Patent classifications
B01F2101/14
BEVERAGE BLENDER WITH AUTOMATIC CONTAINER REORDERING
A blender system for blending ingredients from a container with a fluid includes a bottle, a disinfection device, and a container. The bottle has a blending chamber with an opening to receive a fluid and a shoulder about the opening. The lid is configured to couple with the bottle and includes a container receiver. The container receiver is configured to receive the container and position a lip of the container against the shoulder when the lid is coupled to the bottle. The container receiver is further configured to press the container towards the opening while the shoulder holds the lip stationary to discharge the ingredients from the container into the fluid in the blending chamber. The disinfection mechanism kills bacteria, viruses and other pathogens in the container and bottle.
VALVE DEVICE
Examples disclosed herein relate to an assembly including a CF Valve coupled to a solenoid and an inlet area on a first plane, an outlet area located on a second plane, and a flow path which passes through the CF Valve and the solenoid to the outlet area on at least a portion of the first plane.
Systems and methods for dispensing fluid mixtures
In some embodiments of a fluid dispensing system: (1) two or more mixing channels are fluidly connected to (a) a mixing chamber fluidly connected to a dispenser, (b) a particular two or more solvent reservoirs, and (c) a respective one or more ingredient reservoirs, wherein each of the ingredient reservoirs is configured to dispense into a respective one of the mixing channels; and (2) a controller is programmed to receive a request for a fluid mixture, and, in response control the system to: mix, in the mixing channels to form an intermediate fluid mixture, a respective predetermined amount of solvent from each of the particular solvent reservoirs and a respective predetermined amount of the ingredients from some of the ingredient reservoirs; flow, to the mixing chamber and then to the dispenser, the intermediate fluid mixture; and dispense the requested fluid mixture (including the intermediate fluid mixture) via the dispenser.
FORMULATION AND PROCESS FOR MANUFACTURING A HEAT STABLE OIL-IN-WATER EMULSION FOR CANNABIS BEVERAGES IN PLASTIC BOTTLES
A novel method for producing a heat stable oil-in-water emulsion for the formulation of cannabinoids in beverages. Such a method provides great utility to expand the types of cannabinoid containing products that may be produced, while ensuring manufacturers are not at risk of perceived under formulation. Known methods used to produce beverages containing cannabinoids, particularly cannabidiol (CBD), are insufficient or inadequate to withstand the high heat often encountered during shipping or storage. One such method of producing a heat stable cannabinoid beverage is presented along with a formulation using said method to produce a CBD energy shot beverage that has been proven to withstand temperatures of up to 45° C. for greater than 17 weeks.
MULTI ADDITIVE CHANNEL HEAD
A device for automatically and selectively dispensing multiple additives into a base liquid is disclosed, where each additive is dispensed by a control mechanism that effectively shuts off and is self-cleaning. In one embodiment, each additive is provided through a channel comprising a tube, a check disk, and a fulcrum. When the pressure of a particular additive increases above a threshold, a flexure is created in the check disk, which causes an opening that allows the additive to enter a main channel where it is mixed with a base liquid. When the pressure of the liquid additive is decreased below the threshold, the check disk reverts to its original form and the additive is no longer dispensed into the base liquid. Thereafter, the base liquid cleanses the mechanism.
BLEND THROUGH CUP LID
A lid, a disposable cup with the lid, and a blending machine for use with the lid and cup which is particularly well-suited for use in a self-service blending environment where material is initially provided in unblended form in the disposable cup, is blended in the disposable cup, and the disposable cup is used by the end user during consumption of the material. The lid is designed to allow for a blade assembly of the blending machine to pass through the lid and into the cup without it having to be removed.
Carbonation machine and a gas canister for a carbonation machine
A carbonation machine may include a carbonation head, a holder that is configured to hold a gas canister, the holder comprising a connector with a socket configured to enable linear insertion of a valve of the canister into the socket, the socket including a seal with at least one lateral opening to enable fluidic flow between one or more laterally oriented ports of the valve and a conduit of the holder while preventing leakage of gas from the fluidic flow, and a holding mechanism configured to hold a lateral projection from the canister after insertion of the valve into the socket such that the valve remains in the socket, and an activation mechanism configured to operate the valve to release the gas from the canister when inserted into the socket so as to enable the gas to flow via the conduit to the carbonation head.
Container for liquids
A container for liquids has a top, a bottom and a mid-section. A plurality of side panels forming the mid-section, and a plurality of top panels enclose the top of the container. One of the top panels has an openable seal for removing liquid from the container when the seal is broken. A plurality of bottom flaps are provided for closing the bottom of the container, and a baffle is secured inside of the container. The baffle has at least one opening for mixing liquid contained in the container when the container is closed and shaken.
SYSTEMS AND METHODS FOR DISPENSING FLUID MIXTURES
In some embodiments of a fluid dispensing system: (1) two or more mixing channels are fluidly connected to (a) a mixing chamber fluidly connected to a dispenser, (b) a particular two or more solvent reservoirs, and (c) a respective one or more ingredient reservoirs, wherein each of the ingredient reservoirs is configured to dispense into a respective one of the mixing channels; and (2) a controller is programmed to receive a request for a fluid mixture, and, in response control the system to: mix, in the mixing channels to form an intermediate fluid mixture, a respective predetermined amount of solvent from each of the particular solvent reservoirs and a respective predetermined amount of the ingredients from some of the ingredient reservoirs; flow, to the mixing chamber and then to the dispenser, the intermediate fluid mixture; and dispense the requested fluid mixture (including the intermediate fluid mixture) via the dispenser.
INGREDIENTS CARTRIDGE FOR A BEVERAGE MIXTURE DISPENSING SYSTEM
A cartridge and an associated beverage mixture dispensing system are disclosed. The cartridge is detachable from the associated beverage mixture dispensing system. The cartridge includes a casing and at least twenty ingredient reservoirs located within the casing and storing at least twenty respective ingredients. The cartridge also includes a dispensing interface for dispensing the at least twenty ingredients into the beverage mixture dispensing system. The at least twenty ingredient reservoirs include a first reservoir of a concentrated salt and a second reservoir of a concentrated food grade acid. The remaining ingredient reservoirs include additional concentrated ingredients. The beverage mixture dispensing system includes a solvent reservoir and a receiving interface for receiving the at least twenty ingredients from the cartridge. The beverage mixture dispensing system also includes a mixing area fluidly connected to the solvent reservoir and the at least twenty ingredient reservoirs.