Patent classifications
B65D81/24
CYCLODEXTRIN COMPOSITIONS, ARTICLES, AND METHODS
Cyclodextrin compositions including one or more radiation polymerizable monomers and a cyclodextrin inclusion complex, the cyclodextrin inclusion complex including a cyclodextrin compound and an olefinic inhibitor of an ethylene generation in produce, are coated onto packaging materials and cured. Treated containers and treated package inserts having the cured cyclodextrin compositions are useful in packaging of respiring plant materials.
CYCLODEXTRIN COMPOSITIONS, ARTICLES, AND METHODS
Cyclodextrin compositions including one or more radiation polymerizable monomers and a cyclodextrin inclusion complex, the cyclodextrin inclusion complex including a cyclodextrin compound and an olefinic inhibitor of an ethylene generation in produce, are coated onto packaging materials and cured. Treated containers and treated package inserts having the cured cyclodextrin compositions are useful in packaging of respiring plant materials.
Active atmosphere container system with gas modulating membrane for food preservation
This invention relates to a unique food preservation system that is used to extend the shelf life of food items by automatically modulating the gas composition within an air-tight container to the optimal atmospheric conditions for the specific food item(s) being stored in these containers. In order to extend the shelf life of food items, the optimal levels of carbon dioxide and oxygen must be maintained within the food storage container at all times. This is accomplished by constant real-time monitoring of the atmosphere within the food storage container and actively as well as passively controlling the atmosphere.
Active atmosphere container system with gas modulating membrane for food preservation
This invention relates to a unique food preservation system that is used to extend the shelf life of food items by automatically modulating the gas composition within an air-tight container to the optimal atmospheric conditions for the specific food item(s) being stored in these containers. In order to extend the shelf life of food items, the optimal levels of carbon dioxide and oxygen must be maintained within the food storage container at all times. This is accomplished by constant real-time monitoring of the atmosphere within the food storage container and actively as well as passively controlling the atmosphere.
Fluid storage reservoir
A method of storing a product that contains a volatile component within a fluid storage reservoir formed with enclosing walls having a permeability that permits limited passage of the volatile component from the storage reservoir to the atmosphere, preferably with the method increasing the shelf life of the product stored, and a fluid storage reservoir with a first container containing the fluid product to be dispensed including the volatile component and a second container containing a sacrifice material including the same volatile component with an intermediate transfer wall shared by both the first container and the second container for transfer of the volatile component between the first container and the second container. The product preferably is a surface cleaner or a hand sanitizer including 30 to 95% ethanol.
Fluid storage reservoir
A method of storing a product that contains a volatile component within a fluid storage reservoir formed with enclosing walls having a permeability that permits limited passage of the volatile component from the storage reservoir to the atmosphere, preferably with the method increasing the shelf life of the product stored, and a fluid storage reservoir with a first container containing the fluid product to be dispensed including the volatile component and a second container containing a sacrifice material including the same volatile component with an intermediate transfer wall shared by both the first container and the second container for transfer of the volatile component between the first container and the second container. The product preferably is a surface cleaner or a hand sanitizer including 30 to 95% ethanol.
Mobile data appliance for checking medication
A mobile data appliance for reminding patients to take medicaments and the like, including a power supply unit, a computing unit for processing medication data, a storage unit for storing the medication data, a display unit for representing medication data, a signal-transmitting unit for emitting a reminder signal for taking medicaments, and an interface unit for external data exchange. The storage unit includes a medication plan memory in which medication data produced by an authorized body is stored. A medication plan program is provided, by means of which time-dependent and/or location-dependent medication data is read out of the medication plan memory store, and viewed on the display unit and/or the reminder signal is emitted by means of the signal emitter unit.
WIRE CONTAINER
A wire container has a bottom plate, a top plate, and a plurality of vertically extending posts. The posts are releasably connected to both the bottom plate and the top plate. The bottom plate, the top plate and the posts are formed from metal.
Variable Volume Evacuable Container
A variable volume evacuable container has a closed bottom, an open top, and a spirally threaded inner wall extending therebetween. A lid configured to threadably engage the inner wall has a top surface, a perimeter, a bottom surface, and a funneling volume within the perimeter and below the bottom surface. A duct is defined through the top and bottom surfaces at the apex of the funneling volume, and a moveable baffle is coupled to the top surface to cover or uncover the duct. The bottom surface slopes continuously upward to the apex so that downward rotation of the lid against contained liquid forces air out of the duct until the liquid fills the funneling volume, allowing the baffle to seal the liquid from air by covering the duct.
Crisper
The invention relates to a crisper for preservation of food. The crisper (10) comprises a box (12) and a top (14)—When the crisper (10) is in a closed position the box (12) is air tight sealed to the top (14). A humidity control unit (16) is provided and adapted to allow humid air to exit the crisper via a 5 humidity control membrane (26) located in the humidity control unit (16).