Patent classifications
B67D1/07
Beverage dispensing system, a beverage dispensing assembly, a method of operating a beverage dispensing system and a pressure housing
Beverage dispensing system comprising a pressure housing comprising a first housing part 12, 12′ having a connector aperture 22, and a second housing part 14, 14′. The system further comprises a pair of connectors 24, 24′ connectable to the connector aperture in a pressure-tight sealing connection. The pair of connectors 24, 24′ comprises a first connector 24 having a through-going hole for allowing guiding a first tapping line 20 through the through-going hole and a second connector 24′ being connectable to a second tapping line. The system further comprises a pair of beverage containers 16, 16′, both accommodating a carbonated beverage and having a beverage outlet. A first beverage container 16 of the pair of beverage containers comprises the first tapping line 20 communicating with the beverage outlet. A second beverage container 16′ of the pair of beverage containers has an openable seal for establishing connection from the beverage outlet to the second connector 24′. The system further comprises a pressure inlet.
Digital table
The disclosure concerns a dispensing system, having at least one dispense location with at least one dispensing head configured to dispense a beverage through a bottom portion of a container. In one aspect, the dispensing head may dispense a plurality of different beverage ingredients which a user may select to dispense a custom beverage. In another aspect the dispensing system comprises a modular dispensing system having a plurality of dispense locations each connected through piping to a central, remote ingredient system.
BEVERAGE PREPARATION DEVICE
The invention relates to a method for preparing a beverage and to a beverage preparation device (1), such as a beverage dispenser, for simpler and more efficient sanitization of water. The beverage preparation device (1) comprises: a buffer tank (2) having a tank body for storing an amount of water, a recirculation line (20) configured to allow water circulating out of and back into the buffer tank (2) to form a recirculation path together with the buffer tank (2), a UV lamp (40) arranged for irradiating UV light at a position along the recirculation path to sanitize the water, a cooling unit (3) for cooling the water within the buffer tank (2), a discharge line (23) for discharging the water from the buffer tank (2) via a discharge outlet (24), and a pump (26) for selectively circulating water along the recirculation path or the discharge line (23) towards the discharge outlet.
FLUID DISPENSING SYSTEMS AND METHODS
A dispenser system includes a first container configured to contain a first fluid, a second container configured to contain a second fluid, a faucet coupled with the first container and the second container via first and second hoses, respectively, and including first and second switches installed on the faucet, and a controller configured to control dispensing of the first and second fluids through the faucet. When the first switch is turned on while the second switch is turned off, the controller dispenses the first fluid to the faucet through the first hose. When the first switch is turned off while the second switch is turned on, the controller dispenses the second fluid to the faucet through the second hose. The dispenser system is configured and dimensioned to prevent cross contamination between the first and second hoses.
DOSING PUMP DEVICE FOR DOSING METERED AMOUNTS OF A LIQUID PRODUCT
A dosing pump for dosing metered amounts of liquid product, includes an inlet adapted to be fluidly connected to a storage container, an output adapted to be connected to a beverage dispensing machine for receiving metered amounts of liquid product, and a dosing chamber arranged for transferring a liquid from the inlet to the output. The dosing chamber is at least partly filled with a liquid different from the liquid product. The different liquid can be a cleaning fluid, or be food compliant. The dosing pump can be included in an exchangeable supply pack filled with the liquid product for connecting to a beverage dispensing machine, and the output can be adapted to be brought into fluid connection with a beverage dispensing machine. When associated with a beverage dispensing machine, the dosing pump can be operated to allow the different fluid to be pumped through the beverage dispensing machine prior to a first dosing cycle of liquid product.
DOSING PUMP DEVICE FOR DOSING METERED AMOUNTS OF A LIQUID PRODUCT
A dosing pump for dosing metered amounts of liquid product, includes an inlet adapted to be fluidly connected to a storage container, an output adapted to be connected to a beverage dispensing machine for receiving metered amounts of liquid product, and a dosing chamber arranged for transferring a liquid from the inlet to the output. The dosing chamber is at least partly filled with a liquid different from the liquid product. The different liquid can be a cleaning fluid, or be food compliant. The dosing pump can be included in an exchangeable supply pack filled with the liquid product for connecting to a beverage dispensing machine, and the output can be adapted to be brought into fluid connection with a beverage dispensing machine. When associated with a beverage dispensing machine, the dosing pump can be operated to allow the different fluid to be pumped through the beverage dispensing machine prior to a first dosing cycle of liquid product.
Juice dispensing system
The present application describes a product mixing device. The product mixing device includes an ingredient combination chamber and means for agitation positioned about the ingredient combination chamber. The ingredient combination chamber includes a diluent inlet, a number of macro-ingredient inlets, a number of micro-ingredient inlets, and an outlet.
Juice dispensing system
The present application describes a product mixing device. The product mixing device includes an ingredient combination chamber and means for agitation positioned about the ingredient combination chamber. The ingredient combination chamber includes a diluent inlet, a number of macro-ingredient inlets, a number of micro-ingredient inlets, and an outlet.
SYSTEM AND METHOD FOR BEVERAGE LINE CLEANING
Systems and methods of the invention relate to cleaning a portion of a beverage line of a beverage distribution system based upon a signal received from a remote source. An administrative (also referred to as “admin”) system can manage a cleaning system from a remote location in which a remote signal can drive a cleaning system and at least one or more electric valves within the beverage distribution system. A controller component (local to the beverage distribution system) can receive the remote signal from the admin system, wherein a cleaning system (e.g., via a cleaning line) or a dispensing system (e.g., via a hose) can be selected to enable a cleaning mode or a dispensing mode.
SYSTEM AND METHOD FOR BEVERAGE LINE CLEANING
Systems and methods of the invention relate to cleaning a portion of a beverage line of a beverage distribution system based upon a signal received from a remote source. An administrative (also referred to as “admin”) system can manage a cleaning system from a remote location in which a remote signal can drive a cleaning system and at least one or more electric valves within the beverage distribution system. A controller component (local to the beverage distribution system) can receive the remote signal from the admin system, wherein a cleaning system (e.g., via a cleaning line) or a dispensing system (e.g., via a hose) can be selected to enable a cleaning mode or a dispensing mode.