Patent classifications
B67D2001/1483
Empty keg detection for carbonated beverages
A system and method detection of an empty keg is provided. Carbonated beverages from a keg communicates a carbonated alcoholic beverage to a Foam on Beer (FOB) detector. The FOB forms a reservoir and containing a float. Level detection sensors in operative communication with the float identifies the position and movement of the float. An keg's status can thereby be anticipated by float level and speed changes. A the FOB status can thereby operate a touchless tap including a control valve via a tap control board (TCB) that actuates the control valve. A controller in operative communication with the TCB communicates with the control valve, the actuation button and in communication with the level sensor.
LIQUID PURIFIER AND METHOD FOR CONTROLLING THE SAME
Provided is a water purifier. The water purifier includes a water purifier body provided with a filter, purifying raw water supplied from the outside, and supplying purified water, a water discharge module of which at least a portion is coupled to protrude to the front of the water purifier body so that at least a portion thereof rotates or is elevated with respect to the water purifier body and which is provided with a water discharge nozzle, which supplies the purified water supplied from the water purifier body to a user, in a lower end thereof, a driving unit providing power providing power required for the rotation and elevation of the water discharge module, a detection unit installed in the water purifier body or the water discharge module to recognize a position and size of a container placed around the water purifier body, and a control unit receiving position information and size information of the container from the detection unit to control the driving unit so that the water discharge nozzle moves above the container.
Interactive Beverage Dispensing System and Method
An interactive beverage dispensing system, including one or more keg style beverage connections and or containers, optional carrier gas assembly, optional temperature regulating housing for the one or more keg style beverage containers and the carrier gas assembly, a faucet assembly including least one faucet, a solenoid valve assembly having at least one solenoid valve a quick release system which connects each of solenoid valves to a faucet of the faucet, a quick release system which connects solenoid valves to the keg style beverage containers and the carrier gas assembly; a display interface system; and at least one processor. The system further includes memory storing computer readable instructions, when executed by the at least one processor to perform numerous functions. The system can be networked with one or more servers and can be integrated into known point-of-sale systems.
CONSUMABLE-LIQUID DISPENSER
A refrigerated consumable-liquid dispenser. A consumable-liquid container is carried in a covered refrigerated housing that includes a heat exchanger for maintaining consumable-liquid at a predetermined temperature which may be pre-selected depending on the type of consumable-liquid being carried. A dispensing tube provides a conduit for the consumable-liquid. To dispense the consumable-liquid, a pressure differential is produced in response to the user command, whereby the pressure on the liquid in the container is greater than the pressure at a dispensing port. User command may be achieved without physical contact with the consumable-liquid dispenser, for sanitary and health related considerations.
Decompression mechanism and beverage maker having decompression mechanism
A decompression mechanism may include a decompression case having an inlet that receives a beverage and an outlet that discharges the beverage; a decompression inner member including an inner body positioned inside of the decompression case and a guide formed in a spiral shape on an outer circumference of the inner body and in contact with an inner face of the decompression case; and a decompression channel defined between the decompression case and the decompression inner member. The decompression channel may have an input opening in communication with the inlet and an output opening in communication with the outlet, and a cross-sectional area of the decompression channel may increase as the decompression channel extends from the input opening to the output opening.
Consumption safety and quality assurance for fluid mixture dispensing devices
Consumption safety and quality assurance features for fluid mixture dispensing systems, such as a beverage dispensing device, are disclosed. A disclosed beverage dispensing device includes a final dispense chamber and a dispenser for the final dispense chamber. The beverage dispensing device is configured to mix a beverage and store the beverage in the final dispense chamber prior to a final dispense of the beverage from the beverage dispensing device. The beverage dispensing device is further configured to determine at least one parameter of the beverage. The dispenser is locked if the at least one parameter does not satisfy an expected standard and unlocked if the at least one parameter does satisfy the expected standard. The expected standard can be a safety standard or a quality standard.
REDUCING BEVERAGE SHRINKAGE AND MONITORING BEVERAGE DISPENSING EMPLOYEES TO REDUCE REVENUE LOSS
Beverage shrinkage monitoring technology is disclosed and is used to reduce beverage shrinkage at bars, clubs, restaurants, and other establishments that dispense beverages. Bottles are topped with wireless (RFID/Bluetooth/WiFi) enabled liquor/wine nozzles that only pour when handled by appropriate staff members who wear RFID wristbands or bracelets. The wireless (RFID/Bluetooth/WiFi) enabled liquor/wine nozzles also report sales to a point of sales (POS) system. Beer taps include proprietary wireless (RFID/Bluetooth/WiFi) enabled beer tap adapters that are mounted to or embedded in the beer taps.
High ratio fluid control
Examples disclosed herein relate to a dispensing device including a syrup unit which transmits via one or more orifices one or more syrups and water to a dispensing block, a syrup source coupled to the syrup unit which provides the one or more syrups to the syrup unit, a water source which provides water to the syrup unit, and a cf valve coupled to a first orifice upstream of a solenoid valve where the cf valve provides a first range of pressures to the solenoid valve and where the first orifice is coupled to the dispensing block.
TOUCHLESS FOOT PADDLE OPERATED DISPENSERS
A dispenser having a pedal actuator. The dispenser includes a valve operatively connected to a nozzle and which moves from a closed position to an open position to dispense an item, a first actuator operatively connected to the nozzle, and a second actuator located below the first actuator and operatively connected to the nozzle. The dispenser can be electro-mechanical and can include components capable of retrofitting onto existing dispensers.
Beverage discharger
A beverage discharger may include a dispenser case; a channel body at least partially disposed in the dispenser case, the channel body having a first dispenser channel defined therein that communicates with a beverage discharge channel; a discharge body coupled to the channel body and having a second dispenser channel defined therein that communicates with the first dispenser channel, the discharge body extending vertically in an elongated manner; an ascending and descending body connected to the dispenser case in an ascending and descending manner; a shaft connected to the ascending and descending body to ascend and descend with the ascending and descending body, the shaft having, at a bottom portion, a packing that opens and closes the second dispenser channel; and at least one guide rib formed on an inner face of the discharge body to guide the bottom portion of the shaft.