A computer-implemented method for execution by a processor of a computing device. The method comprises implementing a computerized graphical user interface (GUI) that provides a user of the computing device with an opportunity to identify a pharmaceutical compounding formula; consulting a database at least partly on a basis of the identified pharmaceutical compounding formula in order to determine mixing parameters for a planetary mixer, associated with the identified pharmaceutical compounding formula; and causing a mixer to subject a container to superimposed rotation and revolution movements in accordance with the mixing parameters determined from consulting the database.

Mixing device 1, dosing container and mixing hopper for mixing a synthetic starting material with an additive, in particular a granular additive or additive in powder form, comprising a mixing housing 10 with an inlet 14 for allowing the substances into a mixing chamber 12 bounded by the mixing housing and an outlet 16 for discharging the substances from the mixing chamber in mixed form, wherein a rotor body 11 is provided on a rotatable shaft 17 in the mixing chamber and comprises on a side a number of rotor arms 18 extending parallel to the shaft in the direction of an opposite wall of the mixing housing 10, and wherein the opposite wall of the mixing housing is provided with a number of stator arms 19 extending parallel to the shaft in the direction of the rotor body, and wherein a mixing hopper is provided having an infeed side for receiving a flow of the substances for mixing and an outfeed side which is in open communication with the inlet of the mixing housing 10, and wherein a dividing body is provided between the infeed side and outfeed side in order to divide the flow of the substances for mixing into a number of at least substantially equal part-flows.

The present invention relates to a method (300) for reducing an amount of microorganisms in brewers spent grains (BSG). The method (300) comprises feeding (S305) a liquid (120) and the BSG (110) into a mixing arrangement (130), mixing (S310), by means of the mixing arrangement (130), the liquid (120) and the BSG to form a mixture, feeding (S330) the mixture into a heat exchanger (140), and heating (S335), by means of the heat exchanger (140), the mixture for a predetermined period of time at a predetermined temperature such that the amount of microorganisms in the BSG (110) is reduced.

A method for operating a mixing apparatus of a manufacturing plant comprises supplying multiple powdered products to the mixing apparatus. An inlet mass flow rate of the multiple powdered products into the mixing apparatus and a weight of the multiple powdered products in the mixing apparatus are measured. The multiple powdered products in the mixing apparatus are mixed to form a mixed product. The weight of the multiple powdered products in the mixing apparatus and an outlet mass flow rate of the mixed product from the mixing apparatus are predicted based on the measured inlet mass flow of the multiple powdered products. The predicted outlet mass flow rate of the mixed product from the mixing apparatus is corrected based on the measured weight of the multiple powdered products in the mixing apparatus. The mixed product is processed into final products

An agitation control system of an agricultural system. The agitation control system includes an agitator that induces movement of particulate material through the agricultural system. An agitator motor couples to the agricultural system to move the agitator. A first motor couples to the agitation control system. The first motor includes a first sensor that detects a first temperature of the first motor and emits a first signal indicative of the first temperature. A controller couples to the agitator motor and to the first motor. The controller receives the first signal indicative of the first temperature from the first sensor and determines an ambient temperature from the first temperature. The controller controls the agitator motor in response to the ambient temperature.

A powder blender for a system for continuous processing of powder products comprises a horizontal blending tube extending along an axis from a first end to a second end. The horizontal blending tube comprises at least one inlet configured to receive the powder products to be blended, and at least one outlet configured to discharge the powder products after blending. At least two blending devices are positioned in the blending tube and arranged successively along the axis of the blending tube. At least two actuators, wherein each of the at least two actuators is configured to operate one of the at least two blending devices such that the at least two blending devices are actuated differently from each other.

Preloading a plurality of feed types of a feed mix for livestock in a mixing plant. Feed types are conveyed towards a mixer. Bunkers selectively discharge one of the feed types on a loading conveyor. A controller controls a preloading weight of the feed types to be discharged onto the loading conveyor. Feed types are individually discharge onto dump spots of the loading conveyor at the bunkers and terminate when a predetermined total weight is reached or interrupt when a maximum preloading capacity is reached or feed reaches the end of the loading conveyor. Feed types may be individually discharged from the bunkers onto the dump spots and the main component loaded into the mixer by a loading vehicle, such that the weight of the main portion and the weight of the supplemental portion add up to a programmed total weight of the main component.

The present disclosure relates to a milk-of-lime preparation apparatus and preparation method having waste heat recovery line, that may recover waste heat generated during preparation of liquid milk-of-lime and deliver the recovered waste heat to water, so as to supply the water at an optimal temperature necessary for a hydration reaction, thereby increasing the reaction efficiency and reducing the preparation time of the milk-of-lime. Especially, the milk-of-lime preparation apparatus consists of a water tank that receives room temperature water from a water supply pipe and stores the received water inside the water tank; a raw material input pipe that transfers calcine lime powder from one end to the other end through pressure supply from a BCT vehicle that carries the calcine lime powder; a water input pipe of which one end is connected with the water tank, and that receives the water stored inside the water tank and transfers the received water to the other end; a milk-of-lime tank that receives the water from the other end of the water input pipe, that receives the calcine lime powder from the other end of the raw material input pipe, and that stirs the received calcine lime powder and the water by means of a stirrer installed inside the milk-of-lime tank, to prepare and store milk-of-lime; a discharge pipe that is installed at one side of the milk-of-lime tank to discharge the milk-of-lime stored inside the milk-of-lime tank; and a waste heat recovery line that circulates the water such that the water stored inside the water tank exchanges heat with the milk-of-lime stored inside the milk-of-lime tank and then is stored back inside the water tank.

A system for recalculating a formula previously used in preparing a mixture made from adding at least two components. The system includes a control system and salon management software. The control system has a processor, a computer-readable memory, and a display. The memory contains software configured to receive a formula defining instructions for blending a hair dye mixture using one or more blending materials and amounts recommended for the hair dye mixture. The salon management software is stored in the computer-readable memory and executed by the control system. The salon management software is in communication with the control system to exchange information on customers and formulas of hair dye mixtures associated with the customers.

A cannabis preparation mixer includes a processor, electrically coupled with each of a weighing system, a heating system, a mixing system, and a user interface within a main housing. The processor receives input from the weighing system and the user interface and transmits instructions to the heating system and the mixing system to heat and mix a mixture according to a predetermined pattern selected based upon a weight of herbs sensed at the weighing system. A heating system includes a heat plate that sits on top of a heating element which sits on top of the insulation pad. A mixing system includes a magnetic motor with a magnetic stirrer and wireless temperature probe that rotates above the magnetic motor, the magnetic stirrer having a wireless temperature probe therein. The user interface receives input from a user to identify user preferences and settings.