The present invention broadly relates to the field of biotechnology. More particularly, the present invention relates to animal-free fusion milk proteins and a process for the production of the same in recombinant host cells. Also, the present invention provides vectors, and expression cassettes for the expression of animal-free milk proteins in host cells.

The present invention broadly relates to the field of biotechnology. More particularly, the present invention relates to animal-free fusion milk proteins and a process for the production of the same in recombinant host cells. Also, the present invention provides vectors, and expression cassettes for the expression of animal-free milk proteins in host cells.

Disclosed herein are methods and compositions including casein, and methods for making these compositions.

Disclosed herein are methods and compositions including casein, and methods for making these compositions.

A method for forming a semiconductor device includes patterning a gate conductor, formed on a substrate, and a two-dimensional material formed on the gate conductor. Recesses are formed adjacent to the gate conductor in the substrate, and a doped layer is deposited in the recesses and over a top of the two-dimensional material. Tape is adhered to the doped layer on top of the two-dimensional material. The tape is removed to exfoliate the doped layer from the top of the two-dimensional material to form source and drain regions in the recesses.

A functional food in the form of agglomeration powder which has the characteristics of easily soluble in water. Functional food product in accordance with the present invention contains carbohydrates of oligosaccharides component rich of food-fiber, and also serves as prebiotic. The advantages of this functional food are sugar free, Trans Fat free, and lactose-free. Moreover, it can be widely applied both in the food and beverages so that to facilitate consumers in consuming to the products.

Compositions, methods and systems for phosphorylation of proteins in plants. One or more vectors are used to express at least one kinase and at least one payload protein in a plant cell, wherein the at least one payload protein is phosphorylated by the at least one kinase in the plant cell. For example, one or more vectors are used to co-express a recombinant kinase, a recombinant -casein, and at least one of a recombinant -casein, recombinant S1-casein, or a recombinant S2-casein, wherein at least one of the recombinant caseins (e.g., the recombinant -casein) is phosphorylated by the recombinant kinase in the plant cell.

Compositions, methods and systems for phosphorylation of proteins in plants. One or more vectors are used to express at least one kinase and at least one payload protein in a plant cell, wherein the at least one payload protein is phosphorylated by the at least one kinase in the plant cell. For example, one or more vectors are used to co-express a recombinant kinase, a recombinant -casein, and at least one of a recombinant -casein, recombinant S1-casein, or a recombinant S2-casein, wherein at least one of the recombinant caseins (e.g., the recombinant -casein) is phosphorylated by the recombinant kinase in the plant cell.

The invention relates to compositions comprising a mixture of proteins, with a high amount of whey protein. The proteins further comprise a casein compound. The resulted compositions have a good processability and texture.

The invention relates to a process for making a composition comprising a high amount of whey protein. The process involves preparing a mass having a high amount of whey protein, and then mixing with an aqueous preparation comprising a poly saccharide. The composition obtained presents a modified, controlled texture.