Patent classifications
A23K10/14
Method for treating flax seeds with a view to improving the food value of same
The present invention relates to a process for treating flax (Linum usitatissimum) seeds with a view to improving their use as food, in particular for animals, characterized in that it comprises the following successive steps: a) Use of flax seeds provided that these seeds have a fat and/or omega-3 fatty acid content in excess of predefined values; and, only when the seeds are intended for feeding monogastric animals, a value for water retention capacity or a nutritional component of low value below predetermined values. b) Mixing, where there are at least two raw materials of different nature and/or quality and then fractionating, or fractionating and then mixing, said seeds from step a); c) Implementing a thermal step of preparation of the seeds from step b) with steam and/or a water-based liquid; d) Pressurizing the seed or mixture from step c) to a minimum pressure of 10 bars; and/or d1) Heating the seeds or the mixture from step d) or c) respectively.
Methods for pre-treatment of lignocellulose by adding alkaline or acidic reagent(s) during densification thereof and for biotransformation thereof
Disclosed are methods for the pre-treatment of lignocellulose by adding an alkali or acid reagent(s) during the densification thereof, and for the biotransformation thereof. In the method, an alkali reagent(s) or acid reagent(s) is added to a lignocellulosic raw material for a densification pre-treatment to form an alkali- or acid-containing densified lignocellulose with a compressed compact shape, thereby achieving the pre-treatment. The acid or alkali in the pre-treated lignocellulose can further pre-treat the lignocellulosic raw material in a mild manner during the subsequent transportation and storage processes. If a subsequent pre-treatment is needed, then the severity thereof is reduced substantially; in addition, the uniform mixing of the acid or alkali with the lignocellulose and a large density of the raw material promote a high efficiency and a high loading capacity of the subsequent pre-treatment of the densified lignocellulose. The method is simple and efficient. The resulting lignocellulosic raw material has a large density, will not easily degrade or rot due to the inclusion of an acid or alkali, which is conducive to transportation and storage, and a high equipment utilization rate during the subsequent treatment is achieved.
A KIND OF DIET CAPABLE OF ENHANCING THE IMMUNE FUNCTION OF BABY DOGS AND ITS PREPARATION AND USAGE
The present invention discloses a kind of diet capable of enhancing the immune function of baby dogs, wherein, the raw materials of which consist of main components, first auxiliary components, and second compounding components; wherein, the main components in terms of mass percent consist of: 80-90% of high protein material, 5-10% of vegetable adhesive, 0.1-0.2% of multiple vitamin, 0.01-0.1% of compound trace elements, and the remain is fermentation preparation; and the first auxiliary components in terms of mass percent consist of: 20-40% of montmorillonite, 10-30% of fish meal, 10-16% of seaweed, and the remain is Chinese herbal medicines; and the second compounding components consist of: beer yeast, linseed oil, cod liver oil, and corn oil. The present invention discloses a method for preparing the aforesaid diet capable of enhancing the immune function of baby dogs. The present invention discloses a method for using the aforesaid diet capable of enhancing the immune function of baby dogs.
A KIND OF DIET CAPABLE OF ENHANCING THE IMMUNE FUNCTION OF BABY DOGS AND ITS PREPARATION AND USAGE
The present invention discloses a kind of diet capable of enhancing the immune function of baby dogs, wherein, the raw materials of which consist of main components, first auxiliary components, and second compounding components; wherein, the main components in terms of mass percent consist of: 80-90% of high protein material, 5-10% of vegetable adhesive, 0.1-0.2% of multiple vitamin, 0.01-0.1% of compound trace elements, and the remain is fermentation preparation; and the first auxiliary components in terms of mass percent consist of: 20-40% of montmorillonite, 10-30% of fish meal, 10-16% of seaweed, and the remain is Chinese herbal medicines; and the second compounding components consist of: beer yeast, linseed oil, cod liver oil, and corn oil. The present invention discloses a method for preparing the aforesaid diet capable of enhancing the immune function of baby dogs. The present invention discloses a method for using the aforesaid diet capable of enhancing the immune function of baby dogs.
Fungal polypeptides having lysozyme activity
Novel lysozyme enzymes from the genus of Rasamsonia.
Fungal polypeptides having lysozyme activity
Novel lysozyme enzymes from the genus of Rasamsonia.
HYDROLYZED COMPOUND PROTEIN FOR LARVAL LARGEMOUTH BASS (MICROPTERUS SALMOIDES) AND USE THEREOF
A hydrolysate compound protein for larval largemouth bass (Micropterus salmoides) and use thereof for aquatic animal feeds. The micro-diet was formulated with the following components: 72-74 parts by weight of a hydrolyzed protein pre-mixture, 3-5 parts by weight of mixed fish soluble meal, 4-6 parts by weight of gluten flour, 2-4 parts by weight of sodium caseinate, and 0.4-0.6 parts by weight of a yeast hydrolysate, where the hydrolyzed protein pre-mixture includes white fish meal, fermented soybean meal, shrimp meal and blood meal with the weight ratio of 58-62: 5-7: 4-6: 2-3. The compound protein is obtained by fully pulverizing the foregoing components, passing through a 100-mesh sieve, fully mixing in proportion, and being hydrolyzed with neutral protease and keratinase.
HYDROLYZED COMPOUND PROTEIN FOR LARVAL LARGEMOUTH BASS (MICROPTERUS SALMOIDES) AND USE THEREOF
A hydrolysate compound protein for larval largemouth bass (Micropterus salmoides) and use thereof for aquatic animal feeds. The micro-diet was formulated with the following components: 72-74 parts by weight of a hydrolyzed protein pre-mixture, 3-5 parts by weight of mixed fish soluble meal, 4-6 parts by weight of gluten flour, 2-4 parts by weight of sodium caseinate, and 0.4-0.6 parts by weight of a yeast hydrolysate, where the hydrolyzed protein pre-mixture includes white fish meal, fermented soybean meal, shrimp meal and blood meal with the weight ratio of 58-62: 5-7: 4-6: 2-3. The compound protein is obtained by fully pulverizing the foregoing components, passing through a 100-mesh sieve, fully mixing in proportion, and being hydrolyzed with neutral protease and keratinase.
PROTEASE ANIMAL FEED FORMULATION
The reformulation of RONOZYME® ProAct protease polypeptide to a more economical microgranulate, extrudate, high-shear granulate or spray drying formulation each provide good thermostability and suitability for use as an animal feed additive.
PROTEASE ANIMAL FEED FORMULATION
The reformulation of RONOZYME® ProAct protease polypeptide to a more economical microgranulate, extrudate, high-shear granulate or spray drying formulation each provide good thermostability and suitability for use as an animal feed additive.