Hybrid tomato variety ‘H2127’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regions such as the Northeastern United States. It is a second mid-season variety with resistance to verticillium race 1, fusarium wilt races 1 and 2, root rot nematode, tomato spotted wilt virus, bacterial spot, bacterial canker, and early blight. ‘H2127’ produces an exceptional set of small, pear shaped red fruit suitable for whole peeling. The superior vine health makes it particularly valuable for production regions with high levels of rain that can promote bacterial and fungal diseases.

Hybrid tomato variety ‘H2127’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regions such as the Northeastern United States. It is a second mid-season variety with resistance to verticillium race 1, fusarium wilt races 1 and 2, root rot nematode, tomato spotted wilt virus, bacterial spot, bacterial canker, and early blight. ‘H2127’ produces an exceptional set of small, pear shaped red fruit suitable for whole peeling. The superior vine health makes it particularly valuable for production regions with high levels of rain that can promote bacterial and fungal diseases.

A hybrid tomato plant, designated HM 5369 is disclosed. The disclosure relates to the seeds of hybrid tomato designated HM 5369, to the plants and plant parts of hybrid tomato designated HM 5369, and to methods for producing a tomato plant by crossing the hybrid tomato HM 5369 with itself or another tomato plant.

A hybrid tomato plant, designated HM 5369 is disclosed. The disclosure relates to the seeds of hybrid tomato designated HM 5369, to the plants and plant parts of hybrid tomato designated HM 5369, and to methods for producing a tomato plant by crossing the hybrid tomato HM 5369 with itself or another tomato plant.

Hybrid tomato variety ‘H2128’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to the climactic conditions of regions such as California, USA, Italy, and Spain. It is a main season variety with resistance to fusarium wilt races 1, 2, and 3, bacterial speck race 0, root knot nematode, tomato spotted wilt virus, early blight, and late blight. The elongated-pear shape in combination with strong internal and external color makes it particularly valuable for whole-pack tomato products, where varieties with good color and resistance to fusarium wilt race 3 are needed.

Hybrid tomato variety ‘H2128’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to the climactic conditions of regions such as California, USA, Italy, and Spain. It is a main season variety with resistance to fusarium wilt races 1, 2, and 3, bacterial speck race 0, root knot nematode, tomato spotted wilt virus, early blight, and late blight. The elongated-pear shape in combination with strong internal and external color makes it particularly valuable for whole-pack tomato products, where varieties with good color and resistance to fusarium wilt race 3 are needed.

A new and distinct cultivar of Vaccinium plant named ‘TH-896’, characterized by a combination of early to mid-season ripening and flowering; large berries with good flavor, firmness, and scar; and a medium chilling requirement of about 300-400 hours, or more, below about 45° F.

A new and distinct cultivar of Vaccinium plant named ‘TH-1241’, characterized by a combination of early season ripening and short fruit development period; large berries with good color and flavor; highly vigorous growth; and a medium chilling requirement of about 350-450 hours, or more, below about 45° F.

A new and distinct cultivar of Vaccinium plant named ‘TH-1987’, characterized by a combination of early season ripening and flowering, large berries with good flavor, firmness, and scar; and a low chill requirement about 150 hours, or less, below about 45° F.

A new and distinct variety of strawberry plant named ‘DrisStrawNinetySix’, particularly selected for its compact plant habit, uniform fruit appearance, high yield potential, plant health, and flavor of fruit, is disclosed.