A muntin bar fabrication system can be used to efficiency produce a wide variety of different types of muntin bars, allowing the fabrication of both standard and custom muntin bar assemblies for doors, windows, and other fenestration products. In some examples, the fabrication system includes a muntin bar stock storage assembly that holds multiple different types of muntin bar stock. The system also includes a muntin bar stock extraction device that extracts one of the different types of muntin bar stock from the storage assembly and conveys the extracted muntin bar stock to a feed device. The feed device feeds the extracted piece of muntin bar stock into a cutting system that includes a multi-axis cutter. The cutting system that performs one or more cutting operations on the extracted muntin bar stock so as to fabricate one or more individual muntin bars from the extracted muntin bar stock.

An apparatus for slicing food product to produce food product slices. The apparatus includes a circular cutting head having an axis and comprising at least one knife assembly on the circumference of the cutting head, a knife extending axially inward and having a corrugated shape to produce a food product slice with generally parallel cuts, wherein the food product slice has a periodic shape characterized by peaks and valleys, and means for securing the knife to the cutting head, the securing means comprising a surface facing radially inward and having a corrugated shape. The corrugated shape of the surface of the securing means is shaped differently than the corrugated shape of the knife to minimize surface contact between unsliced food products and the cutting head.

A system and method for manufacturing and processing a food product, such as forming, cooking, transporting, and slicing. The food product includes an elongated body having a generally D-shaped cross section. Additionally, the system includes a buffering and equilibrating apparatus which compensates for a difference in cycle times between the cooking system and the slicing system.

The present invention relates to the field of food processors, and more particularly, to a slicing mechanism and the slicer using the slicing mechanism, wherein the slicing mechanism comprises the lower cover and the cutter components; wherein the cutter components are fixed to the rotating gear, which rotates in the lower cover; wherein the rotating gear and the cutter components are directly fixed, improving transmission efficiency and stability so that the slicing process has higher uniformity and quality.

A cutting apparatus for cutting product into slices, strips or dices. The cutting apparatus comprises a feed drum wherein the product is moved towards a peripheral opening and a set of cutting tools mounted at the peripheral opening. The set of cutting tools comprises a slicing knife, a slice guide, and optionally a circular cutter and/or a cross cutter. At least a subset of the cutting tools is mounted on a removable cutting tool housing. The cutting apparatus further comprises an auxiliary mounting system for supporting the removable cutting tool housing upon installation on and removal from the cutting apparatus. The auxiliary mounting system comprises guide means which are provided for guiding the removable cutting tool housing between a first position and a second position, the first position being a use position wherein the housing is mounted adjacent the peripheral opening in the drum and the second position being a predefined position on the guide means wherein the housing is spaced from the drum and can be removed from the guide means.

A slicing apparatus for slicing food products into slices comprises a feeding unit configured to feed products along a feeding direction into a cutting region in which a blade for slicing the products into slices is arranged, wherein the feeding unit comprises a moving device that is configured to move the products into the cutting region, and wherein the moving device comprises a transporting member that is configured to apply a pressure onto an upper product side while the product is fed into the cutting region.

A method for cutting an elongated food product that includes providing a first conveyor belt portion and a second conveyor belt portion for forming opposed first and second sides of a passageway. A third conveyor belt portion can be disposed adjacent the first conveyor belt portion and the second conveyor belt portion for forming a third side of the passageway. The elongated food product can be delivered to an entrance of the passageway and transported through the passageway to an outlet of the passageway. The elongated food product from the outlet can be cut to provide cut food product. An apparatus of cutting an elongated food product is provided.

An apparatus for slicing food product to produce food product slices. The apparatus includes a rotatable cutting wheel having two or more knife assemblies. Each knife assembly includes a knife extending radially between a hub and rim of the cutting wheel. The knife has a leading edge facing a direction of rotation of the cutting wheel and a large-amplitude corrugated shape characterized by peaks and valleys. The knife is secured to the hub and rim with a knife holder, and a clamp secures the knife to a first surface of the knife holder. The knife holder and knife are configured to provide continuous and accurate alignment of an individual food product throughout the slicing thereof by the knife of each knife assembly to produce food product slices with a generally parallel-cut cross-section having a uniform thickness and a large-amplitude periodic shape with an amplitude of 0.1 inch or greater.

A cover of a processor for fruits and vegetables is connected above a cutter. The cover comprises a cover body and a container. The cover body has a feed tube. The feed tube has an accommodating space running through vertically. A first positioning element is disposed on an outer circumference of the feed tube. The cover body having a water inlet hole through which the accommodating space is in communication with an outside of the cover body. A second positioning element correspondingly connected with the first positioning element disposed on a side of the container, so that the container and the feed tube are connected with each other. A water outlet end is disposed at a bottom of the container for correspondingly being communication with the water inlet hole; thereby, water in the container flows from the water outlet end into the accommodating space through the water inlet hole.

A method system/apparatus for the streamlined cutting of seeds to sample the seeds and select seeds for planting is disclosed. A method of sampling seeds using such system/apparatus is also provided. The seeds are manually positioned and cut by a serrated cutting tool.