Patent classifications
C10N2060/06
LUBRICATING OIL COMPOSITIONS COMPRISING A BIODIESEL FUEL AND A MANNICH CONDENSATION PRODUCT
This invention encompasses lubricating oil compositions comprising a base oil, a biodiesel fuel and a Mannich condensation product. A method for inhibiting viscosity increase in a diesel engine fueled at least in part with a biodiesel fuel is also described.
LUBRICATING OIL COMPOSITIONS COMPRISING A BIODIESEL FUEL AND A MANNICH CONDENSATION PRODUCT
This invention encompasses lubricating oil compositions comprising a base oil, a biodiesel fuel and a Mannich condensation product. A method for inhibiting viscosity increase in a diesel engine fueled at least in part with a biodiesel fuel is also described.
LUBRICATING OIL COMPOSITIONS COMPRISING A BIODIESEL FUEL AND A DISPERSANT
This invention encompasses lubricating oil compositions comprising a base oil, a biodiesel fuel and a dispersant. A method for inhibiting viscosity increase in a diesel engine fueled at least in part with a biodiesel fuel is also described.
LUBRICATING OIL COMPOSITIONS COMPRISING A BIODIESEL FUEL AND A DISPERSANT
This invention encompasses lubricating oil compositions comprising a base oil, a biodiesel fuel and a dispersant. A method for inhibiting viscosity increase in a diesel engine fueled at least in part with a biodiesel fuel is also described.
Methods of making sulfurized derivatives
This disclosure relates to sulfurized derivatives made from functionalized monomers. The disclosure relates to lubricants, functional fluids, fuels, dispersants, detergents and functional compositions (e.g., cleaning solutions, food compositions, etc.)
NOVEL ORGANIC FRICTION MODIFIERS
The present disclosure relates to novel organic friction modifiers for use in non-aqueous lubricant compositions, the organic friction modifiers comprising a product formed from the reaction of polyisobutylene succinic anhydride and a hydrophilic polyetheramine.
USE OF O/W EMULSIONS FOR CHAIN LUBRICATION
The invention relates to the use of an O/W emulsion, in particular a PIT emulsion, for lubricating conveyor belt systems in food industries as well as a lubricant concentrate based on an O/W emulsion, in particular a PIT emulsion, of wax esters.
Stabilized blends containing antioxidants
The present invention relates to functional fluid compositions containing antioxidants, and specifically stable compositions containing antioxidants with limited solubility in and/or limited compatibility with the functional fluids with which they are used. In particular the present invention deals with functional fluids used in internal combustion engines, such as engine oils, and antioxidants containing a phenolic or benzoic group, where the antioxidant is present in the functional fluid composition at levels that would otherwise cause the composition to be unstable and/or hazy.
Stabilized blends containing antioxidants
The present invention relates to functional fluid compositions containing antioxidants, and specifically stable compositions containing antioxidants with limited solubility in and/or limited compatibility with the functional fluids with which they are used. In particular the present invention deals with functional fluids used in internal combustion engines, such as engine oils, and antioxidants containing a phenolic or benzoic group, where the antioxidant is present in the functional fluid composition at levels that would otherwise cause the composition to be unstable and/or hazy.
Modification of Fats and Oils for Fuel and Lubricating Applications
A bio-organic composition includes residues of a fatty acid glyceride-containing composition, residues of a first epoxide or glycol, and the residues of a second epoxide. The fatty acid glyceride-containing composition is characterized by the viscosity at room temperature. The first epoxide or glycol and second epoxides are present in a sufficient amount that the room temperature viscosity of the bio-organic composition is lower than the room temperature viscosity of the vegetable oil prior to formulation and/or the first epoxide or glycol and second epoxides are present in a sufficient amount that the pour point of the bio-organic composition is lower than the pour point of the fatty acid glyceride-containing composition prior to formulation.