Patent classifications
B65D81/34
Bag
To suppress damage such as the formation of holes and wrinkles in laminated bodies constituting a bag. A bag having a storage section includes: laminated bodies that include a sealant film positioned on an inner surface of the bag and at least one plastic film positioned on an outer surface side of the sealant film; and a seal section where inner surfaces of one pair of laminated bodies are joined together. The seal section has an outer edge seal part that is positioned along an outer edge of the bag, and a steam-releasing seal part that is positioned closer to a center point side of the storage section than the outer edge seal part and peels off due to an increase in pressure in the storage section. The steam-releasing seal part peels off when the pressure in the storage section is 130 kPa or lower.
Method for preparing a pizza product
This invention relates to a pizza product that is prepared separately utilizing two types of doughs that are combined after heating. The doughs have different characteristics and are heated in combination with different ingredients. The heating process for both doughs is performed under different humidity conditions and may be performed simply with a conventional microwave oven. The present invention also includes an apparatus and method for the preparation of such pizzas, as well as an innovative delivery process, which allows delivery of the pizzas from a central delivery station—without the need of having one or more processing locations (e.g., a chain of physical stores) to prepare and/or cook the pizza product.
Pasteurization pouch with barrier
A package comprising a first panel defining a first end, a second end opposite the first end, and at least two side edges; a second panel defining a first end, a second end opposite the first end, and at least two side edges, wherein the second panel is connected to the first panel via longitudinal seams formed along respective side edges of the first and second panels; and at least one end seam formed along at least one of the first end or the second end of the first and second panels, wherein the at least one end seam comprises an outer edge; and a barrier coating disposed on an interior surface of at least one of the first and second panels, wherein the barrier coating does not extend to the side edges of the longitudinal seams or the outer edge of the at least one end seam.
FROZEN FOOD PRODUCT, FROZEN FOOD PACKAGING CONTAINER, AND FROZEN FOOD PACKAGING MATERIAL
A frozen food product according to the present application comprises: a frozen food; a food container having formed therein an inner space for accommodating the frozen food and formed of an edible material; and a packaging material including a first packaging material surrounding the frozen food and disposed between the food container and the frozen food, and a second packaging material surrounding the food container, in order to prevent moisture from being transferred to the food container, wherein the packaging material generates heat by means of microwaves.
Thermal baby food tray
Disclosed is a heating food tray for child. The heating food tray for child according to the embodiments of the present invention is provided with a heat generation unit to provide a function of heating food contained in the food tray or keeping a temperature of the food. In addition, the embodiments of the present invention provides the heating food tray including the control unit to execute or stop the heating or heat-keeping function when the temperature deviates from a preset value.
Microwave heating construct
Various blanks are provided for forming sleeves, containers, and other constructs for heating, browning, and/or crisping of a food item in a microwave oven, and for holding and/or transporting the food item after heating. The various blanks, sleeves, containers, and other constructs may include a removable portion defined by one or more lines of disruption that enable the removable portion to be separated from the remainder of the blank, sleeve, container, or other construct.
Use of dual ovenable polyester films in thermoforming packaging applications and dual ovenable thermoformed packages obtained therefrom
The present invention relates to thermoforming food packaging methods and to dual ovenable thermoformed food packages suitable for cooking food products directly in the package in microwave, conventional and convection ovens. These packages are characterized by good hermeticity, clean peelability, self-venting, very good optics and, if shrunk, a very appealing appearance.
Container
The present application discloses a container, having a housing with a housing bottom wall and a housing sidewall, and a liner having a liner bottom wall and a liner sidewall. The liner is detachably connected to the housing sidewall, so that the liner is received in the housing chamber. At least a portion between the housing sidewall and the liner sidewall has a gap therebetween. This application discloses a double-layer container having a liner and a housing detachable with each other, so that the housing can use a combination of different shapes of the liner. At the same time, the liner of the container in the present application is made of a flexible material to facilitate cleaning of the liner. On the other hand, the double-layer container of the present application can directly use the liner as a seal, which is convenient for cleaning.
BAG PRODUCT CONTAINING FROZEN FOOD
A bag is formed in a gusset bag shape, and sections respectively extending along the short-side portions of a pair of front and back principal-surface film portions are each joined together as end joint portions, to thereby seal frozen food inside the bag. In each end joint portion: the pair of V-shape segments of a side-surface film portion, which is folded inward in a V-shape, is not joined together; and an end of the side-surface film portion is joined only to the ends of the pair of front and back principal-surface film portions extending along the respective short-side portions thereof, to thereby form a side joint region formed so as to expand in a V-shape, each side joint region being formed by joining the end of the side-surface film portion and the ends of the respective principal-surface film portions extending along the short-side portion thereof.
FOOD CONTAINMENT AND TRANSPORT SYSTEM
A system for food containment and transport is disclosed herein. Exemplary systems utilize a multi-configuration lid operable to connect to a container in different configurations depending on the type of food or item being contained and transported. In one configuration, the multi-configuration lid can be connected to a container to form an airtight seal. In another configuration, the multi-configuration lid can be connected to a container to allow venting of the container. The exemplary lid and container systems disclosed herein a further adapted for easy storage and transport.