An apparatus can include a generally planar portion approximately in a plane. The apparatus can also include a lip portion extending in a direction generally orthogonal to the plane. The generally planar portion is joined to the lip portion at a circumferential edge of the generally planar portion to form a cover for a beverage container. Likewise, a method can include providing contact information on a disposable cover adapted to cover a beverage container. The contact information is not necessarily provided by the manufacturer of the beverage or beverage container. The method can also include receiving contact from a user of the disposable cover. The method can further include coordinating the delivery of a service to the user of the disposable cover responsive to the contact received from the user.

Disclosed are devices, systems and methods for controlling scent delivery by a scented article for beverage containers such as box cartons. In some aspects, a scent delivery system includes a cap removably attachable to a carton container at an opening of the carton container, the cap being moveable between an open position that allows a fluid beverage within the carton container to flow outward and a closed position that prevents the beverage to flow outward; and a scented article that couples to the carton container or the cap and operable to generate a scent capable of stimulating an olfactory sensation of a user including during consumption of the beverage when the cap is in the open position, and when the cap is in closed position, a seal is created by the cap and a base region of the carton container to enclose the scented article and lock in the scent.

This application is directed to a Wireless Controlled Locking Jar with Integrated Vacuum Pump. More particularly, this application provides a wireless controlled lock on a jar lid having a built-in electrically powered vacuum pump and lid gasket which acts to lock the jar from unauthorized access by pulling a vacuum within the jar making it impossible to open the lid. The locking jar may be used to keep contents secure and fresh, and also out of the reach of children or other unauthorized individuals as it employs the user's Wi-Fi connected or Bluetooth paired smartphone or other device, in combination with a smartphone or other device software application, to lock and open the jar and allow access to the contents inside. By using the paired device and software application, the jar may be locked and unlocked by the user from any location.

The present disclosure relates to compositions that are useful in the delivery of various materials. In particular, the compositions comprise a suspension wherein an internal phase material is surrounded by an external phase material. The internal phase specifically can be a hydrophilic material, and the external phase specifically can be a hydrophobic material. The materials are combined so that the internal phase is substantially encapsulated by the external phase such that release can be controlled in relation to osmotic pressure differentials. The suspension can be combined with a carrier, and various systems and products can be formed with the suspension and optional carrier, such as oral strips, spray delivery systems, smokeless tobacco products, aerosol delivery devices, cigarettes, and packaging.

A locking package and method includes a tray insert having at least one locking tab of a folded over portion of a panel or wall of the insert and an outer sleeve having a dual panel or wall having an inner panel or wall with at least one locking notch and an outer panel or wall with at least one locking tab release, wherein when the insert is fully slid into the sleeve the at least one locking tab, at least one locking notch and at least one locking tab release are positioned to lock and unlock the package.

Method of making a blow molded article from a preform including: a) providing a preform of a thermoplastic material having a plurality of effect structures each having an effect surface having a normal with an orientation, the preform having a body with one or more walls and an opening, wherein at least a portion of the one or more walls of the preform has a three-dimensional pattern of cavities and/or protrusions thereon; and b) blow molding the preform to form a blow molded article, wherein the step of blow molding the preform changes the orientation of the normal of at least some of the effect surfaces of the effect structures to create a visual effect in at least one wall of the blow molded article.

An apparatus can include a generally planar portion approximately in a plane. The apparatus can also include a lip portion extending in a direction generally orthogonal to the plane. The generally planar portion is joined to the lip portion at a circumferential edge of the generally planar portion to form a cover for a beverage container. Likewise, a method can include providing contact information on a disposable cover adapted to cover a beverage container. The contact information is not necessarily provided by the manufacturer of the beverage or beverage container. The method can also include receiving contact from a user of the disposable cover. The method can further include coordinating the delivery of a service to the user of the disposable cover responsive to the contact received from the user.

The present invention relates to a system and method for odor treatment. In most embodiments the system comprises a container comprising a receptacle and a lid which is filled with a mixture of odor treating materials. In many embodiments this odor treating material mixture is a combination of sodium bicarbonate and activated carbon. In most embodiments the method for odor treatment comprises five main steps. First, the odor treating material is prepared. Second, the odor treating material is dispensed or placed within the container. Third, the container is sealed, closed, or covered. Fourth, the container is opened. And fifth, the odor treating material is dispensed from container directly onto an odor causing material.

A wine bottle is provided with a punt at a lower end which includes a cork retainer therein. A cork can thus be stored within the cork retainer. In one embodiment, the cork retainer includes two retainer surfaces which are opposing each other horizontally, and spaced apart by a length similar to opposing portions of the cork to allow the cork to fit tightly between these retainer surfaces. Space above the retainer surfaces can hold a foil wrap with the cork within the cork retainer and holding the foil wrap in place. Full re-use of the bottle is thus facilitated. In one embodiment, the bottle has an octagonal shape so that multiple bottles can be shipped together and placed adjacent each other with flat surfaces distributing loads therebetween, without forces concentrated at points thereof, and to keep the bottles in good shape for washing, refilling and re-use.

Disclosed are devices, systems and methods for controlling scent delivery by a scented article for beverage containers such as box cartons. In some aspects, a scent delivery system includes a cap removably attachable to a carton container at an opening of the carton container, the cap being moveable between an open position that allows a fluid beverage within the carton container to flow outward and a closed position that prevents the beverage to flow outward; and a scented article that couples to the carton container or the cap and operable to generate a scent capable of stimulating an olfactory sensation of a user including during consumption of the beverage when the cap is in the open position, and when the cap is in closed position, a seal is created by the cap and a base region of the carton container to enclose the scented article and lock in the scent.