A flume for supplying vegetable pieces in a supply of liquid, the flume extending between a flume inlet and a flume outlet, the flume comprising: a gulley section having an upstream inlet end at the flume inlet and a downstream outlet end, the gulley section having opposed sidewalls and a gulley floor therebetween, and a spreader section having opposed first and second lateral walls and a spreader floor therebetween, the spreader section having an upstream end connected to the downstream outlet end of the gulley section, the spreader section progressively increasing in width between the opposed first and second lateral walls in a downstream direction from the upstream end to a downstream end of the spreader section, wherein the opposed first and second lateral walls are each outwardly inclined away from a longitudinal axis of the spreader section by a respective angle ?? for the first lateral wall and ?? for the second lateral wall, in respective opposite directions, which extends from the upstream end of the spreader section to the downstream end of the spreader section, wherein the gulley section has a width of the gulley floor at the downstream outlet end of W1, the length of the spreader section between the upstream and downstream ends of the spreader section is N, and the dimensionless ratio N/W1 is within the range of from 2 to 15, and wherein the sum of ?? and ?? is from 10 to 25?.

A flume for supplying vegetable pieces in a supply of liquid, the flume extending between a flume inlet and a flume outlet, the flume comprising: a gulley section having an upstream inlet end at the flume inlet and a downstream outlet end, the gulley section having opposed sidewalls and a gulley floor therebetween, and a spreader section having opposed first and second lateral walls and a spreader floor therebetween, the spreader section having an upstream end connected to the downstream outlet end of the gulley section, the spreader section progressively increasing in width between the opposed first and second lateral walls in a downstream direction from the upstream end to a downstream end of the spreader section, wherein the opposed first and second lateral walls are each outwardly inclined away from a longitudinal axis of the spreader section by a respective angle ?? for the first lateral wall and ?? for the second lateral wall, in respective opposite directions, which extends from the upstream end of the spreader section to the downstream end of the spreader section, wherein the gulley section has a width of the gulley floor at the downstream outlet end of W1, the length of the spreader section between the upstream and downstream ends of the spreader section is N, and the dimensionless ratio N/W1 is within the range of from 2 to 15, and wherein the sum of ?? and ?? is from 10 to 25?.

An aquatic transportation, storage, and distribution system, including one or more storage containers and a guide structure. The storage container is capable of retaining one or more items therein and is configured to selectively vary the buoyancy thereof to urge the storage container to float up or sink down within an aquatic environment. The guide structure is supported at least partially within the aquatic environment and includes at least one non-horizontal segment. The storage container is configured to interact with the at least one segment as the storage container is urged to float up or sink within the aquatic environment such that the storage container is moved along the guide structure and is routed to a specified extraction point for retrieval from the aquatic environment.

A transfer mechanism for transferring food product from a compartment of a food processing system includes a conduit having a first end portion configured to be in communication with the compartment and a second end portion, a fluid discharge positioned substantially within the conduit between the first end portion and the second end portion, and a pressurized fluid source in communication with the fluid discharge. The pressurized fluid source is operable to propel a fluid through the fluid discharge to move the food product from the first end portion of the conduit toward the second end portion.

A transfer mechanism for transferring food product from a compartment of a food processing system includes a conduit having a first end portion configured to be in communication with the compartment and a second end portion, a fluid discharge positioned substantially within the conduit between the first end portion and the second end portion, and a pressurized fluid source in communication with the fluid discharge. The pressurized fluid source is operable to propel a fluid through the fluid discharge to move the food product from the first end portion of the conduit toward the second end portion.

A hydraulic conveyor for floating objects, having recirculation of a liquid composition, named conveying composition, for conveying the floating objects, includes at least one device for sanitizing the conveying composition. The sanitizing device includes: at least one device irradiating a composition, named composition to be sanitized, formed by mixing at least some of the conveying composition and an amount of a composition, named photoreactive composition, including at least one photosensitive compound that forms, under the effect of irradiation by the irradiation device, at least one compound, named active compound, transforming by chemical reaction at least one pollutant compound of the conveying composition into a non-pollutant compound; and at least two photolysis chambers mounted in series such that the composition to be sanitized can flow successively into the at least two photolysis chambers, at least one irradiation device being arranged in an inner volume of each photolysis chamber.

A hydraulic conveyor for floating objects, having recirculation of a liquid composition, named conveying composition, for conveying the floating objects, includes at least one device for sanitizing the conveying composition. The sanitizing device includes: at least one device irradiating a composition, named composition to be sanitized, formed by mixing at least some of the conveying composition and an amount of a composition, named photoreactive composition, including at least one photosensitive compound that forms, under the effect of irradiation by the irradiation device, at least one compound, named active compound, transforming by chemical reaction at least one pollutant compound of the conveying composition into a non-pollutant compound; and at least two photolysis chambers mounted in series such that the composition to be sanitized can flow successively into the at least two photolysis chambers, at least one irradiation device being arranged in an inner volume of each photolysis chamber.

A distributor valve for a hydrocutting system. The valve automatically diverts a flow of liquid and solid food products flowing from a source to one or both of two destinations. An entry conduit receives the suspended food products in liquid, and an angled plate deflects the food products downwardly. The food products and liquid enter a drum that is perpendicular to the entry conduit, causing rotational circulation in the drum. The food products and liquid flow into one or both of two longitudinally opposite outlets, depending on whether the path downstream of the outlets is flowing. Upon actuation of a valve on one side, or essentially complete blockage of one side, the fluid and products flow to the other side automatically. No moving parts are needed in the valve to change the flow path; the only change is to the flow downstream, which automatically affects the flow in the valve.

A distributor valve for a hydrocutting system. The valve automatically diverts a flow of liquid and solid food products flowing from a source to one or both of two destinations. An entry conduit receives the suspended food products in liquid, and an angled plate deflects the food products downwardly. The food products and liquid enter a drum that is perpendicular to the entry conduit, causing rotational circulation in the drum. The food products and liquid flow into one or both of two longitudinally opposite outlets, depending on whether the path downstream of the outlets is flowing. Upon actuation of a valve on one side, or essentially complete blockage of one side, the fluid and products flow to the other side automatically. No moving parts are needed in the valve to change the flow path; the only change is to the flow downstream, which automatically affects the flow in the valve.

A transfer mechanism for transferring food product from a compartment of a food processing system includes a conduit having a first end portion configured to be in communication with the compartment and a second end portion, a fluid discharge positioned substantially within the conduit between the first end portion and the second end portion, and a pressurized fluid source in communication with the fluid discharge. The pressurized fluid source is operable to propel a fluid through the fluid discharge to move the food product from the first end portion of the conduit toward the second end portion.