Patent classifications
A22B5/0035
Apparatus for supporting and maneuvering an animal carcass
An apparatus for supporting and maneuvering an animal carcass includes a frame and a carcass holding device connected with the frame. The carcass holding device includes a gear assembly, a pair of support arms, and a pair of plates connected with the support arms. The support arms each have a first end connected with the gear assembly and a second end with which the plates are connected. The gear assembly is operable to displace the plates between a retracted position in which the plates may be inserted into an animal carcass rib cage, and an expanded position wherein the plates engage the rib cage to secure the animal carcass for butchering. Preferably, the frame is adjustable to provide linear displacement and rotation of the carcass holding device.
BONE-MEAT SEPARATION DEVICE FOR BONE-IN LIMB MEAT AND BONE-MEAT SEPARATION METHOD FOR BONE-IN LIMB MEAT
A bone-meat separation device for a bone-in limb meat according to an embodiment is a bone-meat separation device for a bone-in limb meat for separating a meat part adhering to a trunk-side end bone head of a bone-in limb meat, the device including a plurality of clamp portions for conveying the bone-in limb meat along a conveying path, a guide portion disposed on the conveying path and forming a V-shaped guide space with an open end thereof being directed upstream in a conveying direction of the bone-in limb meat, a cutter disposed at a downstream end of the guide space in the conveying direction, and a holding portion holding the meat part below the guide portion and the cutter. The holding portion is configured to hold the meat part of the bone-in limb meat when the meat part is cut from the trunk-side end bone head with the cutter.
Bone-meat separation device for bone-in limb meat and bone-meat separation method for bone-in limb meat
A bone-meat separation device for a bone-in limb meat according to an embodiment is a bone-meat separation device for a bone-in limb meat for separating a meat part adhering to a trunk-side end bone head of a bone-in limb meat, the device including a plurality of clamp portions for conveying the bone-in limb meat along a conveying path, a guide portion disposed on the conveying path and forming a V-shaped guide space with an open end thereof being directed upstream in a conveying direction of the bone-in limb meat, a cutter disposed at a downstream end of the guide space in the conveying direction, and a holding portion holding the meat part below the guide portion and the cutter. The holding portion is configured to hold the meat part of the bone-in limb meat when the meat part is cut from the trunk-side end bone head with the cutter.
CARTILAGE CUTTING DEVICE AND CARTILAGE CUTTING METHOD FOR BONE-IN MEAT
A cartilage cutting device for a bone-in meat according to an embodiment includes a cutting blade disposed on a conveying path for a bone-in meat and an elastic support portion for elastically supporting the cutting blade so that the cutting blade can recede by a reaction force applied to the cutting blade when cutting the bone-in meat. The elastic support portion is configured such that an elastic supporting force of the elastic support portion is switchable between a first elastic supporting force and a second elastic supporting force. The first elastic supporting force is capable of cutting a cartilage adhering to a bone part of the bone-in meat. The second elastic supporting force is smaller than the first elastic supporting force and is incapable of cutting the cartilage.
Automatic chine saw
A system and method for removing a bone from a primal or sub primal meat cut that includes a conveyance system having a continuous conveyor extending along a path of conveyance from an upstream point at the loading end to a downstream point at the discharge. The system includes a pair of opposing support surfaces projecting vertically upward from a first position of the continuous conveyor along the path of conveyance whereby each of the opposing support surfaces of the pair inwardly extend one toward the other, from an upper level downward vertically to a lower level. Each opposing support surface of the pair has a downward slope and each opposing surface of the pair converges at a recessed valley at the lower level.
POWER OPERATED SCRIBE SAW
A power operated scribe saw including a head assembly affixed to a handle assembly. The head assembly includes a frame body, a drive train and a cutting blade. The drive train includes a worm driveshaft and worm rotating about a longitudinal axis of rotation and a blade driveshaft and worm gear rotating about a transverse axis of rotation, the cutting blade rotating with the blade driveshaft. The frame body includes a longitudinal throughbore and a transversely extending recess extending into a first side wall, the throughbore including a seating surface. A worm driveshaft support assembly supports the worm driveshaft for rotation and includes a first bearing engaging the worm drive shaft between the distal end of the worm driveshaft and the worm and a second bearing on the seating surface of the throughbore and engaging the worm drive shaft between the proximal end of the driveshaft and the worm.
Cutting Assembly for Trimming Pieces of Meat, Processing System Including Such a Cutting Assembly, and Corresponding Methods of Operating and Use Associated Thereto
A cutting assembly and corresponding workpiece processing for cutting a workpiece, the cutting assembly including a first cutting tool adapted to cut the workpiece along a first cutting plane, and a second cutting tool adapted to cut the workpiece along a second cutting plane, the first and second cutting planes defining an inner angle therebetween, the cutting assembly being adapted to cut the workpiece along the first and second cutting planes in a single operation.
Method and apparatus for efficient automated production of deboned and other meat cuts utilizing an ultrasonic knife and coupled controller
The technology as disclosed herein includes a method and apparatus for deboning a meat item, and more particular for deboning a poultry item including performing an initial shoulder cut for removing boneless breast meat from the poultry carcass or frame. The method and apparatus disclosed and claimed herein is a combination of a robotic arm including an ultrasonic knife implement and a vision system for varying the cut path based on the shape and size of the poultry item. The combination as claimed including the ultrasonic knife can perform a meat cut while penetrating the meat with less force than the typical penetration that occurs when using a traditional knife.
System for automatically loosening or removing shoulder blades from shoulders of carcasses
A system and a method for automatically loosening or removing shoulder blades from shoulders of animal carcasses includes a holding means operably connected to transport means, and is provided for securing a shoulder selected from the shoulders at the leg portion and transporting the shoulder in a transport direction. A separator means is provided including an elongated separation section arranged to abut the shoulder blade as the shoulder blade is transported past the elongated separation section. The elongated separation section is positioned at an angle relative to the transport direction of the shoulder such that an increasing pulling force is obtained onto the shoulder blade until the shoulder blade is either loosened or separated from the shoulder.
APPARATUS AND METHOD FOR SEPARATING MEAT FROM BONE
An apparatus and method for separating meat from bone. Meat-laden bones are fed to a compression screw rotating within a barrel. The compression screw and the barrel cooperate to progressively compress the meat-laden bones to force the meat-laden bones radially outward against an inner wall of the barrel as the meat-laden bones move axially along the compression screw. At least a portion of the meat is separated from the meat-laden bones by forcing the meat through apertures in the barrel while inhibiting the meat-laden bones from co-rotating along within the barrel with the compression screw. In one embodiment, inhibiting the meat-laden bones from co-rotating within the barrel along with the compression screw is accomplished by cooperation of guide channels extending axially along an inner surface of the barrel with curved fillets extending between a root of the compression screw and screw flights of the compression screw.