A water dispensing apparatus includes a dispensing hole through which hot water is dispensed, a heating passage unit communicating with the dispensing hole; a heating unit for heating water flowing through the heating passage unit, an input unit for inputting a hot water dispensing command for dispensing the hot water through the dispensing hole, a hot water valve for adjusting a flow of the hot water heated in the heating passage unit, and a controller for controlling the heating unit.

Provided herein are systems, methods, apparatus, and computer program products relating to a dynamic dispensing system. Embodiments may include a dishwasher including a washing chamber, a water supply, an additive supply, and a plurality of fluid supply lines that provide fluid communication between the water supply and the washing chamber and the additive supply and the washing chamber. The dishwasher includes one or more pumps that direct additives stored in the additive supply to the washing chamber and water from the water supply to the washing chamber. The dishwasher further includes a tank sensor within the washing chamber and a controller communicably coupled to the controller. The controller may receive and analyze signals from the tank sensor to determine an additive concentration within the washing chamber and cause additive or water to be added to the washing chamber in response to the signal.

A system and method for dispensing beverage from a container, such as wine from a wine bottle. Dispensing may be automatically controlled based on a detected orientation of the container, e.g., dispensing may occur when a bottle is tilted as if to pour from the bottle and stopped when the bottle is oriented upright. Dispensing may be stopped when the container is rotated about its longitudinal axis even while in a pour orientation. A remaining amount of beverage in the container and/or an amount of pressurized gas used to drive dispensing may be detected and beverage dispensing controlled accordingly.

A fluid delivery system for an appliance includes a fluid line in selective communication with a fluid source. A shelf defines a fill zone positioned below an underside of the shelf. A shelf spigot is coupled with the fluid line and disposed proximate the underside of the shelf and over the fill zone. A fluid level sensor is positioned in communication with the fill zone. The fluid level sensor is also in communication with a controller that regulates a flow of fluid through the shelf spigot.

A container assembly is disclosed. The container assembly includes a container that contains a volume. Selected portions of the container assembly may provide indication to a user of features or status of the container assembly.

A refrigerator appliance having a dispensing system and a method for dispensing liquid into a container are provided. The dispensing system can be an autofill dispensing system. In one example aspect, the dispensing system includes a vibration generator and a measurement device. When a container is present in a preselected position, liquid is delivered to the container. As liquid fills into the container, the vibration generator propagates vibrations through the container. The measurement device detects one or more characteristics of the vibration and routes one more signals indicative of the characteristics to a controller of the system. The controller determines a liquid fill level of liquid within the container based at least in part on the signals received from the measurement device.

A dropper machine for pouring a measured amount of a substance in a plurality of receptacles, including: a reservoir containing the substance to be dropped, cylinder and piston metering devices, a drive unit arranged to simultaneously drive the piston of the metering devices wherein each of the metering devices is associated with a respective actuating device cooperating with the piston of the metering device, the actuator device being operable individually to inhibit the delivery of the substance to be dropped through the nozzle when the drive unit is actuated to cause displacement of the pistons of the metering devices associated therewith between the start position and the end position.

An embodiment relates to an automatic water supply device comprising: a container seating portion, one side of which is open such that a container is placed; a water intake member arranged on the upper portion of the container seating portion so as to supply the container with a liquid; a container height measuring unit and a water level measuring unit arranged to be adjacent to the water intake member, respectively; and a control unit for comparing the height of the container, which is measured by the container height measuring unit, and the water level, which is measuring by the water level measuring unit, thereby checking whether the water level inside the container reaches a preset height or not, and adjusting the water level inside the container using the result of the checking, wherein the container height measuring unit comprises a plurality of first optical sensors for sensing both ends of the upper end of the container, and can measure the height of the container in response to the result of sensing by the first optical sensors.

A fluid delivery system for an appliance includes a fluid line in selective communication with a fluid source. A shelf defines a fill zone positioned below an underside of the shelf. A shelf spigot is coupled with the fluid line and disposed proximate the underside of the shelf and over the fill zone. A fluid level sensor is positioned in communication with the fill zone. The fluid level sensor is also in communication with a controller that regulates a flow of fluid through the shelf spigot.

A laundry system for dispensing one or more ingredient compositions from ingredient reservoirs for supplying to a washing machine drum, the laundry system comprising: (i) an apparatus which comprises a dispensing device and multiple ingredient reservoirs; (ii) said multiple ingredient reservoirs containing the various ingredient compositions in controllable fluid communication with the dispensing device and each ingredient reservoir comprising at least one ingredient reservoir identifier; (iii) said dispensing device being operable to selectively dispense portions of the ingredient compositions from respective ingredient reservoirs as a result of commands by the user to provide a dose of laundry product, and further comprising (iv) an ingredient reservoir control system for controlling said selective dispensing of respective ingredient compositions from specific ingredient reservoirs identified by respective ingredient reservoir identifiers such that the device can selectively dispense ingredient compositions from one or more identified ingredient reservoirs wherein the or each ingredient reservoir identifier comprises a data carrier for storing data regarding the condition of the ingredient reservoir and the ingredient reservoir control system is operative to modify the data stored on the data carrier.