Patent classifications
A23G9/08
Providing Single Servings of Cooled Foods and Drinks
Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
Providing Single Servings of Cooled Foods and Drinks
Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
Providing single servings of cooled foods and drinks
Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
Providing single servings of cooled foods and drinks
Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
Ice Cream Maker
An ice cream maker may comprise a sealed inner shell containing ice cream mixture; a sealed outer shell containing salt, ice, and the inner shell; and an insulated bag containing the sealed outer shell. Ice cream may be made by tumbling the insulated bag (containing the outer shell and inner shell) in a dryer.
Ice Cream Maker
An ice cream maker may comprise a sealed inner shell containing ice cream mixture; a sealed outer shell containing salt, ice, and the inner shell; and an insulated bag containing the sealed outer shell. Ice cream may be made by tumbling the insulated bag (containing the outer shell and inner shell) in a dryer.
Providing single servings of cooled foods and drinks
Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
Providing single servings of cooled foods and drinks
Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
RAPIDLY COOLING FOOD AND DRINKS
Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
Rapidly cooling food and drinks
Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.