A cooking appliance including a cleaning environment provided to be able to easily remove contaminants inside the cooking appliance by heating the inside of a cooking room to a temperature for amorphization of the contaminants, and method for controlling the same. The cooking appliance includes a main body configured to have a cooking room; a steam generator configured to supply steam to the cooking room; a water supplier arranged in the main body and configured to store water; and a pump assembly configured to supply water to the steam generator and the cooking room from the water supplier.

A cooking oven wet bulb sensor system having: a reservoir configured to be secured to a cooking chamber wall of the cooking oven, with a cavity of the reservoir in an upward-facing orientation; a temperature sensor probe configured to be mounted at least partially within the cavity of the reservoir; and a water fill opening positioned to dispense water into the cavity. A cooking oven having a wet bulb sensor system and a method for operating a cooking oven are also provided.

An endless conveyor belt for a conveyor baking oven has a conveyor run with a plurality of belt links configured in one piece, the belt links extending transversely to a conveying direction and being mounted between lateral guides. Seen in projection in a plane perpendicular to a conveying plane, each of the belt links has gas passage openings. These gas passage openings have a total opening surface area, which amounts to at least 30% of a total surface area of the projection of the belt link. The result is an endless conveyor belt, which allows a baking space of a conveyor baking oven equipped with an endless conveyor belt of this type to be heated more efficiently and flexibly.

An endless conveyor belt for a conveyor baking oven has a conveyor run with a plurality of belt links configured in one piece, the belt links extending transversely to a conveying direction and being mounted between lateral guides. Seen in projection in a plane perpendicular to a conveying plane, each of the belt links has gas passage openings. These gas passage openings have a total opening surface area, which amounts to at least 30% of a total surface area of the projection of the belt link. The result is an endless conveyor belt, which allows a baking space of a conveyor baking oven equipped with an endless conveyor belt of this type to be heated more efficiently and flexibly.

An embodiment of the present disclosure provides a toaster oven including: a cooking chamber; an air passage; and a fan. The cooking chamber includes a side wall and a top wall. One of the side wall and the top wall is provided with an air inlet in communication with a cooking space of the cooking chamber. The other of the side wall and the top wall is provided with an air outlet in communication with the cooking space. The air passage between the air inlet and the air outlet is disposed outside the cooking chamber. The fan blows air from the air inlet to the air outlet through the air passage.

An embodiment of the present disclosure provides a toaster oven including: a cooking chamber; an air passage; and a fan. The cooking chamber includes a side wall and a top wall. One of the side wall and the top wall is provided with an air inlet in communication with a cooking space of the cooking chamber. The other of the side wall and the top wall is provided with an air outlet in communication with the cooking space. The air passage between the air inlet and the air outlet is disposed outside the cooking chamber. The fan blows air from the air inlet to the air outlet through the air passage.

The present invention relates to an oven comprising: a first and a second chamber and one heater per chamber to heat a gas which cooks a product, at least one gas circulation means, which establishes a gas circulation in one chamber, endless conveyor means for transporting products from an inlet through the chambers to the outlet, wherein the conveyor means are at least partially arranged in a helical path, separation means to separate the first and second chamber, wherein the conveyor means pass through the separation means, natural smoke gaseous supply which supplies gaseous smoke to at least one of the chambers, wherein the smoke supply is provided upstream from the circulation means.

An oven appliance includes a cabinet extending vertically between a top portion and a bottom portion. The cabinet defines a cooking chamber configured for receipt of food items for cooking. The oven appliance also includes a combustion heating assembly. The combustion heating assembly includes a tubular combustion chamber extending from an inlet to an outlet. The outlet of the tubular combustion chamber is in thermal communication with the cooking chamber to provide combustion gas from the tubular combustion chamber to the cooking chamber. The combustion heating assembly also includes a burner in fluid communication with the tubular combustion chamber via the inlet of the tubular combustion chamber. Combustion products from the burner mix with secondary air within the tubular combustion chamber to produce the combustion gas.

An oven appliance includes a cabinet extending vertically between a top portion and a bottom portion. The cabinet defines a cooking chamber configured for receipt of food items for cooking. The oven appliance also includes a combustion heating assembly. The combustion heating assembly includes a tubular combustion chamber extending from an inlet to an outlet. The outlet of the tubular combustion chamber is in thermal communication with the cooking chamber to provide combustion gas from the tubular combustion chamber to the cooking chamber. The combustion heating assembly also includes a burner in fluid communication with the tubular combustion chamber via the inlet of the tubular combustion chamber. Combustion products from the burner mix with secondary air within the tubular combustion chamber to produce the combustion gas.

The invention disclosed an intelligent dehumidification device for a hot air circulation baking system, which internally includes a compressor, a condenser, a throttle valve, an evaporator, a total heat exchanger, a controller, a heat dissipation fan, a liquid level sensor, a temperature and humidity sensor, an axial flow fan, a drain solenoid valve, a condensate collecting box and a temperature sensor and externally includes a dehumidification air inlet, a dehumidification air outlet, a fresh air inlet, a heat dissipation air outlet and a condensate discharge port. The beneficial effects of present application are recovery of internal circulation waste heat, non-emission intelligent dehumidification and preservation of beneficial ingredients of the baked product for the hot air circulation baking system during the baking process can be realized, and functions of grid overpressure and undervoltage detection and protection, compressor overheat protection, delayed start after compressor shutdown, automatic condensate discharge can be achieved.