A method for producing packaging, in particular tubular bags, by means of a packaging machine (1) having a PLC control (20). The packaging machine (1) includes several electronic drive units (3, 6) capable of being controlled independently of each other by the PLC control (20) and which can drive the different functional elements (8) of the packaging machine (1) in a manner synchronous to a clock cycle when trailing predefined movement trajectories, and several setting parameters of the production process, in particular the number of objects to be packed per time unit, the packaging dimensions, the sealing times, being predefined, the capturing of the setting parameters at the PLC control (20), which controls the drive units (3, 6) of the packaging machine (1), being followed by the transfer of the setting parameters from the PLC control (20) to a PC control (23).

A cart assembly for a conveying device comprises a body element, movable along a conveying path, and at least one tool carried by the body element between an operative position, in which the tool performs an operation on an article, and an idle position, in which the tool is in a stand-by condition; and a guide mechanism configured to allow the tool movement with respect to the body element. The guide mechanism comprises two first guide elements, extending parallel to a given direction, and one second guide element, also extending parallel to the direction and interposed between the first guide elements. The first and second guide elements are slidably coupled to permit relative movement along the direction of the second guide element relative to the first guide elements or vice versa; the second guide element has opposite lateral surfaces parallel to the direction cooperating in contact with both respective first guide elements.

Disclosed in an assembly for forming bags, having a belt drive for feeding a film at a film speed to a former shoulder to form a tubular film, a set of jaws movable at a jaw speed to engage and seal a tubular film to form a closed bag, and a sensor assembly to provide a volume signal indicative of a volume of the closed bag, wherein the controller is configured to adjust at least one of the film speed and the jaw speed in response to the volume signal.

A packaging assembly (10) including a weighing machine (11) that is located above a former (22). Located below the former (22) is a packaging machine (29), with strip bag material (25) being pulled through the assembly by a film drive assembly (46) that pulls the bag material past the former (22) to form tubular bag material (26) that is delivered to the packaging machine (29) together with product to form bags of the product.

There is described a unit (1) for forming/advancing at least one pack (3) or at least one portion of a pack 5 (3), comprising: a frame (12a, 12b), at least one carriage (14, 14b), which is movable along a path (13a, 13b) with respect to frame (12a, 12b) and is adapted to form/advance said pack (3) or said at least one portion of a pack (3), an electromagnetic stationary device 10 (50), at least one tag (52a, 52b) carried by carriage (14a, 14b), and wireless communication means (51) configured to establish a bidirectional communication between stationary device (50) and tag (52a, 52b).

The current invention covers an improved meat-packaging procedure and machine for packaging meat cuts for long-term storage at temperatures of between 28 and 42 F. The process includes sealing meat cuts or full poultry birds or bird pieces within a master bag containing (i) oxygen scavenger materials capable of reducing the residual oxygen content of the atmosphere within the bag to 0 ppm within 96 hours of sealing, and (ii) a CO2 generator capable to generate CO2 in the amount of at least 100 mL per pound of meat or poultry within 7 days of sealing. Gas is injected into the master bag to form a CO2-rich storage environment of at least 50% CO2. Depending upon the gas-volume and oxygen scavengers design in the master-bag to maintain diffusion, the CO2 generators may not be needed in the master-bag. The over-wrap of the meat or poultry trays, if meat or poultry are packed in trays, can be perforated so that gas exchange occurs within the master bag between the interior and exterior of the meat tray to absorb the residual oxygen inside the meat trays. For meat trays containing meat with poor color stability, oxygen scavengers are preferably placed within the meat trays. For cuts with good color stability, the oxygen scavengers may be placed outside the meat trays. Meat can be stored by this system for up to 10 weeks and up to twelve days of retail display life. Poultry can be stored for 28+ days by this system. Poultry can be treated with PAA or without PAA and can either be air-chilled or water-chilled with or without PAA: in both instances substantial shelf-life extension is obtained. PAA treated poultry tend to show high microbial growth when compared with non-PAA treated poultry.

A bag making and packaging machine includes a cutter fixed to a sealing member that cuts a laterally sealed portion of a film using pressure force with which a pair of sealing members sandwiches the film during lateral sealing. The bag making and packaging machine further includes a pair of sealing jaws, a knife, a pressurization mechanism, and a pressurization mechanism control part. The knife fixed to one sealing jaw, fusion-cuts the laterally sealed portion of the film. The pressurization mechanism exerts pressure force on one sealing jaw towards the other sealing jaw so that the pair of sealing jaws sandwiches and laterally seals the film therebetween, and the knife comes into contact with a laterally sealed portion and fusion-cuts the laterally sealed portion. The pressurization mechanism control part causes the pressurization mechanism to cease exerting pressure force based on error information pertaining to the film or the goods.

A method and apparatus for settling a product in a partially formed package. In one aspect, the invention comprises the steps: providing a partially formed package; filling the partially formed package with a product; and settling the product in the partially formed package. The settling step comprises rotating a paddle wheel comprising at least one paddle against the partially formed package. In a second aspect, the invention comprises an improved product settler for settling product in a partially formed package. The improved product settler comprises a paddle wheel. The paddle wheel comprises at least one paddle that is positioned to cause an impact against the partially formed package. The impact agitates the partially formed package and thereby settles the product.

A vertical form fill and seal apparatus, for packaging particulates, includes a package sealing assembly that has opposed sealing jaws operatively coupled to each other by mechanical connection at a common pivot point. A first jaw actuator is mechanically coupled to the opposed sealing jaws to pivot the jaws in a controlled manner about the common pivot point. A second actuator is mechanically coupled to the package sealing assembly and is configured to impart controlled reciprocating motion to the package sealing assembly. A controller is configured to control the first actuator and to control the second actuator thereby causing the jaws to describe a preset locus of travel, allowing flexibility of type of bag being made without change-out of jaws. The packaging film may move continuously, or may optionally be controlled to move intermittently through the VFFS.

A product processing apparatus that performs packaging or box packing of products is disclosed. The product processing apparatus includes a storage component and a display component. The storage component is configured to store settings relating to the packaging or the box packing of the products. The display component is configured to display adjustment-requiring parts that requires adjustment in the product processing apparatus when changing the settings.