in a pattern of spaced apart lines. A granular seasoning is applied to the panel of the bag such that the granular seasoning adheres to the edible adhesive pattern to produce a seasoning layer having a pattern substantially the same as the edible adhesive pattern.

A coupling method for coupling a component of a container to the container is presented. The method includes: arranging a coupling unit including a coupling assembly with a frame, a gripping device for the component, a coupling device for constraining the component to the container; arranging the container and the component at least partially within the container, providing at least a minimum spacing between a bottom of the component and a base of the container; moving and activating the gripping device at a removal position of the component; and activating the coupling element to produce a stable coupling between the couplable portion of the component and the container, deactivating and moving the coupling element.

A capsule for enclosing a substance on a bottom of a first disposable cup comprises a bottom and a rim deformed from the bottom of the first cup. The capsule comprises a bottom having a circumference, a wall extending from the circumference, and an opening, wherein the capsule is configured to be accommodated in a space defined by the bottom and the rim of a second disposable cup inserted inside the first disposable cup. The capsule may further comprise at least one handle and at least one inner wall. A method of packaging a plurality of disposable cups, capsules, and substance can be packaged in a manner that keeps the substance fresh for an extended period of time.

The present invention concerns a dialysis acid precursor composition for use during preparation of a dialysis acid concentrate solution and for mixing with water and a bicarbonate containing concentrate into a ready-for-use dialysis solution. The dialysis acid precursor composition consists of powder components comprising sodium chloride, at least one dry acid and at least one calcium salt, and optionally potassium salt, magnesium salt, and glucose. In an embodiment, the at least one calcium salt and the optional glucose are present as anhydrous components in the dialysis acid precursor composition.