Applicants have created an improved multi-flavor food and/or beverage dispenser including an improved nozzle for injection of flavored liquids into a base liquid. The apparatuses and systems described herein can be used with different food and beverage products including, but not limited to, frozen carbonated beverages, frozen alcoholic and non-alcoholic beverages, frozen yogurts, frozen ice creams and other dispensable food and beverage products

Examples disclosed herein relate to conduits, devices, systems and methods, which may include a dispensing device including a valve configured to interact with an inlet stream, the inlet stream having a first pressure, the valve having an outlet area with an outlet stream, the outlet stream having a second pressure; and a solenoid configured to interact with the outlet stream.

A high diluent to concentrate volumetric ratio post-mix drink dispenser includes a mixer and a nozzle housing. The mixer defines a mixing pathway adapted to receive a diluent flow from a diluent source and a concentrate pathway adapted to receive a concentrate flow from a concentrate source. The concentrate pathway communicates with the mixing pathway to deliver concentrate therein. The mixing pathway manipulates the diluent flow therein to decrease the pressure thereof, thereby creating a low pressure region at the concentrate pathway that promotes introduction of the concentrate into the diluent for mixing therewith. The nozzle housing couples with the mixer such that the nozzle housing receives mixed diluent and concentrate from the mixing pathway and delivers the mixed diluent and concentrate therefrom.

A networked system for providing and maintaining a set of liquid dispenser stations is described. The fluid dispensers communicate with a managing/supervisory cloud server via an interposed base station. The fluid dispensers communicate locally with the base station via wireless communication network links. The base station operates as an accumulator of status/usage information provided by the dispenser stations and bridge for passing information and control commands between the cloud server and the individual dispenser stations. The dispenser stations are configured with control processors (controllers) to facilitate performing a variety of local control operations associated with dispensing liquids that have been cooled (or heated) prior to dispensing by the dispenser stations. Additionally, the dispenser stations cooperatively operate with the cloud server (via the base station) to support a variety of real time control and maintenance operations relating to the dispenser stations operating at potentially thousands of distinct geographic locations.

A dispenser with an alcohol throttle valve includes a dispenser base, a head, an operation control device and a throttle valve. The dispenser base has a head socket hole formed at the middle of the dispenser base and matched with and movably connected to the head. The operation control device is matched with and connected to the dispenser base and the head. The head controls its head movement in the head socket hole of the dispenser base by the operation control device. The throttle valve is matched with and installed in the head and can adjust the liquid flow in the head. The alcohol output can be controlled by adjusting the liquid flow passing through the throttle valve, so that the dispenser has the function of controlling the alcohol output flow.

Disclosed are various embodiments for dispensing and tracking beverages. An identifier associated with a user can be read by an identification device. Beverage availability information for the user can be determined. The beverage availability information can specify categories of beverages that the user is authorized to dispense. Valves can be selected that correspond to the authorized beverage categories. The valves can be enabled to allow the user to dispense beverages from the authorized beverage categories. The quantity of beverages dispensed can be tracked.

Improvements in a single serve point of consumption beverage dispensing valve is disclosed. The valve includes a fresh water input fitting, a carbonated water inlet fitting a vacuum pump that transfers concentrated from a flavor bullet and diffuses the concentrate with water an optionally carbonation to provide a consistent mixture. The flavor bullet manifold is self-cleaning to eliminate flavor cross-contamination. An initiation lever starts the mixing, diffusion and dispensing that is monitored and controlled with a micro water flow metering system that controls flow solenoids and dispensing of the mixed beverage.

A water dispenser and a method of controlling a water dispenser are provided. The water dispenser may control power output of an induction heater having a hot water module based on changes in flow rate of water supplied or a temperature of water discharged.

A liquid container comprises an outer casing, a flexible inner bag disposed in the outer casing, and a liquid outlet valve. The inner bag is fixedly connected to the valve and a bag opening of the inner bag forms a seal with the liquid outlet valve. The outer casing forms a seal with the valve and one end of the outer casing connected to the valve is further connected with a ventilation structure. A flexible separation bag is further sleevely disposed between the inner bag and the outer casing, and has a plurality of convex portions protruding from a surface of the separation bag, and each of the convex portions extends from a bag opening of the separation bag toward a direction away from the bag opening of the separation bag. A first auxiliary air passage is formed between the two adjacent convex portions.

Applicants have created an improved multi-flavor food and/or beverage dispenser including an improved nozzle for injection of flavored liquids into a base liquid. The apparatuses and systems described herein can be used with different food and beverage products including, but not limited to, frozen carbonated beverages, frozen alcoholic and non-alcoholic beverages, frozen yogurts, frozen ice creams and other dispensable food and beverage products.