A fluid pressurization and dispensing system, including a coupler releasably attached to a vessel via an attachment means for securing a vacuum seal between the coupler and the vessel for maintaining pressure within the vessel, refreshing the gas composition within the vessel, and dispensing of a fluid contents externally from within the vessel without disturbing the vacuum seal. The coupler has a rigid single body unit having a tap head, a shank, and a cap which are contiguous thereof the coupler including a plurality of channels each integrally machined within an interior portion of the coupler. The system regulates a flow of gas from a pressurized gas cartridge via a gas pressure regulator, enables venting excess gas via a gas pressure relief valve, enables measurement of gas pressure within the vessel via a gas pressure gauge. Another embodiment of the system includes a coupler including a bi-level tap head.

A system for gas impregnation of a liquid includes a container for holding a product ingredient, a first still liquid conduit for conveying a still product including the ingredient, a gas cylinder providing a gas conduit with a compressed gas such as Nitrogen. The system includes two or more pressure chambers each having a corresponding liquid fill valve to control the flow of a still product filling the pressure chamber, and a gas diffuser for diffusing the compressed gas into the still product to produce a gas infused product. A multi-way valve in fluid communication with each of the pressure chambers directs the gas infused product from a selected one of the pressure chambers to a first charged product conduit for supplying a charged liquid dispenser, and blocks fluid from flowing from other, non-selected, ones of the pressure chambers. A method for using the subject system is also provided.

Devices and methods for extraction of a beverage from a beverage bottle, such as a wine bottle, using an extraction device. The bottle may be supported by a bottle support sleeve that surrounds all but the neck and closure at the bottle opening. The extraction device may be secured to the neck and a needle, such a pair of needles or a two-lumen needle, may be inserted through the closure to inject pressurized gas into the bottle and to remove beverage from the bottle by the needle. The support sleeve may support the bottle during beverage extraction, e.g., by compressing the bottle exterior.

A system and method for dispensing sparkling and other pressurized beverages from a container. Sparkling wine and other beverages may be dispensed without removing a cork or other closure. One or more needles may be inserted through the closure and sparkling beverage dispensed through the one or more needles. The one or more needles may be inserted at an angle to the vertical or axis of the bottle opening in which the closure is positioned, e.g., to avoid contact with a metal retainer on the closure. Dispensed beverage may be directed to a pressurized reservoir to help maintain or recover carbonation prior to dispensing.

A collapsible bag for use in dispensing gaseous fluids, the collapsible bag including three collapsible enclosures. Two of the collapsible enclosures have respective fluid paths extending from internal to external of the outer enclosure. The configuration of the food quality of an inner enclosures and the integrity of the third outer enclosure and as well as the relative volume of one inner enclosure to the outer enclosures effects the dispensing mechanism of the pressure which allows transfer of the pressure without fluid interaction to another of the at inner collapsible enclosures and selective dispensing.

A portable beverage dispenser with a variable pressure regulator cap assembly that includes a high pressure cavity defined by a cap body. The high pressure cavity receives pressurized gas from a compressed gas reservoir. A low pressure cavity is connected to the high pressure cavity via a high pressure gas passageway. The low pressure cavity defines a low pressure gas passageway that penetrates the cap body. A gauge, such as a pressure and/or temperature gauge provides feedback about characteristics of the beverage contained within the dispenser.

Devices and methods for extraction of a beverage from a beverage bottle, such as a wine bottle, using an extraction device. The bottle may be supported by a bottle support sleeve that surrounds all but the neck and closure at the bottle opening. The extraction device may be secured to the neck and a needle, such a a pair of needles or a two-lumen needle, may be inserted through the closure to inject pressurized gas into the bottle and to remove beverage from the bottle by the needle. The support sleeve may support the bottle during beverage extraction, e.g., by compressing the bottle exterior.

A pressurized beverage dispenser having a beverage container and a cap. The cap includes a cap body, a compressed-gas cartridge, an external straw, a discharge chamber, a metering valve, a diaphragm, and an actuator. The discharge chamber within the cap body is in fluid communication with an internal passageway of the external straw. The metering valve allows a flow of beverage from the beverage container to the discharge chamber when the metering valve is open and substantially precludes the flow of beverage when the metering valve is closed. The diaphragm opens the metering valve when the diaphragm is activated and closes the metering valve when the diaphragm is deactivated. The diaphragm also activates when a user sucks on the outlet end of the external straw to create suction within the discharge chamber. The actuator on the cap body activates the diaphragm when the user manually engages the actuator.

Disclosed herein are beverage dispensing apparatuses for selectable gas-infused beverage dispensing. The apparatus may have a faucet assembly, a beverage storage unit, a gas storage unit, a liquid/gas infusion unit, and an infusion valve. The faucet assembly may have a housing, a nozzle, a supply valve, and a dispensing valve, configured to control a flow of beverage through the faucet assembly. The beverage dispensing apparatus may use the infusion valve to selectively infuse a selected level of gas within a dispensed beverage.