Methods and systems are provided for mixing and heat exchange of fluids. In one example, a fluid mixing and heat exchange device includes a hot water tank, a mixing chamber spaced away from the hot water tank and fluidly coupled to a first liquid reservoir, a first chilling module fluidly coupled to the mixing chamber, a coolant tank fluidly coupled to the first chilling module, a radiator fluidly coupled to the coolant tank, and a dispensing manifold fluidly coupled to the mixing chamber and adapted to dispense a mixed and chilled fluid mixture to a plurality of fluid vessels.

Methods and systems are provided for mixing and heat exchange of fluids. In one example, a fluid mixing and heat exchange device includes a hot water tank, a mixing chamber spaced away from the hot water tank and fluidly coupled to a first liquid reservoir, a first chilling module fluidly coupled to the mixing chamber, a coolant tank fluidly coupled to the first chilling module, a radiator fluidly coupled to the coolant tank, and a dispensing manifold fluidly coupled to the mixing chamber and adapted to dispense a mixed and chilled fluid mixture to a plurality of fluid vessels.

The present application provides a beverage dispensing system for dispensing beverages with low solubility ingredients. The beverage dispensing system may include a sweetener flow, a first diluent flow, a low solubility ingredient premixing system for mixing a low solubility ingredient with a second diluent flow to create a mixed flow, and a nozzle to mix the sweetener flow, the first diluent flow, and the mixed flow.

A dispenser machine for storing and dispensing viscous foods and beverages and provides for the efficient and safe dispensation of a viscous food or beverage product that is contained in a flexible product container and which does not come into direct contact with the dispenser equipment. The dispenser includes an evacuation system which includes a weighted roller or slidable weight in contact with one or more sides of the product container and which operates by force of gravity to pressure and direct the food or beverage product contained in the container toward and out of the bag or container tube spout. A pump unit, which is configurable to provide for the dispensation of both food and beverage products with different viscosities by the addition or removal of one or pump pins, draws product from the container as desired and the pump unit pins operate to pinch and prevent the flow of product from the container tube spout after the pump is shut off.

A refillable aerosol cartridge for use with a refill station or the like, that has a unique identifier such as a serial number or the other identification. The refillable aerosol cartridge is equipped with a programmable RFID or other data transferring device that can record, store, and transfer unique information about the refillable aerosol cartridge, including the specific user-selected ingredients, and track the cartridge for the life of the product. The unique serial number or other identifier of the aerosol cartridge can be used to track the cartridge and, in the case of a recall, identify and locate the cartridge for notification.

Described herein is a container for storing and dispensing a liquid. In one embodiment, the container for dispensing a liquid includes an upper region that is capable of being removed from the container, a sidewall region coupled or integrated with the upper region, and a lower region coupled or integrated with the sidewall region. The lower region includes an inner sloped surface within the container to provide an improved ability for dispensing the liquid from the container.

Provided is a microvolume liquid dispensing method in which a variable capacity passage section of a liquid passage in a microvolume liquid dispenser is pressurized from the outside and shrunk in a direction that reduces the internal capacity thereof so that a liquid that is within the variable capacity passage section is pushed toward both a downstream passage section and an up stream passage section. A microvolume of the liquid is pushed toward the downstream passage section as a result of the downstream passage section having a much larger liquid passage resistance than the upstream passage section. It is thus possible to precisely drip a microvolume liquid of a picoliter order from the tip opening of a nozzle by simple control.

A dispenser cartridge (10) which comprises a first and a second cartridge shell (11, 12). The two cartridge shells (11, 12) are connected via a hinge (14). The two cartridge shells delimit a receiving space (25) for tubular bags. Each cartridge shell has a cooling trough (30) which, apart from an inlet port (26) and ventilation openings (33), is closed to the receiving space (25) for the tubular bags by a thermally conductive plate (18). The receiving volume of the cooling trough (30) is kept as low as possible. The depth of the cooling trough (30) corresponds to a maximum of twice the thickness of the thermally conductive plate (18). The greater the volume of the receiving space (25) for corresponding tubular bags, the greater the thickness of the thermally conductive plate (18).

Methods and systems are provided for mixing and heat exchange of fluids. In one example, a fluid mixing and heat exchange device includes a hot water tank, a mixing chamber spaced away from the hot water tank and fluidly coupled to a first liquid reservoir, a first chilling module fluidly coupled to the mixing chamber, a coolant tank fluidly coupled to the first chilling module, a radiator fluidly coupled to the coolant tank, and a dispensing manifold fluidly coupled to the mixing chamber and adapted to dispense a mixed and chilled fluid mixture to a plurality of fluid vessels.

A material distribution system for efficiently distributing a material such as molasses products into one or more containers. The material distribution system generally includes an auger for conveying a material and a hopper connected to the auger. The hopper is adapted to receive the material from the auger. A distributor is rotatably connected below the lower opening of the hopper such that the material may flow through the lower opening into the distributor. A cutter is slideably connected between the hopper and the distributor, wherein the cutter is adjustable between a first position covering the lower opening of the hopper and a second position not covering the lower opening of the hopper. The cutter is adapted to cut through the material such that a portion of the material exits the distributor via an outlet.