The present application relates to a technical field of Lactobacillus strains, specifically, to a method of producing calcium propionate by using Lactobacillus reuteri. The method is that: the Lactobacillus reuteri with inactivated alcohol dehydrogenase and 1,2-propanediol are mixed, then grown and reproduced, and then an enrichment culture is conducted; and, after enrichment culture, a strain is placed into a culture medium containing calcium ion for a fermentation culture, then calcium propionate is obtained.

The present invention discloses a method for co-production and processing of biological energy sources by oil crops, and belongs to the technical fields of oleochemical industry and biomass chemical industry. The method comprises the following steps: husking and drying oil crop seeds to obtain husks of which the moisture content is 5%-12% and oil seeds of which the moisture content is 30%-55%; squeezing and extracting the obtained oil seeds to obtain vegetable oil and oil seed meal; performing esterification reaction on the vegetable oil and alcohol to be separated to obtain bio-diesel and crude glycerol; performing cooking treatment on the husks and/or the oil seed meal in the crude glycerol to be separated to obtain oil crude cellulose and glycerol treating liquid; performing microbial fermentation or anaerobic digestion on the oil crude cellulose and the glycerol treating liquid respectively to obtain biological energy sources or bio-based chemicals. The present invention adopts bio-refining type recycling of industrial oil crops to realize efficient co-production of biological energy sources and obviously increase the utilization rate of biomass raw materials in agriculture and forestry.

The present invention discloses a method for co-production and processing of biological energy sources by oil crops, and belongs to the technical fields of oleochemical industry and biomass chemical industry. The method comprises the following steps: husking and drying oil crop seeds to obtain husks of which the moisture content is 5%-12% and oil seeds of which the moisture content is 30%-55%; squeezing and extracting the obtained oil seeds to obtain vegetable oil and oil seed meal; performing esterification reaction on the vegetable oil and alcohol to be separated to obtain bio-diesel and crude glycerol; performing cooking treatment on the husks and/or the oil seed meal in the crude glycerol to be separated to obtain oil crude cellulose and glycerol treating liquid; performing microbial fermentation or anaerobic digestion on the oil crude cellulose and the glycerol treating liquid respectively to obtain biological energy sources or bio-based chemicals. The present invention adopts bio-refining type recycling of industrial oil crops to realize efficient co-production of biological energy sources and obviously increase the utilization rate of biomass raw materials in agriculture and forestry.

Compositions and methods for the production of L-glufosinate are provided. The method involves converting racemic glufosinate to the L-glufosinate enantiomer or converting PPO to L-glufosinate in an efficient manner. In particular, the method involves the specific amination of PPO to L-glufosinate, using L-glutamate, racemic glutamate, or another amine source as an amine donor. PPO can be obtained by the oxidative deamination of D-glufosinate to PRO (2-oxo-4-(hydroxy(methyl)phosphinoyl)butyric acid) or generated via chemical synthesis. PPO is then converted to L-glufosinate using a transaminase in the presence of an amine donor. When the amine donor donates an amine to PPO, L-glufosinate and a reaction by product are formed. Because the PPO remaining represents a yield loss of L-glufosinate, it is desirable to minimize the amount of PPO remaining in the reaction mixture. Degradation, other chemical modification, extraction, sequestration, binding, or other methods to reduce the effective concentration of the by-product, i.e., the corresponding alpha ketoacid or ketone to the chosen amine donor will shift the reaction equilibrium toward L-glufosinate, thereby reducing the amount of PPO and increasing the yield of L-glufosinate. Therefore, the methods described herein involve the conversion or elimination of the alpha ketoacid or ketone by-product to another product to shift the equilibrium towards L-glufosinate.

Compositions and methods for the production of L-glufosinate are provided. The method involves converting racemic glufosinate to the L-glufosinate enantiomer or converting PPO to L-glufosinate in an efficient manner. In particular, the method involves the specific amination of PPO to L-glufosinate, using L-glutamate, racemic glutamate, or another amine source as an amine donor. PPO can be obtained by the oxidative deamination of D-glufosinate to PRO (2-oxo-4-(hydroxy(methyl)phosphinoyl)butyric acid) or generated via chemical synthesis. PPO is then converted to L-glufosinate using a transaminase in the presence of an amine donor. When the amine donor donates an amine to PPO, L-glufosinate and a reaction by product are formed. Because the PPO remaining represents a yield loss of L-glufosinate, it is desirable to minimize the amount of PPO remaining in the reaction mixture. Degradation, other chemical modification, extraction, sequestration, binding, or other methods to reduce the effective concentration of the by-product, i.e., the corresponding alpha ketoacid or ketone to the chosen amine donor will shift the reaction equilibrium toward L-glufosinate, thereby reducing the amount of PPO and increasing the yield of L-glufosinate. Therefore, the methods described herein involve the conversion or elimination of the alpha ketoacid or ketone by-product to another product to shift the equilibrium towards L-glufosinate.

The invention relates to a method of cell culture where the cells are modified to reduce the level of synthesis of growth and/or productivity inhibitors by the cell. The invention also relates to a method of cell culture for improving cell growth and productivity, in particular in fed-batch culture of mammalian cells at high cell density. The invention further relates to a method of producing cells with improved cell growth and/or productivity in cell culture and to cells obtained or obtainable by such methods.

The invention relates to a method of cell culture where the cells are modified to reduce the level of synthesis of growth and/or productivity inhibitors by the cell. The invention also relates to a method of cell culture for improving cell growth and productivity, in particular in fed-batch culture of mammalian cells at high cell density. The invention further relates to a method of producing cells with improved cell growth and/or productivity in cell culture and to cells obtained or obtainable by such methods.

A process for manufacturing propionate products through fermentation, including the steps of fermenting a carbon source selected from sugars and lactate in a fermentation medium by means of a propionic acid producing microorganism to provide a first fermentation broth comprising a propionate salt, recovering propionic acid producing microorganism from the first fermentation broth, subjecting the first fermentation broth from which propionic acid producing microorganism have been recovered to a water removal step to form a first propionate salt product, fermenting a carbon source comprising glycerol with the propionic acid producing microorganism recovered from the first fermentation broth in the presence of an inorganic alkaline salt to provide a second fermentation broth comprising a propionate salt, subjecting the second fermentation broth to a purification step comprising at least one precipitation step, to form a second propionate salt product. The process allows efficient manufacture of propionate salts products.

A process for manufacturing propionate products through fermentation, including the steps of fermenting a carbon source selected from sugars and lactate in a fermentation medium by means of a propionic acid producing microorganism to provide a first fermentation broth comprising a propionate salt, recovering propionic acid producing microorganism from the first fermentation broth, subjecting the first fermentation broth from which propionic acid producing microorganism have been recovered to a water removal step to form a first propionate salt product, fermenting a carbon source comprising glycerol with the propionic acid producing microorganism recovered from the first fermentation broth in the presence of an inorganic alkaline salt to provide a second fermentation broth comprising a propionate salt, subjecting the second fermentation broth to a purification step comprising at least one precipitation step, to form a second propionate salt product. The process allows efficient manufacture of propionate salts products.

The present disclosure provides microbial cells and methods of producing FOPPA resulting from unique biosynthetic pathways, including biosynthetic pathways based on the phenylalanine/tyrosine biosynthetic branch and biosynthetic pathways based on bacteria metabolism. In particular, the present invention provides methods of producing FOPPA in microbial cells. These methods provide a low-cost, sustainable, and environmentally friendly source for FOPPA.