This invention relates to a valve for gasifying liquids and dispensing gasified liquids, comprising a main body (7) which comprises an air valve (3) interconnected to an inner channel (3a), said valve consisting of a nozzle which comprises a universal thread (10) and a cylindrical piece (11a) which connects through means of connection to a reductant (4), and this reductant (4) connecting to a liquid outlet pipe (5), said reductant (4) connects to a flexible hose arranged in L (6) which is internally positioned to the tubular extension (2), said flexible hose (6) is arranged between the main body (7) and a handle (1) which pivots with the main body (7) through metallic rod (9c), said pipe (5) comprises another reductant (41). In particular, said valve is compatible with the nozzle of any bottle or growler with the universal thread and it allows gasifying and dispensing with flow control and controlled generation of foam in gasified liquids, such as chopp, sparkling wine, among others in locations other than those the gasification occurred.

Disclosed herein are beverage dispensing apparatuses for selectable gas-infused beverage dispensing. The apparatus may have a faucet assembly, a beverage storage unit, a gas storage unit, a liquid/gas infusion unit, and an infusion valve. The faucet assembly may have a housing, a nozzle, a supply valve, and a dispensing valve, configured to control a flow of beverage through the faucet assembly. The beverage dispensing apparatus may use the infusion valve to selectively infuse a selected level of gas within a dispensed beverage.

A beverage dispensing apparatus may include a beverage dispenser and associated stopper. The stopper may be used to replace a cork, cap or other closure of a beverage container, such as a wine bottle. A needle of the beverage dispenser may be inserted through a passageway of the stopper so that pressurized gas can be introduced into the container to force beverage liquid to exit the container via the needle. The stopper may suitably seal the container after dispensing is complete, e.g., to resist exposing the beverage to oxygen.

A system and method for dispensing sparkling and other pressurized beverages from a container. Sparkling wine and other beverages may be dispensed without removing a cork or other closure. One or more needles may be inserted through the closure and sparkling beverage dispensed through the one or more needles. The one or more needles may be inserted at an angle to the vertical or axis of the bottle opening in which the closure is positioned, e.g., to avoid contact with a metal retainer on the closure. Dispensed beverage may be directed to a pressurized reservoir to help maintain or recover carbonation prior to dispensing.

A modular beverage-dispensing assembly, as provided herein, may include a housing, a compressed gas tank mounted to the housing, and a plurality of discrete beverage containers, and a multipath gas valve or multipath liquid valve for dispensing a liquid from one or more of the beverage containers.

A needle for accessing a container having a closure, such as a cork of a wine bottle. The needle includes first and second lumens each having a D-shaped cross section and a flat surface. The first and second lumens are attached with the flat surfaces in contact, and each lumen may have an outlet opening at a distal end. The needle may be used with a beverage dispenser that operates by introducing gas into a container via one lumen, and receives beverage from the container via another one of the lumens.

A mixing valve is described for a dispensing device for dispensing a cooled beverage mixed with a gas, comprising: a first inlet which can be fluidically connected to a first source of gas and can be supplied with the gas; a second inlet which can be connected to a second source of the beverage without gas and can be supplied with the beverage not mixed with the gas; an outlet which can be connected to a first dispensing mouth for dispensing the beverage mixed with the gas; the dispensing mouth is available in a closed or open configuration to prevent or allow dispensing of the beverage mixed with said gas; a chamber interposed between the first and the second inlet on one side and the outlet on the other side and adapted to allow mixing of the gas and non-mixed beverage, thus forming the beverage mixed with the gas; and regulation means, configured to allow, when the first dispensing mouth is arranged in the open configuration, the passage, respectively, of a first flow value of gas between the first inlet and the outlet and a second flow value of non-mixed beverage between the second inlet and the outlet.

A beverage dispensing apparatus may include a beverage dispenser and associated stopper. The stopper may be used to replace a cork, cap or other closure of a beverage container, such as a wine bottle. A needle of the beverage dispenser may be inserted through a passageway of the stopper so that pressurized gas can be introduced into the container to force beverage liquid to exit the container via the needle. The stopper may suitably seal the container after dispensing is complete, e.g., to resist exposing the beverage to oxygen.

A gas liquid absorption device (GLAD), featuring a gas inlet manifold, a liquid inlet manifold and a gas/liquid mixing foamer. The gas inlet manifold has a gas inlet configured to receive and provide an inlet gas, and also has a gas foamer cavity formed therein and coupled fluidically to the gas inlet to receive the inlet gas. The liquid inlet manifold has a liquid inlet configured to receive and provide a non-infused liquid, and also has a liquid foamer cavity formed therein and coupled fluidically to the liquid inlet to receive the non-infused liquid. The gas/liquid mixing foamer is configured between the gas inlet manifold and the liquid inlet manifold and arranged in the gas foamer cavity and the liquid foamer cavity. The gas/liquid mixing foamer has a gas foamer wall configured to form a gas receiving foamer chamber that is fluidically coupled to the gas foamer cavity. The gas foamer wall has gas provisioning holes formed therein to provide dispersed inlet gas from the gas receiving foamer chamber. The gas/liquid mixing foamer has a liquid foamer wall configured to form a liquid receiving foamer chamber that is fluidically coupled to the liquid foamer cavity. The liquid foamer wall having liquid provisioning holes formed therein to provide dispersed non-infused liquid from the liquid receiving foamer chamber. The mixing chamber is configured to receive the dispersed inlet gas and the dispersed non-infused liquid, infuse the dispersed inlet gas and the dispersed non-infused liquid, and provide a foamed gas/liquid mixture from the mixing chamber.

A system for dispensing wine at a controlled temperature from a dispensing apparatus. The wine dispensing system includes a tank for holding and storing an intermediate fluid and a multi-tube heat exchanger disposed within the tank. The multi-tube heat exchanger is connected to a source of wine and to the dispensing apparatus. The multi-tube heat exchanger has a Reynolds Number of less than 2500 and a limited volume. An apparatus is provided for constantly monitoring and maintaining the intermediate fluid in the tank at a preselected and generally constant temperature.