Disclosed is a system for producing a beverage, in particular a cold beverage, comprising a cartridge that has a reservoir filled with a beverage substance, a beverage preparation unit with a cartridge receptacle into which the cartridge can be reversibly inserted, and a cartridge discharge device which causes at least partial transfer of the beverage substance from the reservoir into a mixing chamber; furthermore, the beverage preparation unit comprises a fluid supply which opens into the mixing chamber, or the system includes a movable plunger which is placed inside the reservoir and can be transferred from a starting position into a final position by means of the cartridge discharge device.

Disclosed is a system for producing a beverage, in particular a cold beverage, comprising a cartridge that has a reservoir filled with a beverage substance, a beverage preparation unit with a cartridge receptacle into which the cartridge can be reversibly inserted, and a cartridge discharge device which causes at least partial transfer of the beverage substance from the reservoir into a mixing chamber; furthermore, the beverage preparation unit comprises a fluid supply which opens into the mixing chamber, or the system includes a movable plunger which is placed inside the reservoir and can be transferred from a starting position into a final position by means of the cartridge discharge device.

Systems for dispensing chocolate, in one aspect including an exterior housing with first volume; a vertical support member; a base support member; a dispenser guiding member within the first volume; an extruder connection member extending through the housing and having a first end within the housing and a second end outside of the housing, defining a pivot axis; an extruder member connected to the first end; a lever connected to the second end; at least one extruder guide member within the first volume and connected to the extruder member; and at least one extruder guide rail connected to the housing within the first volume and capable of receiving the at least one extruder guide member; and where manual actuation of the lever pivots the extruder member in cooperation with the at least one extruder guide member.

An apparatus for making a mixed drink includes a housing, a first container, a second container, a first opening mechanism for opening the first container, a second opening mechanism for opening the second container, a chamber with an outlet, a water reservoir, and a pump. The first container holds a concentrate and the second container holds an alcohol.

Systems for dispensing chocolate, in one aspect including a generally fluid-tight exterior housing with first volume; a vertical support member; a base support member; a dispenser guiding member within the first volume; an extruder connection member extending through the housing and having a first end within the housing and a second end outside of the housing, defining a pivot axis; an extruder member connected to the first end; a lever connected to the second end; at least one extruder guide member within the first volume and connected to the extruder member; and at least one extruder guide rail connected to the housing within the first volume and capable of receiving the at least one extruder guide member; and where manual actuation of the lever pivots the extruder member in cooperation with the at least one extruder guide member.

A shaked beverage dispensing apparatus (1) comprising: a beverage dispenser (2); a housing (30), including a cavity (32) for holding the beverage dispenser (2), a weighted cork (18) which blocks an outlet (29) from the beverage dispenser, a first nozzle (12) extending from the outlet (29), a second nozzle (27) which is movable in relation to the first nozzle (12), a lifting bracket (26) attached to or abutting the second nozzle (27), a lifting mechanism (41) attached to one end of the lifting bracket (26), a lifting rod (28), an outer funnel (35) at least partly beneath the first and second nozzles, the lifting bracket 26 capable of being raised by the lifting mechanism (41) to raise the second nozzle (27), causing the lifting rod (28) to dislodge the weighted cork (18) allowing beverage to flow from the outlet (29) and through the first and second nozzles, and thence through the outer funnel (35), the outer funnel (35) remaining fixed during the movement of the second nozzle (27).

A point-of-sale custom color system for tinting base paints and stains includes an array of water-only fluid colorants, including at least white, green, blue and red water-only colorants, which can be used to tint water-borne paints and stains. When tinting solvent-borne base paints or stains, a synergist containing one or more surfactants and optional dispersing agents or optional cosolvents is added to or is a part of the solvent-borne base paint or stains, and enables effective tinting using the water-only colorants.

The invention provides a multi-compartment container for storing and dispensing separately a plurality of consumable liquids that can be mixed in an accurate and repeatable manner. Each storage compartment within the container encloses a predetermined quantity of a consumable liquid, wherein the first compartment is filled with a first liquid and the other compartments are filled with second and third liquids. The individual storage compartments are structurally merged to form elongated dispensing compartments each with a first end and a second end, wherein a one-way outlet positioned at the first end and a one-way outlet located at the second end permits passage of liquid from the storage compartments into the corresponding dispensing compartments. Upon fully inverting the container, the designated outlet of each dispensing compartment is opened, wherein precise amounts of liquids in the first, second, and third compartments are dispensed at constant volume ratio using gravity.

The invention relates to a dispenser having a cartridge holder.

An apparatus for making a beverage includes a housing, a first receptacle, a second receptacle, a cutting assembly, a water source, and at least one water outlet. The first receptacle is positioned in the housing for accepting a first beverage container containing a liquid. The second receptacle is positioned in the housing for accepting a second beverage container containing a liquid. The cutting assembly has a cutting blade that is movable relative to the first and second receptacles for opening the first and second containers substantially simultaneously so that liquid stored therein can be at least in part evacuated. The water source is coupled to the housing The at least one water outlet is associated with one or more of the first and second receptacles for adding water to the liquid from the first and second beverage containers from the water source.