B67D3/0083

Elevated tank with integrated tank stand
10954114 · 2021-03-23 ·

An elevated fuel delivery assembly utilizing integrated legs within sleeves attached to a tank provides a gravity flow dispensation of stored liquids within the tank, primarily fuel, by providing the tank with attached at least two parallel sleeves defining sleeve channels slidably engaging at least two parallel upright legs extending from a common base member, providing the tank with a lowered position and a raised position, locking the integrated upright legs at a selected height, suspending the tank at a chosen height using locking bolts and set screws to secure the integrated legs within the respective sleeve channels, stabilizing the tank and contained stored liquids in remote locations for subsequent dispensing of the contents.

Ostomy bag cleaning apparatus
10893973 · 2021-01-19 ·

The present invention relates to an ostomy bag cleaning apparatus. The apparatus comprises support structure. The support structure comprises a support bar; a plurality of legs configured at one end of the support bar for supporting the support bar; and a mounting bracket fitted at an operative top end of the support bar. The apparatus further comprises a funnel supported at an operative top end of the support structure, wherein a user evacuates an ostomy bag, the funnel being mounted on the mounting bracket; a first conduit extending from the funnel, wherein the first conduit is a drain conduit for draining out the contents of ostomy bag; a second conduit routed into the funnel for allowing a user to wash the ostomy bag in the funnel; and a valve for regulating a supply of water to the second conduit.

Dispensing and/or dosing system
10889486 · 2021-01-12 ·

A dispensing and/or dosing system for use with an inverted liquid container such as a bottle or the like for dispensing and/or dosing liquid from the bottle. The system includes an improved valve which replaces the throat plug assembly of Applicant's earlier patents. The system is entirely recyclable and is durable in use.

MOBILE LAUNDRY ORGANIZATION DEVICE
20240003076 · 2024-01-04 ·

A mobile laundry organization device for organizing clean and dirty laundry includes a bin. The bin has a cylindrical shape with a top end and a bottom end. The bin has an interior defining a space for a variety of elements to be positioned within. A bottom base is in a fixed position on the bottom end of the bin and a top base is connected to the top end of the bin. The top base secures by slide fastening to the top end wherein enclosing the interior of the bin. A pair of inserts is nested within the interior of the bin to create a plurality of cavities. Additionally, a pair of containers is positioned on the exterior of the bin holds a liquid laundry detergent. A cart is attached upon the bottom base of the bottom end of the bin to provide mobility to the bin.

Machine Intended For Cooling And Draining The Contents Of A Metal Beverage Can
20200391991 · 2020-12-17 ·

A machine intended for cooling and draining contents of a metal beverage can comprising a refrigerated housing intended to receive a can; a tube projecting into the refrigerated housing and defining a bore. The machine further includes a removable subassembly including a stirrer mounted to slide with respect to the tube to pass through the bore between an upper position in which the stirrer projects above the upper edge of the tube and a position in which the stirrer is set back with respect to the upper edge of the tube; a duct having an outlet orifice and an inlet orifice communicating with the bore; a plug blocking or opening selectively the outlet orifice of the duct.

Multi-purpose instant chiller-heater apparatus
10852057 · 2020-12-01 ·

The present disclosure relates to a multi-purpose instant chiller-heater apparatus (100) having a housing (102) with a top portion, a bottom portion and a number of side portions. The multi-purpose instant chiller-heater apparatus (100) further includes a hollow tube structure (104) positioned within the housing (102) for passing the liquid to be heated or cooled through it. The hollow tube structure (104) is provided with an inlet (112) at one end of the hollow tube structure (104) for receiving the liquid and an outlet (114) at another end of the hollow tube structure (104) for providing chilled or heated liquid. The housing (102) is configured to store a heating or cooling means to heat or cool the liquid passing through the hollow tube structure (104) positioned inside the housing (102). The housing (102) is provided with an insulator layer for preventing heat exchange between its interior and exterior. The liquid passing through the hollow tube structures (104) inside the housing (102) is cooled or heated to a desired temperature and is discharged through the outlet (114) of the housing (102).

METHOD AND DEVICE FOR DISPENSING FROM AN INVERTED SHIPPABLE CONTAINER

A dispenser for a shippable container is provided, where the shippable container has a hollow body, an opening, a collar adjacent the opening, and a closure sealing the opening. The dispenser has a collar engagement portion configured to engage the collar of the shippable container, a closure engagement portion configured to engage the closure of the shippable container, and a body engagement portion configured to engage a portion of the hollow body of the shippable container. An aperture in the dispenser is configured to dispense contents from the hollow body of the shippable container. The dispenser can be configured to dispense contents from the hollow body of the shippable container when the shippable container is in an inverted position.

GRAVITATIONAL WATER DISPENSING SYSTEM
20200299123 · 2020-09-24 ·

Presented is a gravitational water dispensing system that includes a tank portion for water storage, a lid assembly having a top cap and a bottom cap. The lid assembly further includes a vent system that allows atmospheric air to pass from outside into the tank portion, and restrict unintended flow of water outside of the water dispensing system through the vent system while the water dispensing system is in use. The dispensing system further includes a valve with a control handle for controlling flow of water from the tank portion and through a faucet stem laid directly in the direction of gravity. The system further includes a base stand for providing support to the tank portion fitted with the lid assembly, a handle to provide portability for the system, and a drip pan assembly for collecting water dripped during dispensing of water from the water dispensing system.

Method and device for dispensing from an inverted shippable container

A dispenser for a shippable container is provided, where the shippable container has a hollow body, an opening, a collar adjacent the opening, and a closure sealing the opening. The dispenser has a collar engagement portion configured to engage the collar of the shippable container, a closure engagement portion configured to engage the closure of the shippable container, and a body engagement portion configured to engage a portion of the hollow body of the shippable container. An aperture in the dispenser is configured to dispense contents from the hollow body of the shippable container. The dispenser can be configured to dispense contents from the hollow body of the shippable container when the shippable container is in an inverted position.

SYSTEMS AND METHODS FOR DISTRIBUTING AND DISPENSING CHOCOLATE
20200214312 · 2020-07-09 ·

Systems and methods for preparing and dispensing food contents, typically molten chocolate. In one aspect, a method for treating chocolate includes placing a quantity of chocolate in a pressure-controllable environment; heating the quantity of chocolate to a temperature of about 115 degrees Fahrenheit; decreasing the pressure of the pressure-controllable environment to about 5 Torr; and holding the pressure of the pressure-controllable environment at about 5 Torr for a predetermined period of time. Additional steps may include decreasing the pressure of the pressure-controllable environment to about 5 Torr at an average rate of about 8 Torr per minute; heating the quantity of chocolate to a temperature of about 115 degrees Fahrenheit may occur at a rate of about 2 degrees Fahrenheit per minute; and/or heating the quantity of chocolate to a temperature of about 115 degrees Fahrenheit may occur at a rate of no more than 1 degree Fahrenheit per minute.