The present invention: continuously measures pressure in real time by means of pressure detection sensors inside a vessel and inside chemical piping and quickly discharges air when abnormal pressure is generated, so as to stably supply a crude liquid through a fixed pressure-maintaining liquid supply part; checks a standard concentration after the crude liquid is mixed so as to re-transfer the mixed liquid to a mixing tank unit when the concentration thereof does not reach the reference concentration, thereby spraying the mixed liquid through a jet nozzle member; and shortens the mixing time of primarily mixed liquid so as to enable the mixed liquid to be mass-produced and a stable quality thereof to be ensured.

The efficiency of water disinfection can be significantly increased by supplying the ozone in combination with oxygen to an inlet of a cavitation pump or a line atomizer. A compressor can be introduced at an inlet of the cavitation pump or the line atomizer, compressing the gas mixture at a pressure higher than the pressure within pump or the atomizer. The compressed gases are provided to the inlet of the atomizer or the pump, where the compressed gases mix with the water and enter the cavitation pump or the line atomizer (where most of the dissolution of the gases happens). The compressor allows to increase the amount of oxygen and ozone provided to the pump or the line atomizer, increasing their dissolved concentration. In addition to the disinfecting properties, the higher level of oxygen correlates to an improved taste of the water.

A system and related methods for monitoring and dosing peroxycarboxylic acids, particularly peracetic acid, in food processing applications based upon the desired concentration of the processing solution. The peroxycarboxylic acid concentration measured, and additional peroxycarboxylic acid added to the processing solution if the measured concentration is below a threshold level of the desired concentration, or additional water being added to the processing solution if the measured concentration is above a threshold level of the desired concentration. The system and related methods can be utilized with either live stream or static water sources to keep the concentration of peroxycarboxylic acid at or near desired concentration levels, which results in less concentration variation than experienced with conventional flow-based or hand-mixed systems.

A system for preparing solutions for chromatography application is disclosed. The system comprises a T-joint for preparing a buffer solution by mixing at least one first solution and a second solution. The T-joint receives the second solution from a solution supply unit connected to the T-joint. Further one or more low pressure pumps supply the one or more first solutions into the T-joint. The high pressure pump collects the buffer solution and delivers it to a chromatography apparatus.

The invention relates to a device (1) having a base station (2) and at least one processing unit (3) that can be detached from the base station (2), having a tool (4) for processing a medium, wherein the processing unit (3) is provided with a vessel (5) for receiving the medium, a closure unit (6) for closing the vessel (5) and a sensor device (13) for measuring at least one parameter of the medium, wherein the sensor device (13) is disposed in and/or on the vessel (5) in a stationary manner such that a reliable measurement of a parameter can be carried out simultaneously with processing of the medium, and in that the device (1) has a wireless module (7) for producing a wireless connection between the base station (2) and the processing unit (3) at least for transmitting data.

A carbonation device for beverages includes a carbonation tank to receive a beverage to be carbonated and carbon dioxide so as to generate a carbonated beverage, carbonated with the carbon dioxide, and a dispensing device in fluid communication with the carbonation tank to dispense, through a duct, the carbonated beverage to a container for carbonated beverages, the carbonated beverage flowing along the duct in a flow direction.

The carbonation device further includes a carbonation sensor associated with the duct and having a radiation source to generate a radiation which strikes the duct along an irradiation direction incident to the flow direction.

The carbonation sensor also includes a first photodiode placed on the irradiation direction from a side opposite to the radiation source with respect to the duct, or as an alternative, a second photodiode placed along a diffusion direction substantially orthogonal to the irradiation direction.

Methods and related apparatus for providing a chemical intervention processing solution for use within processing tanks. Processing tanks can include side streams or ancillary systems for generating the chemical intervention processing solution that can then be introduced into the processing tanks. The antimicrobial agents will be added and mixed in the side stream to form the chemical intervention processing solution. Additional actions can be conducted on the processing solution within the side stream including any and or all of heating, pumping, sampling, measuring, testing and pH adjustment of the processing solution. The chemical intervention processing solution can also be provided by a venturi injector that combines processing water and an antimicrobial agent and/or an alkaline agent outside of the processing tank. The processing solution can be used for various food processing applications.

A vehicle exhaust system includes an exhaust gas aftertreatment component and an exhaust duct positioned downstream of the exhaust gas aftertreatment component. The exhaust duct defines an internal cavity and a mixer is positioned within the internal cavity. A sensor is configured to sample exhaust gas downstream of the mixer.

A MEMS multiplexing system including: first and second fluid inputs; and a mixing network. The mixing network including: a first channel to receive the first fluid input; a second channel to receive the second fluid input; a multiplexing valve communicating with the first channel and the second channel, the multiplexing valve to cause the transport of the first fluid into the second channel so as to form a first interleaved fluid downstream from the multiplexing valve in the second channel and to cause the transport of the second fluid into the first channel so as to form a second interleaved fluid downstream from the multiplexing valve in the first channel; and the first channel and the second channel intersecting downstream from the valve so as to force mixing of the first interleaved fluid and the second interleaved fluid.

The device for adjusting the concentration of a gas in a liquid includes a cartridge in which the concentration of the gas in the liquid is adjusted, a pipe for supplying the liquid into the cartridge, a pipe for supplying gas into the cartridge, and a pipe for discharging the liquid from the cartridge. The gas supply pipe includes an expansion valve with of which the pressure setpoint that is controlled by a setpoint for the quantity amount of gas in the liquid and by an amount of a quantity of gas in the liquid measured by a gas concentration sensor located in the liquid discharge pipe.