A liquid supply system is provided. The liquid supply system includes a liquid tank configured to store a liquid. The liquid supply system also includes a liquid measurement module positioned outside the liquid tank and fluidly connected two connecting ports that are located at opposite sides of a surface of the liquid stored in the liquid tank, The liquid tank includes a tube extends parallel to a height direction of the liquid tank. The liquid tank also includes a floating member located in the tube and configured to float on the liquid. The liquid tank further includes a detection member configured to emit a detection signal toward the floating member.

Food blending can include maintaining a reservoir for holding a liquid for use in blending a set of food ingredients; and dispensing the liquid from the reservoir into a container for blending the food ingredients in the food blending system.

Food blending can include maintaining a reservoir for holding a liquid for use in blending a set of food ingredients; and dispensing the liquid from the reservoir into a container for blending the food ingredients in the food blending system.

The present application firstly discloses a cooking system comprising two cooking apparatuses, each capable of producing a cooked food from food or food ingredient(s). The first cooking apparatus comprises a plurality of microwave ovens which can be moved by an intermittent motion mechanism or a transport system. The second cooking apparatus comprises a cookware and a motion mechanism to move the cookware to dispense a cooked food to a food container. A semi-cooked food is produced by a microwave oven of the first cooking apparatus and is used as an ingredient in the second cooking apparatus to produce cooked food.

The present application firstly discloses a cooking system comprising two cooking apparatuses, each capable of producing a cooked food from food or food ingredient(s). The first cooking apparatus comprises a plurality of microwave ovens which can be moved by an intermittent motion mechanism or a transport system. The second cooking apparatus comprises a cookware and a motion mechanism to move the cookware to dispense a cooked food to a food container. A semi-cooked food is produced by a microwave oven of the first cooking apparatus and is used as an ingredient in the second cooking apparatus to produce cooked food.

The current invention teaches a universal manifold for delivering chemical liquids to a storage container. The universal manifold contains a universal mating system that enables a single manifold to attach to a number of variously sized storage containers that include a number of variously sized fill apertures. This enables the use of the same universal manifold for the delivery and collection of liquid chemical to the storage container at different times.

This invention discloses a fluid discharge system and the squeezer thereof. The squeezer includes a pair of rolling shafts, a driving device, and a mounting bracket, wherein the pair of rolling shafts is rotatably mounted on the mounting bracket. Each rolling shaft has a mounting part at each of both ends and a squeezing segment located between the mounting parts. A pair of rolling shafts can operatively clamp an object to be clamped between the squeezing segments and can rotate oppositely through a driving device to apply a squeezing force to the object clamped. The squeezing segment includes a supporting shaft and an elastic body provided around the supporting shaft. The squeezer also has a protective device for protecting the elastic body at the end of the squeezing segment. The discharge system provided by this invention is a zero-residue discharge system needing not to hanging the liner bag, and has a simple structure, a good manufacturing process, simple operation, and cost savings.

In one aspect, a system for monitoring a level of hydraulic fluid in an agricultural sprayer includes a drive system, a hydraulic fluid system, and a fill level sensor. The system also includes a computing system communicatively coupled to both the drive system and the fill level sensor. The computing system is configured to monitor the level of hydraulic fluid within the hydraulic fluid reservoir based on data received from the fill level sensor. The computing system is further configured to detect a leak condition in the hydraulic fluid system based at least in part on the monitored level of the hydraulic fluid within the hydraulic fluid reservoir and control an operation of the drive system to reduce the ground speed of the agricultural sprayer in response to detecting the leak condition.

A system for dispensing a flowable food product from a reservoir is provided. A wall of the reservoir defines an aperture therethrough allowing the flowable food product to exit the reservoir. The system includes a valve having a base member having a first passageway extending therethrough and a moving member having a second passageway extending therethrough, the moving member configured to slide relative to the base member between a closed position in which the first passageway and the second passageway do not overlap and an open position in which the first passageway and the second passageway overlap. When the moving member is in the open position, an axis extending through the first passageway and the second passageway extends through the aperture in the reservoir.

A dispensing unit is provided having a circulation system for circulating a fluid in the dispensing unit is provided. The circulation system can include a circulation circuit, and a mechanism configured to circulate the fluid in the circulation circuit. By circulating the fluid, the fluid is counteracted from crystallizing. A method for circulating a fluid in a dispensing unit is also provided.