Methods of preparing steviol glycosides, including Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are provided herein. Sweetener and sweetened consumables containing Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are also provided herein.

Methods of preparing steviol glycosides, including Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are provided herein. Sweetener and sweetened consumables containing Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are also provided herein.

Methods of preparing steviol glycosides, including Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are provided herein. Sweetener and sweetened consumables containing Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are also provided herein.

Methods of preparing steviol glycosides, including Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are provided herein. Sweetener and sweetened consumables containing Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are also provided herein.

The present invention discloses a method for producing a microencapsulated oil-and-fat, comprising microencapsulating the oil-and-fat, wherein materials are subjected to carbon dioxide treatment during the microencapsulation, and the carbon dioxide treatment comprises: introducing carbon dioxide into the materials, and then refrigerating the materials. The producing method of the invention is simple, effectively improves the embedding rate of the oil-and-fat in the microencapsulated oil-and-fat, improves the stability of the oil-and-fat, and can prolong the shelf-life of a corresponding final product. The present invention also discloses a microencapsulated oil-and-fat produced by the method.

The present invention discloses a method for producing a microencapsulated oil-and-fat, comprising microencapsulating the oil-and-fat, wherein materials are subjected to carbon dioxide treatment during the microencapsulation, and the carbon dioxide treatment comprises: introducing carbon dioxide into the materials, and then refrigerating the materials. The producing method of the invention is simple, effectively improves the embedding rate of the oil-and-fat in the microencapsulated oil-and-fat, improves the stability of the oil-and-fat, and can prolong the shelf-life of a corresponding final product. The present invention also discloses a microencapsulated oil-and-fat produced by the method.

The present invention relates to a pressurized spray device containing: a propellant gas, anda fermented dairy product comprising an emulsifier and a stabilizer and having: a fat content comprised between 1 and 6%, and a total protein content of at least 3%, capable of spraying out the fermented dairy product to form a fermented dairy product foam, as well as a method to produce such a device and a method for obtaining a fermented dairy product foam.

The present invention relates to a pressurized spray device containing: a propellant gas, anda fermented dairy product comprising an emulsifier and a stabilizer and having: a fat content comprised between 1 and 6%, and a total protein content of at least 3%, capable of spraying out the fermented dairy product to form a fermented dairy product foam, as well as a method to produce such a device and a method for obtaining a fermented dairy product foam.

Methods of preparing steviol glycosides, including Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are provided herein. Sweetener and sweetened consumables containing Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are also provided herein.

Methods of preparing steviol glycosides, including Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are provided herein. Sweetener and sweetened consumables containing Rebaudioside D, Rebaudioside E, Rebaudioside M, Rebaudioside N and Rebaudioside O are also provided herein.