B01F2101/17

Aerating systems, apparatuses, and methods

An apparatus includes a body having a length extending from a first end to a second end. The body defines a bore extending through the entirety of the body and at least one of a plurality of grooves or holes around the bore. The body has a length that is dimensioned to be received entirely within a neck of a container.

Systems and methods for wine preservation

Embodiments of the present disclosure are directed to extracting the liquid from a container (such as a bottle of wine) using a needle adapted to pierce the closure of a container of liquid, dispense liquid from the container, and supply an inert gas to the container to help preserve the liquid.

Accessory rotator coordinator connector apparatus and coordinator ring/Pin apparatus use for mixing multiple liquid Stimulated systems
20190091638 · 2019-03-28 ·

A multi-purpose accessory rotator coordinator connector and coordinator ring, pin that link by force in a container. The cylinder hollow interior base that's fitted or inserted with a magnetize pin from the ring and also inserts the Picks-Sticks for Food Garnish or fish solid paste foods. Beverage containers and Also in stimulating motility in aquatic control environments containers are idea problem solving method in liquids. The flakes or propeller is an apparatus with multiple spikes stimulates by way of mixing in with a liquid. The rotator coordinates a link on the outer or opposite side of the surface with the magnetize ring and pin. Rotator coordinator connector is structure to mix the beverage to minimize separation of the beverage into component phases or layers and Stimulates motility in fish health by movement on generating H.sub.0H levels of electronic structure that form hydrogen bonds in the container. Therefore makes water an excellent solvent that creates oxygen solubility levels in water for fish.

Aeration device
10239029 · 2019-03-26 ·

An aeration device includes a housing; a pump module mounted inside the housing and configured to provide a fluid flow; a tube connector mounted inside the housing and fluidly connected to the pump module; an aerator tube configured to be attachable to the tube connector; and a gripping recess mounted inside the housing such that the aerator tube is receivable within the gripping recess. The aerator tube is configured to receive the fluid flow from the pump module and deliver the fluid flow to a liquid in a vessel. The aerator device is configured to rest on a top rim of a vessel during operation of the pump module.

Gas dispensing method and apparatus
12030023 · 2024-07-09 · ·

An apparatus and method for delivering oxygen, oxygen enriched air, or air through a delivery system from one vessel containing a higher pressure concentration of the gas into another vessel containing a liquid at atmospheric pressure introduced through a diffuser or dispersion nozzle including one or more passages in a controlled regulated manner. This process and apparatus provide the liquid with an oxygenation level for improved flavor in a short amount of time.

Decanter for bottled wine

A decanter for bottled wine includes a main body having a first end, a second end, a bottle mouth insertion portion, an accommodating chamber and a wine guide portion, an outer cylinder covering the main body and a rotary shaft. At least one retaining ring is provided on an outer wall of the bottle mouth insertion portion. A bottom of the accommodating chamber has a plurality of equally spaced first through, protruding posts each having a second through hole, and an inner shaft seat. An inner end of the rotary shaft is pivotally connected to the inner shaft seat. The wine guide portion is disposed inside the second end of the main body and located at an outer end of the accommodating chamber. The wine guide portion includes an outer shaft seat for pivotally connecting an outer end of the rotary shaft and a plurality of wine guide holes.

DECANT DEVICE
20190060847 · 2019-02-28 ·

A decant device includes a tubular body being hollowed and having an upper end and a lower end being open. The lower end is capable of combining with a mouth of a cup. A dispenser is assembled in the tubular body. The dispenser has a plate body laterally connected to an inner wall of the tubular body. The plate body has a center portion and the plate body has a curved surface protruding from the center portion toward the lower end. The plate body has a plurality of through holes surrounding the center portion, and an extension direction of each of the through holes is perpendicular to a corresponding portion of the curved surface where the through hole is located.

Liquid Dispensing and Aerating System
20190009226 · 2019-01-10 · ·

A liquid dispensing device and system to dispense, or aerate and dispense a liquid such as wine through a spout. The dispensing device having multiple air ports and aeration chambers to form multiple aerating segments during the pour process. The dispensing device having a handle to increase grasping of a liquid container and preventing accidental separation of the device and a container.

Quick decanter

A decanter includes a first body and a second body mounted on the first body. The first body is provided with a bottle insert, a curved wine channel and a wine outlet. The curved wine channel has an opening and is provided with a plurality of stepped portions. The second body covers and closes the first body, and a mixing cavity is defined between the second body and the curved wine channel. The second body is provided with a plurality of stop plates. The stop plates and the stepped portions form a tortuous passage in the mixing cavity. In practice, when the wine in the wine bottle enters the mixing cavity, the wine hits and is stirred by the stepped portions and the stop plates to enhance the mixing effect of the wine and the air.

BEVERAGE AERATION
20190002266 · 2019-01-03 · ·

Devices and methods for extraction of a beverage from a beverage bottle, such as a wine bottle, using an extraction device. An aeration nozzle may be used to generate one or more jets of beverage arranged to expose the beverage to ambient air or other surrounding gas.