A machine intended for cooling and draining contents of a metal beverage can comprising a refrigerated housing intended to receive a can; a tube projecting into the refrigerated housing and defining a bore. The machine further includes a removable subassembly including a stirrer mounted to slide with respect to the tube to pass through the bore between an upper position in which the stirrer projects above the upper edge of the tube and a position in which the stirrer is set back with respect to the upper edge of the tube; a duct having an outlet orifice and an inlet orifice communicating with the bore; a plug blocking or opening selectively the outlet orifice of the duct.

The present invention provides a refrigeration device, wherein a chamber structure is provided with a refrigeration space, and further fitted with a return outlet flow pipe and a return inlet flow pipe. Cold from a cold source produced by a refrigeration chip passes through a temperature equalization plate or a heat conducting pipe to enter the interior of a refrigeration space. A return inlet flow pipe of the refrigeration device is inserted into a beverage and used to input the beverage to the interior of the refrigeration space for cooling thereof. The beverage is then output from the inside of the refrigeration space through the return outlet flow pipe into a cup. The refrigeration device thus achieves fast cooling of a beverage to produce a cold drink. The refrigeration device can be applied in medical treatment, beds, and clothing, as well as medical equipment to provide a cooling function.

Exemplary embodiments include tanks for cooling liquid where at least two thermoelectric chips come into contact with and cool a plurality of conductive fins that each extend into the interior of the tank where they come into contact with and thereby chill fluid as it is housed in and flows between two connected chambers within the tank.

Methods and systems of a mobile beer-dispensing system are provided. The system includes a mobile cart, a beer storage tank or container mounted to the mobile cart, a pressurization system configured to selectively force beer from the storage tank, a beer-dispensing tap, a fluid transport line configured to convey the beer from the storage tank to the tap, and an integrated cooling system that keeps the storage tank and the fluid transport lines cool.

A smart vessel containment and dispensing unit capable of communication and data sharing across various wireless transmission protocols to linked devices. It has a visual display interface, is capable of cooling, pressurizing and storing the contents of an open growler as well as collecting data about the beverage, data regarding consumption of the beverage, as well as demographic data about the user that is relayed to and interpreted by a data analytical unit that can generate and transmit data to the consumer about beverage related matters. The containment will internally accommodate a beverage growler in an aesthetic transportable, energy efficient envelope that may be stored on a countertop, in a cabinet, or taken on the go. It will provide the consumer with all the information about the contents of the growler as well as their identification and physical parameters.

The present invention discloses a system and method for sequentially toggling a peristaltic pump disposed within a thermal cubicle for order-specific mixing of ingredients in a intermediary reservoir based on a recipe flow logic, the method comprising the steps of: receiving data input from a user via the user interface; based on the received input data, controlling at least one thermoelectric element disposed within an outer shell and inner conductive lining of at least one thermal cubicle to heat or cool said thermal cubicle; and based on the received input data, sequentially pumping a heated or cooled ingredient into the at least one tubular piping in fluid communication with any one of, or combination of, an intermediary reservoir for order-sensitive mixing of at least one other ingredient and, or directly to the pour outlet for dispensing.

A beverage supplier includes: an inlet conduit communicated with a beverage container; a pumping and cooling device communicated with the inlet conduit, pumping and cooling a beverage from the beverage container, and outputting a cooled beverage; and an output unit, which is electrically connected to the pumping and cooling device and controls output of the cooled beverage. In a first state, the pumping and cooling device pumps and cools the beverage from the beverage container through the inlet conduit. In a second state, the pumping and cooling device empties the cooled beverage remained in the pumping and cooling device.

A beverage maker is provided having a filtered water system for processing pressurized potable water, a flavor infusion system, and a beverage discharge. Purified filtered water is thereby directed alternately directly to a beverage discharge, or through the flavor infusion system to the beverage discharge. An additional water carbonation system may be incorporated between the filtered water and the flavor infusion system such that carbonated, filtered water may be directed alternately directly to a beverage discharge, or through the flavor infusion system to the beverage discharge. The beverage maker is capable of alternately dispensing filtered, flavored, carbonated or noncarbonated water based beverages.

Described herein is a beverage system that is configured to produce beverages having different characteristics, such as different levels of carbonation including producing substantially non-carbonated beverages and carbonated beverages with a single machine. The beverage system includes a beverage appliance and a beverage container. The beverage container includes a beverage material, which can include a flavoring ingredient for a target beverage. The beverage appliance is used to access the beverage material from the beverage container and produce the target beverage. The beverage appliance and beverage container are adaptable to produce the target beverage having any of a range of carbonation levels or other characteristics.

A beverage container cooling unit has: (a) a housing having a slot for receiving a container therein, (b) a cooling element having a cold supply, (c) a heat conductive panel enabling heat transfer between a container provided in the slot and the cold supply; wherein the heat conductive panel has two material layers fixed against one another: (I) a first material layer defining a cooling surface facing the container receiving slot and an opposed surface, said first layer made of a material having a thermal expansion coefficient of X.sub.1; (ii) a second material layer having a contact surface facing positioned against the opposed surface of the first material layer and a second opposed surface, the second material layer having a thermal expansion coefficient of X.sub.2, different from X.sub.1, the difference in thermal expansion causing the conductive panel to bulge at a change in temperature.