Patent classifications
B67D2001/0095
FLAVOR AND ADDITIVE DELIVERY SYSTEMS AND METHODS FOR BEVERAGE DISPENSERS
Flavor and additive delivery systems and methods for beverage dispensers are disclosed. An example beverage dispenser includes flavor containers configured to contain flavor mixtures, a manifold configured to blend water with flavor mixtures, a flowrate sensor configured to detect a current flowrate of the water flowing to the manifold, memory configured to store instructions related to dispensing the water and the flavor mixtures, and a processor. The processor is configured to receive a request for a selected beverage, identify a ratio between the water and one or more of the flavor mixtures for the selected beverage, transmit a water control signal to cause the water to flow at a requested water flowrate, and transmit one or more first flavor control signals to cause one or more of the flavor mixtures to flow from the flavor containers based on the ratio.
FLAVOR AND ADDITIVE DELIVERY SYSTEMS AND METHODS FOR BEVERAGE DISPENSERS
Flavor and additive delivery systems and methods for beverage dispensers are disclosed. An example manifold of a beverage dispenser includes a base defining a base cavity and configured to extend through an opening defined by an outer wall. The manifold includes a first housing coupled to the base and defining a housing cavity. The base cavity and the housing cavity are adjacent to each other to form a chamber. The manifold includes a body coupled to the first housing and defining a body cavity and angled apertures. The manifold includes an insert housing that is coupled to the body and extends at least partially through the body cavity. The manifold includes an insert housed within the insert housing and defining a water outlet for spraying water downward into the chamber. The angled apertures are configured to receive nozzles that extend at least partially into the chamber at the predefined angle.
Liquid dispenser
A liquid dispenser, such as a water purifier, in one embodiment includes a water discharger connector provided with a water discharge valve configured to control discharge of purified water and a water discharge pipe connected to the water discharge valve, and a water discharger coupled to an upper side of the water discharger connector, and provided with a connector part that connects to the water discharge pipe based on fitted-coupling.
FLAVOR AND ADDITIVE DELIVERY SYSTEMS AND METHODS FOR BEVERAGE DISPENSERS
Flavor and additive delivery systems and methods for beverage dispensers are disclosed. An example beverage dispenser includes flavor containers configured to contain flavor mixtures, flavor tags each of which is fixed to a respective one of the flavor containers, flavor sensors each of which is positioned to read tag information from a respective one of the flavor tags to monitor the respective one of the flavor containers, memory configured to store instructions related to dispensing water and the flavor mixtures, and a processor. The processor is configured to detect, based on the tag information collected by the flavor sensors, whether any of the flavor containers is at least one of expired, counterfeit, or out-of-position. The processor is configured to disable use of each of the flavor containers that are detected to be at least one of expired, counterfeit, or out-of-position.
Level display system for use with beverage dispensers and method of making same
A robust hot beverage level display system and method for use in a hot beverage dispenser (12) having a sensing element (105), a level display (28), a controller (50) and an elongate probe carrying at least one elongate electrically conductive trace (202) made from annealed rolled copper with a macrocrystalline structure with elongate, metal, granule-like, cohered metal elements that are aligned with each other in parallel relationship (FIGS. 25 and 28), and an electronics module housing (108), for protectively surrounding the controller (50), formed from a pair of housing sections (109, 110) with a pair of mating connective surfaces (220, 224), potting material with adhesive properties (226) filling the housing (108) and protectively enveloping the controller (218, FIG. 39) and display (217, FIG. 3), and a gapless, voidless adhesive layer made of a contiguous, comingling of cured adhesive and cured potting material interposed between the mating surfaces (220,224).
METHODS AND SYSTEMS FOR AUTOMATIC DISPENSING OF BEVERAGE
The embodiments herein disclose methods and systems for automatic dispensing of liquid, and more particularly to dispensing a liquid shots and pre-filled liquid beverages based on user requirement. Embodiment herein disclose methods and systems for automatic dispensing of liquid shots of pre-defined cup size. Embodiments herein disclose methods and systems for avoiding the wastage of beverages based on user requirements.
Flavor and additive delivery systems and methods for beverage dispensers
Flavor and additive delivery systems and methods for beverage dispensers are disclosed. An example manifold of a beverage dispenser includes a base defining a base cavity and configured to extend through an opening defined by an outer wall. The manifold includes a first housing coupled to the base and defining a housing cavity. The base cavity and the housing cavity are adjacent to each other to form a chamber. The manifold includes a body coupled to the first housing and defining a body cavity and angled apertures. The manifold includes an insert housing that is coupled to the body and extends at least partially through the body cavity. The manifold includes an insert housed within the insert housing and defining a water outlet for spraying water downward into the chamber. The angled apertures are configured to receive nozzles that extend at least partially into the chamber at the predefined angle.
CARBONATED BEVERAGE NOZZLE FOR A BEVERAGE MACHINE
Described herein is a nozzle for controlling foam of a carbonated beverage product produced by a beverage making machine, and associated system and method of use thereof. The nozzle can include an engagement portion configured for releasable attachment with the beverage making machine. The nozzle can further include a funnel portion extending elongated from the engagement portion and that is configured to converge a flow of the carbonated beverage product. The nozzle can further include a dispense portion to establish a stream of the carbonated beverage product into a receptacle. An alignment feature on an exterior of the nozzle can define an offset between a wall of the receptacle and the stream of the carbonated beverage product.
METHODS FOR PRODUCING AND DISPENSING CHILLED WATER
A representative method for producing and dispensing chilled water includes: receiving, by a stand-alone apparatus, a flow of water; filtering, within the stand-alone apparatus, the flow of water to produce filtered water; producing, within the stand-alone apparatus, ice from a first portion of the filtered water; cooling, within the stand-alone apparatus, a second portion of the filtered water with the ice to form chilled water in response to a user input corresponding to a request for chilled water; and dispensing the chilled water from the stand-alone apparatus in accordance with the user input.
Fluid dispensing apparatus and method of use thereof
A dispensing nozzle assembly is provided including a nozzle member provided with one or more dispensing apertures to allow fluid to be dispensed therefrom in use. Closure means are provided on or associated with the nozzle member and movable relative thereto between a closed position, wherein the closure means closes the dispensing apertures and fluid cannot be dispensed from the dispensing apertures, and an open position, wherein the closure means are moved at least partially clear of the dispensing apertures and fluid can be dispensed through the dispensing apertures in use. Switch means are moveable between an “on” position for allowing fluid to flow into the nozzle member for dispensing through the dispensing apertures in use, and an “off” position for preventing fluid flowing into the nozzle member in use. The switch means are arranged such that movement of the closure means relative to the nozzle member moves or actuates the switch means between the on and off positions in use.