Provided is a tubular container capable of improving extractability of contents inside the container. The tubular container includes: a trunk portion having a tubular shape one end of which is closed, the trunk portion being formed by using a film member containing a resin material, and being capable of storing contents therein; and a spout portion attached to the other end of the trunk portion, and capable of closing the other end of the trunk portion. On a peripheral portion of the spout portion, the other end of the trunk portion is attached to a surface, of the spout portion, on a side opposite to the one end of the trunk portion.

Provided is a tubular container capable of improving extractability of contents inside the container. The tubular container includes: a trunk portion having a tubular shape one end of which is closed, the trunk portion being formed by using a film member containing a resin material, and being capable of storing contents therein; and a spout portion attached to the other end of the trunk portion, and capable of closing the other end of the trunk portion. On a peripheral portion of the spout portion, the other end of the trunk portion is attached to a surface, of the spout portion, on a side opposite to the one end of the trunk portion.

Provided is a bandage composition dispenser and/or applicator that includes a nozzle and a cap. In some embodiments, the dispenser and/or applicator is used to dispense a bandage or dressing composition that forms a durable film bandage or skin protectant.

Provided is a bandage composition dispenser and/or applicator that includes a nozzle and a cap. In some embodiments, the dispenser and/or applicator is used to dispense a bandage or dressing composition that forms a durable film bandage or skin protectant.

Provided is a tubular container capable of improving extractability of contents inside the container. The tubular container includes: a trunk portion having a tubular shape one end of which is closed, the trunk portion being formed by using a film member containing a resin material, and being capable of storing contents therein; and a spout portion attached to the other end of the trunk portion, and capable of closing the other end of the trunk portion. On a peripheral portion of the spout portion, the other end of the trunk portion is attached to a surface, of the spout portion, on a side opposite to the one end of the trunk portion.

Provided is a tubular container capable of improving extractability of contents inside the container. The tubular container includes: a trunk portion having a tubular shape one end of which is closed, the trunk portion being formed by using a film member containing a resin material, and being capable of storing contents therein; and a spout portion attached to the other end of the trunk portion, and capable of closing the other end of the trunk portion. On a peripheral portion of the spout portion, the other end of the trunk portion is attached to a surface, of the spout portion, on a side opposite to the one end of the trunk portion.

Flambéing pastes for grilling products, containing at least one gelling agent and/or thickening agent which is soaked and/or gelled by pure alcohol, as well as pure alcohol in a concentration that it maintains the combustion until it is entirely consumed; method for flambéing grilling products, in which a grilling sauce is simultaneously applied with a flambéing paste layer by layer on the product to be grilled and ignites the flambéing paste; a dispenser for the simultaneous, layered application of paste-like grilling sauces and flambéing pastes on the product to be grilled, having a two- or multi-chamber system; and a grilling product that is to be flambéed and has on its surface at least one layer of at least one grilling sauce and, lying thereon, at least one layer of at least one flambéing paste.

Flambéing pastes for grilling products, containing at least one gelling agent and/or thickening agent which is soaked and/or gelled by pure alcohol, as well as pure alcohol in a concentration that it maintains the combustion until it is entirely consumed; method for flambéing grilling products, in which a grilling sauce is simultaneously applied with a flambéing paste layer by layer on the product to be grilled and ignites the flambéing paste; a dispenser for the simultaneous, layered application of paste-like grilling sauces and flambéing pastes on the product to be grilled, having a two- or multi-chamber system; and a grilling product that is to be flambéed and has on its surface at least one layer of at least one grilling sauce and, lying thereon, at least one layer of at least one flambéing paste.

A food dispensing device that manually operates for applying pressure on a flexible container to release a food preparation, for example icing or filling, on a desired surface, for example on cakes, cupcakes, pastries or cookies.

A food dispensing device that manually operates for applying pressure on a flexible container to release a food preparation, for example icing or filling, on a desired surface, for example on cakes, cupcakes, pastries or cookies.