B67D2210/00144

Magnetic thermally insulated enclosure
10221005 · 2019-03-05 ·

A novel thermally insulated enclosure includes an insulated wall and a magnet assembly coupled thereto for mounting the insulated enclosure to ferromagnetic structures. In a particular embodiment, the magnet assembly includes a plurality of magnets coupled to the insulated wall. In another particular embodiment, the magnet assembly is a removable magnetic device that can be connected and disconnected from the insulated enclosure. In another particular embodiment, the magnet assembly is a removable magnet carrier that can be incorporated into the structure of the insulated enclosure.

SYSTEMS AND METHODS FOR DISTRIBUTING AND DISPENSING CHOCOLATE
20180303117 · 2018-10-25 ·

Content containers and vessels, one aspect including a deformable fluid-tight container shell defining an internal volume and separating the internal volume from an external environment; a room-temperature semi-solid content contained within the internal volume; and a valve operationally connected to and disposed at least partially without the deformable container shell; where the semi-solid content is a hydrophobic matrix with at least partially emulsified hydrophilic components; where the container shell is substantially fluid-tight; where the valve has open state(s) and a closed state; where the valve may be actuated between the open state(s) and the closed state; where the valve is self-cleaning; where during the open state(s), the internal volume is in fluidic communication with the external environment; where during the closed state, the internal volume content cannot fluidically communicate with the external environment; and where the content remains moisture-stable while the valve is in the closed state.

SYSTEMS AND METHODS FOR DISTRIBUTING AND DISPENSING CHOCOLATE
20180303118 · 2018-10-25 ·

Methods for treating and preparing chocolate. In one aspect, a method includes heating a quantity of chocolate to a temperature of about 46 degrees Celsius; decreasing the pressure of in a pressure-controllable environment to about 25 Torr; holding the pressure of the pressure-controllable environment at about 25 Torr for a first predetermined period of time; decreasing the pressure of the pressure-controllable environment to about 5 Torr; and holding the pressure of the pressure-controllable environment at about 5 Torr for a second predetermined period of time. Other aspects include ceasing heating the quantity of chocolate; decreasing pressure occurs at an average rate of about 150 Torr per minute; decreasing pressure occurs at an average rate of about 4 Torr per minute; and others.

SYSTEMS AND METHODS FOR DISTRIBUTING AND DISPENSING CHOCOLATE
20180303119 · 2018-10-25 ·

Apparatus and systems for melting and liquefying chocolate. In one aspect, a system includes a generally fluid-tight exterior housing defining a first volume; a bulkhead positioned within the housing and dividing the first volume into separate second and third volumes; at least one vertical support member operationally connected to the exterior housing; a base support member operationally connected to the vertical support member; a dispenser guiding member disposed within the first volume and operationally connected to the exterior housing; and a heating element in thermal communication with the first volume, wherein energization heats the first volume to 37 to 46 degrees Celsius. Other aspects include where the liquid chocolate contains less than 3% water; where the liquid chocolate is solid at room temperature; a multiple pivot hinge; and a noninterfering interdigitating hinge.

DECORATIVE DISPENSER COVER
20240327192 · 2024-10-03 ·

A decorative dispenser cover providing an aesthetically desirable accessory for use in conjunction with a beverage dispenser comprises a fixed frame member that includes a fixed frame body member shaped and dimensioned to fit about a dispensing faucet of a beverage dispenser. The decorative dispenser cover also includes a rotating frame member pivotally coupled to the fixed frame body member such that the rotating frame member moves in a coordinated manner. The rotating frame member includes a rotating frame body member of an aesthetically pleasing appearance. A linkage mechanism controls movement of the fixed frame body member relative to the rotating frame body member. In use, the rotating frame body member rotates relative to the fixed frame body member between a first position and a second position.

Cloud computer system for controlling clusters of remote devices

In one embodiment, the present disclosure includes a cloud computer system for controlling a plurality of remote devices comprising a cloud server including a cloud based operating system comprising a data model stored in a computer memory. The data model includes commands that may be performed by a plurality of remote devices in a remote system and, for each remote device, one or more operations for triggering processes executed by the remote device. The cloud based operating system generates a set of instructions from the plurality of commands and corresponding operations to control a portion of the remote devices to perform a task.

Valve device of direct watering type drinking water dispenser
10011472 · 2018-07-03 · ·

A valve device of a direct watering type drinking water dispenser comprises a body unit formed with a water inlet through which the water purified by a filter is introduced, a water outlet through which the purified water is discharged, and a flow path enabling the water inlet to be in communication with the water outlet; a closing unit provided at the inside of the body unit to open or close the flow path; a lever provided inside the body unit and having one end inserted into the inside of the body unit while being rotatably hinged to the body unit; and a magnet provided at the inside of the body unit which opens the flow path by having the closing unit move upwards and be attached thereto by magnetic force when moved downward by a predetermined depth due to being pushed by the rotation of the lever.

Automated Beverage Dispenser System and Method

A beverage production system is provided that includes a turntable assembly comprising a central axis. The turntable assembly further includes an inner turntable and an outer turntable disposed circumferentially about the inner turntable. The beverage production system also includes a cup dispensing station configured to dispense cups onto one of the inner or outer turntables. The beverage production system also includes a beverage dispensing station configured to dispense a beverage into the cups.

Magnetic holster for hand held beverage dispensers

A holster for mounting a bar gun to a surface, the bar gun having a nozzle and a handle magnet. The holster has an elongated mounting plate having a top side, bottom side, first end and second end, and an aperture located between the first end and second end where the aperture penetrates the mounting plate from the top side to the bottom side and is configured to receive the nozzle of the bar gun. A holster magnet is fixed to the mounting plate adjacent the aperture between the aperture and the second end.

CLOUD COMPUTER SYSTEM FOR CONTROLLING REMOTE DEVICES

In one embodiment, the present disclosure includes a cloud computing system for controlling a plurality of remote devices. The cloud computing system generates a set of instructions from a plurality of commands and corresponding operations to control the remote devices. In some embodiments, the system may be used to automatically produce an item, such as a food item.