The present technology provides composition that includes pectin and a rare sugar, polydextrose, or a combination thereof; wherein the composition is a gummy and essentially free of gelatin. The composition has less than about 50 wt % sugar, a glycemic index of about 50 or less, about 10 calories or less, or a combination of two or more thereof. The gummy can be used to treat a patient such a patient with a nutritional deficiency or preventing a nutritional deficiency.

The present invention relates to a particulate composition having a volume weighted average diameter D.sub.4,3 of 20-180 μm and comprising at least 50 wt. % of malate particles, said malate particles comprising at least 70 wt. % of co-crystal of malic acid and alkali metal hydrogen malate.

The particulate composition is advantageously applied in or onto confectionery products.

The present invention relates to a particulate composition having a volume weighted average diameter D.sub.4,3 of 20-180 μm and comprising at least 50 wt. % of malate particles, said malate particles comprising at least 70 wt. % of co-crystal of malic acid and alkali metal hydrogen malate.

The particulate composition is advantageously applied in or onto confectionery products.

The present invention relates to effect pigments which are based on flake-form substrates having a circular form factor of 1.2-2 and are coated with at least one high-refractive-index layer, and to the use thereof, inter alia in paints, coatings, printing inks, plastics and in cosmetic formulations.

The present invention relates to effect pigments which are based on flake-form substrates having a circular form factor of 1.2-2 and are coated with at least one high-refractive-index layer, and to the use thereof, inter alia in paints, coatings, printing inks, plastics and in cosmetic formulations.

Methods of preparing steviol glycosides, including Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are provided herein. Sweetener and sweetened consumables containing Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are also provided herein.

Methods of preparing steviol glycosides, including Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are provided herein. Sweetener and sweetened consumables containing Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are also provided herein.

Provided herein is a non-baked food product comprising a nougat composition, wherein the nougat composition comprises: chocolate liquor; cocoa powder; chocolate; and invert sugar. Further provided herein is a process for making said non-baked food product.

Disclosed here are compositions comprising a cannabidiol (CBD), a flavanone and one or more additional compounds and uses thereof. A composition described herein may be formulated as a dietary supplement, a pharmaceutical formulation, or a cosmetic. In some cases, the composition described herein can be used to treat arthritis, such as acute arthritis or chronic arthritis. The composition described herein can be administered to a human or an animal such as a pet.

The present invention provide scalable methods of producing newly identified atrorosin pigments, compositions comprising the pigments, lakes and dyes and uses thereof for colorings foods, such as dairy, meat substitutes or candy.