A decant device includes a tubular body being hollowed and having an upper end and a lower end being open. The lower end is capable of combining with a mouth of a cup. A dispenser is assembled in the tubular body. The dispenser has a plate body laterally connected to an inner wall of the tubular body. The plate body has a center portion and the plate body has a curved surface downwardly protruding from a bottom of the plate body and a recessed surface concaved from a top of the plate body. The plate body has a plurality of fan-shaped through holes surrounding the center portion, so as to form the plate body as turbine-shaped.

A wine decanter includes a housing and a variation magnetic field generator, where the variation magnetic field generator is configured to generate a variation magnetic field, and the variation magnetic field generator generates the variation magnetic field, so that a movement component that can sense a magnetic field moves in wine to make the wine move, thereby increasing contact between the wine and air. The decanting device includes a wine container, a movement component, and the decanter according to any one of the foregoing, where the movement component is placed inside the wine container, the decanter is connected to the movement component by using a magnetic field, and the decanter generates a variation magnetic field to drive the movement component to perform decanting. The structure of the decanter is simplified, thereby facilitating miniaturization, and making it convenient to carry the decanter, and also reducing noises.

Disclosed herein are beverage aerator devices that include a body that has a top surface and a bottom surface. At least one choke extends through the body and has a choke inlet at the bottom surface of the body and a choke outlet at the top surface of the body. A pressure exchange extends through the body and has a pressure exchange outlet at the top surface of the body. A pressure exchange tube is in fluid communication with the pressure exchange and has a pressure exchange inlet distal from the bottom surface of the body.

An apparatus and method for delivering oxygen, oxygen enriched air, or air through a delivery system from one vessel containing a higher pressure concentration of the gas into another vessel containing a liquid at atmospheric pressure introduced through a diffuser or dispersion nozzle including one or more passages in a controlled, regulated manner. This process and apparatus provide the liquid with an oxygenation level for improved flavor in a short amount of time.

A wine decanter includes a reservoir that holds wine and a neck with an opening to allow wine to enter and exit the reservoir. The reservoir is generally rectangular with opposing front and rear sides and opposing left and right sides, and a substantially flat bottom. Protrusions are located on the reservoir inner surface at one of the front and rear sides or left and right sides. Each protrusion spans an entire length of one of the sides and protrudes into the reservoir thereby aerating the wine as it passes by the protrusions. All protrusions are located above the flat bottom of the reservoir such that none of the protrusions are located on the flat bottom of the reservoir, thereby allowing the wine to pool on the flat bottom of the reservoir. A base is provided that moves the decanter in a controlled back-and-forth motion to aerate the wine.

A wine aeration device and methods of aerating wine that draw wine from the bottom ? of the container into an aeration chamber where the wine undergoes a first phase of aeration. The wine continues through a return tube into the container where it undergoes a second phase of aeration by way of multiple slits in the return tube causing a venturi effect on the flowing wine.

A wine funnel for facilitating the transfer of wine from a bottle to a decanter includes a frustoconical housing having a top wall, a substantially continuous outer wall, and a lower end. Centrally positioned on the top wall is an elevated ball for dispersing wine into smaller, multidirectional streams. The top wall also includes a plurality of concentric grooves that trap sediment from wine deflected by the ball. The grooves are in fluid communication with an internal spiraled passageway having a plurality of venturi ports for efficiently importing ambient air into wine as it flows through the housing and into a decanter or wine glass.

An installation (1) comprising a storage zone (5) for storing the container (40) of the beverage for preparation; a liquid flow circuit (2) provided with at least one feed inlet (3) for feeding a beverage for preparation extending in said storage zone (5) and being provided with a perforation member (7); cooling and/or heating means (8) arranged along the liquid flow circuit (2); a sensor (13) for measuring the circuit temperature of the liquid flow circuit (2); and means (14) for providing a setpoint temperature corresponding to the tasting temperature desired for the beverage. The installation (1) further comprises a sensor (6) for measuring the temperature of the container (40); a control unit (17) configured to control the cooling and/or heating means (8) as a function of the setpoint temperature, and of the measured temperatures; a closure member (18) for at least partially closing access from the storage zone (5) to the perforation member (7), the closure member (18) being mounted to move between a closed position at least as a function of the measured temperature of the circuit.

The invention relates to decanters technology field, more particularly relates to a separated decanter. A separated decanter includes a bottle body, a base and a motor sub-assembly; the bottom of the bottle body protrudes an annular wall, a spacer is provided in the annular wall, the spacer is provided with through holes to connect the lumen of the bottle body; the base includes a base surface, an outer ring and an inner ring; the outer ring is set at the outside peripheral of the base surface, the inner ring lies in the outer ring on the base surface; the annular wall connects with the inner ring, both of them and combine with the spacer to form a cavity; the cavity contains a magnet; the motor sub-assembly is set under the base; the motor sub-assembly drives the magnet to turn, thereby stirring the liquid in the bottle body.

A system and method for automatically aerating drinking products, particularly wine, suitable home, business and/or industrial use is described herein. The system of the present invention is specifically designed for aerating wine for human consumption and includes a multipurpose stirring, storing and serving vessel having a removable magnetic stirring impeller coupled thereto and a programmable magnetic stir plate adapted for use therewith.