One embodiment provides a wine aerating device, including: a funnel-shaped container comprising a bottom that is provided with an outlet aperture having a predetermined size, wherein said funnel-shaped container is at least partially filled with a multitude of substantially spherical elements for breaking up and diverting a flow of wine streaming from the top to the bottom of said funnel-shaped container, each of said substantially spherical elements having a size significantly smaller than the size of said outlet aperture, and wherein a non-spherical element having a size greater than the size of said outlet aperture is placed upon said outlet aperture to partially block it, thereby preventing said spherical or nearly-spherical elements to pass through said outlet aperture while allowing the passage of wine through said outlet aperture and increasing the wine's turbulent motion and oxigenation while coming out of said funnel-shaped container. Other aspects are described and claimed.

An apparatus and method for delivering oxygen, oxygen enriched air, or air through a delivery system from one vessel containing a higher pressure concentration of the gas into another vessel containing a liquid at atmospheric pressure introduced through a diffuser or dispersion nozzle including one or more passages in a controlled regulated manner. This process and apparatus provide the liquid with an oxygenation level for improved flavor in a short amount of time.

A gas dissolving system using double mixers to generate a higher gas concentration in liquid is disclosed. The gas dissolving system includes two gas mixers, a degassing device, pressure valves, a pressure sensor, and a pump. Liquid flows through mixers to entrain gas therein, and it thus contains dissolved gas and undissolved gas. The liquid subsequently flows into the degassing device so that undissolved gas is released to the outside environment, and dissolved gas remains in the liquid. The liquid with dissolved gas combines with raw liquid and is diluted so that it becomes liquid with a desired gas concentration as the output. A high gas concentration of liquid is obtained after more cycles of fluid flow through the mixers to dissolve gas without combining raw liquid.

A hyper-oxygenated water composition comprising water and 10 ppm to 50 ppm of molecular oxygen, methods and systems of making and using the hyper-oxygenated water composition are described. The hyper-oxygenated water composition was made by pre-filtering and filtering by reverse osmosis of a source water, ozonolyzing and vortexing with oxygen with the water, ultraviolet irradiating and treating with hydrogen peroxide the water. The hyper-oxygenated water composition can be used for general improvement of human well-being and prevention and treatment of diseases by oral or transcutaneous administration of the hyper-oxygenated water composition.

A nanobubbler includes a porous ceramic material, a first inlet configured to inject a gas into the porous ceramic material, wherein the porous ceramic material is configured to emit nanobubbles into the chamber from the surface in response to the injection of the gas, a chamber positioned adjacent to a surface of the porous ceramic material, a second inlet configured to inject a liquid into the chamber so that the nanobubbles are dislodged from the surface of the porous ceramic material into the liquid, and an outlet configured to output from the chamber the liquid infused with the nanobubbles. The nanobubbles infused into the liquid have an average diameter of less than 500 nanometers.

A bubble splitter, which is arranged for splitting gas bubbles in a bubbled liquid in at least a micro size, includes a splitting housing, a plurality of first splitting discs, and a plurality of second splitting discs. The first and second splitting discs are alternating with each other to be spacedly supported within the splitting housing, wherein a plurality of peripheral passages are formed at peripheral portions of the first splitting discs respectively and a plurality of central passages are formed at center portions of the second splitting discs respectively. The bubbled liquid is detoured to radially and outwardly move from the central passage to the peripheral passage and is detoured to radially and inwardly move from the peripheral passage to the central passage so as to split the gas bubbles in the bubbled liquid in at least a micro size.

A system for maintaining fish and shellfish in an anesthetic state, the system includes at least: an anesthetic tank configured to allow the fish and shellfish to be so anesthetized as to be in an anesthetic state; and a maintenance tank configured to allow the fish and shellfish anesthetized in the anesthetic tank to be maintained in the anesthetic state while being transported, wherein, in the anesthesia tank, a carbon dioxide concentration is maintained higher than or equal to 65 ppm as well as lower than or equal to 85 ppm, and an oxygen concentration is maintained higher than or equal to 60%, and wherein, in the maintenance tank, a carbon dioxide concentration is maintained higher than or equal to 10 ppm as well as lower than or equal to 40 ppm, and an oxygen concentration is maintained higher than or equal to 60%.

Process and device for dispersing gas in a downward flow of liquid, according to which the liquid is distributed along at least one jet (A) directed downwards, preferably along a plurality of jets; gas is distributed radially (F) towards the liquid jet or jets in order to be entrained by the liquid; and the liquid-gas mixture is channeled into a downflow vertical tube (P).

A method is provided for producing fine-bubble water by resonance foaming and vacuum cavitation, and a device for manufacturing each of ultra-fine-bubble water of hydrogen gas having a reducing radical function, ultra-fine-bubble water of air and oxygen gas having an oxidizing radical function, ozone ultra-fine-bubble water having a sterilization function enabled by ozone, and fine-bubble water of nitrogen/carbon dioxide gas for increasing the ability to preserve the freshness of raw agricultural products, livestock products, and marine products.

A discharge system includes a mixing vessel and a feedstock input in fluid communication with the mixing vessel. A solvent input is in fluid communication with the mixing vessel. A discharge output is in fluid communication with an outlet of the mixing vessel to discharge effluent. A method for generating turbulence on a liquid surface within a discharge system includes supplying a mixing vessel with feedstock fluid and solvent fluid to generate a liquid mixture and a gas pocket in the mixing vessel. The method includes supplying an impinging solvent fluid through a nozzle extending from a first end of the mixing vessel to generate a roiling surface at an interface between the gas pocket and the liquid mixture and permit uptake of gas from the gas pocket into the liquid mixture.