The present invention discloses a process for preparing a flame-retardant, lightfast, low fogging and degradable car seat leather wherein ammonia salt deliming is replaced with an ammonia free one, tetrakis hydroxymethyl phosphonium sulfate and the flame-retardant starchy leather surfactant are used as the tanning agents to replace the conventional chrome tanning agent, hot water washing is used to reduce the fogging value of the seat leather, the flame-retardant performance is enhanced by combination of retanning, greasing and coating, the lightfast material is applied to enhance the lightfastness of the coating and the spray coating is replace with the roller coating to lower the consumption of the paints.

Provided are a leather improving agent which exhibits the effect of suppressing contraction of hide to enlarge the area; and a method for treating leather using the leather improving agent. The leather improving agent comprises an M23A subfamily protease as an active ingredient.

Provided are a leather improving agent which exhibits the effect of suppressing contraction of hide to enlarge the area; and a method for treating leather using the leather improving agent. The leather improving agent comprises an M23A subfamily protease as an active ingredient.

The invention relates to cleaning and food processing aide applications whereby unique compositions of GRAS or food additives were developed to assess the effectiveness of cleaning procedures at various stages of the processes and to assess the delivery and adherence of food processing aides. Employing such solutions to clean and/or sanitize processing equipment provides a method to evaluate and enhance the effectiveness of procedures used to remove the respective fluorescent detergents, sanitizers or organic residues from equipment or niches and reduce contamination. Similar compositions were developed for assessing processing aide food surface coverage, contact time and adherence. In addition, unique compositions were invented that increase processing aide coverage and adherence. Quantification of the presence or absence of the fluorescent GRAS or food additive compositions produces results for validation, monitoring and/or verification of food safety intervention procedures/processes.

The invention relates to cleaning and food processing aide applications whereby unique compositions of GRAS or food additives were developed to assess the effectiveness of cleaning procedures at various stages of the processes and to assess the delivery and adherence of food processing aides. Employing such solutions to clean and/or sanitize processing equipment provides a method to evaluate and enhance the effectiveness of procedures used to remove the respective fluorescent detergents, sanitizers or organic residues from equipment or niches and reduce contamination. Similar compositions were developed for assessing processing aide food surface coverage, contact time and adherence. In addition, unique compositions were invented that increase processing aide coverage and adherence. Quantification of the presence or absence of the fluorescent GRAS or food additive compositions produces results for validation, monitoring and/or verification of food safety intervention procedures/processes.

A deliming composition and a deliming method using graft polymers from polysaccharides and/or polypeptides or the corresponding derivatives, obtainable by radical polymerization of a monomer, selected at least from, or a monomer mixture of, acrylic acid or methacrylic acid or the mixtures thereof.

A deliming composition and a deliming method using graft polymers from polysaccharides and/or polypeptides or the corresponding derivatives, obtainable by radical polymerization of a monomer, selected at least from, or a monomer mixture of, acrylic acid or methacrylic acid or the mixtures thereof.