Patent classifications
B01J13/0013
IMPROVED PRECIOUS METAL NANOPARTICLES
A method for preparing a colloidal dispersion of precious metal nanoparticles free of organic adsorbates that have a molar weight above 100 g/mol, the colloidal dispersion of the precious metal nanoparticles obtained by the method according to the invention, solid and re-dispersed precious metal nanoparticles and products comprising colloidally dispersed or solid precious metal nanoparticles.
METHOD FOR PRODUCING LIQUID DISPERSION OF METAL OXIDE CONTAINING ZIRCONIUM ELEMENT, AND LIQUID DISPERSION OF METAL OXIDE CONTAINING ZIRCONIUM ELEMENT
An object of the present invention is to provide a dispersion of a zirconium element-containing metal oxide having high transparency and low viscosity even at high concentration. The present invention relates to a method of producing a zirconium element-containing metal oxide dispersion, and the production method includes a step of heating a slurry containing a zirconium element-containing compound as a metal element-containing compound to perform a hydrothermal reaction, in which the heating in the hydrothermal reaction step is performed at a temperature rising rate of 90? C./hour or more.
Glucose sensor apparatus addressing interference of ascorbic acid and acetaminophen
This disclosure relates to a nanoporous composition including a number of clusters of nanoparticles dispersed in a liquid, a nanoporous layer formed of the nanoporous composition, a glucose-oxidation electrode including the nanoporous layer, and a glucose-sensing device and system including the glucose-oxidation electrode. This disclosure also relates to a method of making the nanoporous composition, the nanoporous layer, the glucose-oxidation electrode and the glucose-sensing device and system. Further, this disclosure also relates to devices, systems and methods for continuous glucose monitoring (CGM) and blood glucose monitoring (BGM).
Glucose-sensing electrode and device with nanoporous layer
This disclosure relates to a nanoporous composition including a number of clusters of nanoparticles dispersed in a liquid, a nanoporous layer formed of the nanoporous composition, a glucose-oxidation electrode including the nanoporous layer, and a glucose-sensing device and system including the glucose-oxidation electrode. This disclosure also relates to a method of making the nanoporous composition, the nanoporous layer, the glucose-oxidation electrode and the glucose-sensing device and system. Further, this disclosure also relates to devices, systems and methods for continuous glucose monitoring (CGM) and blood glucose monitoring (BGM).
GLUCOSE SENSOR APPARATUS ADDRESSING INTERFERENCE OF ASCORBIC ACID AND ACETAMINOPHEN
This disclosure relates to a nanoporous composition including a number of clusters of nanoparticles dispersed in a liquid, a nanoporous layer formed of the nanoporous composition, a glucose-oxidation electrode including the nanoporous layer, and a glucose-sensing device and system including the glucose-oxidation electrode. This disclosure also relates to a method of making the nanoporous composition, the nanoporous layer, the glucose-oxidation electrode and the glucose-sensing device and system. Further, this disclosure also relates to devices, systems and methods for continuous glucose monitoring (CGM) and blood glucose monitoring (BGM).
GLUCOSE-SENSING DEVICE WITH MALTOSE BLOCKING LAYER
This disclosure relates to a glucose-sensing electrode including a nanoporous metal layer and a maltose-blocking layer formed over the nanoporous metal layer. The nanoporous metal layer is capable of oxidizing both glucose and maltose without an enzyme specific to glucose or maltose in the glucose-sensing electrode. The maltose-blocking layer has porosity that permits glucose to pass therethrough and inhibits maltose from passing therethrough toward the nanoporous metal layer.
NON-ENZYMATIC GLUCOSE-SENSING DEVICE WITH NANOPOROUS STRUCTURE AND CONDITIONING OF THE NANOPOROUS STRUCTURE
This disclosure relates to a glucose-sensing electrode including a nanoporous metal layer and an electrolyte ion-blocking layer formed over the nanoporous metal layer. The nanoporous metal layer is capable of oxidizing both glucose and maltose without an enzyme specific to glucose in the glucose-sensing electrode. The electrolyte ion-blocking layer is configured to inhibit Na.sup.+, K.sup.+, Ca.sup.2+, Cl.sup., PO.sub.4.sup.3 and CO.sub.3.sup.2 from diffusing toward the nanoporous metal layer such that there is a substantial discontinuity of a combined concentration of Na.sup.+, K.sup.+, Ca.sup.2+, Cl.sup., PO.sub.4.sup.3 and CO.sub.3.sup.2 between over and below the electrolyte ion-blocking layer.
METHOD OF MAKING NANOPARTICLE COLLOID AND NANOPOROUS LAYER
This application features a method of forming a nanoporous layer. The method includes steps of reducing metal ions in a reverse micelle phase composition to form nanoparticles, removing surfactant from the composition to form clusters of the nanoparticles, dispensing the composition including the nanoparticle clusters dispersed in a liquid on a substrate, and drying to form the nanoporous layer. The nanoporous layer includes nanoparticles deposited to form a three dimensional network of irregularly shaped bodies. The nanoporous layer also includes a three dimensional network of intercluster spaces that are not occoupied by the three dimensional network of irregularly shaped bodies.
GLUCOSE-SENSING ELECTRODE AND DEVICE WITH NANOPOROUS LAYER
This disclosure relates to a nanoporous composition including a number of clusters of nanoparticles dispersed in a liquid, a nanoporous layer formed of the nanoporous composition, a glucose-oxidation electrode including the nanoporous layer, and a glucose-sensing device and system including the glucose-oxidation electrode. This disclosure also relates to a method of making the nanoporous composition, the nanoporous layer, the glucose-oxidation electrode and the glucose-sensing device and system. Further, this disclosure also relates to devices, systems and methods for continuous glucose monitoring (CGM) and blood glucose monitoring (BGM).
METHOD OF PRODUCTION OF A SILICA CONCENTRATE
The invention relates to methods of production of a silica concentrate from geothermal fluids. More particularly, although not exclusively, the invention relates to the production of a colloidal silica concentrate, colloidal silica or precipitated silica from high temperature geothermal fluids by ultrafiltration to produce size-specific silica colloids and step-wise concentration of silica to avoid precipitation or gelling.