A jug for a juicer has scaling features so that its contents may be isolated from the environment when it is not being filled or when used for pouring.

A vacuum insulated container for storing and selectively dispensing two fluids of different temperatures serves to insulate and selectively dispense two segregated fluids having different temperatures from the container. The vacuum insulated container provides a body that is bifurcated into two compartments separated by vacuum insulated walls. The first compartment contains a fluid of a first temperature, and the second compartment contains a fluid of a second temperature. The vacuum insulated container further provides a cap having two tabs that selectively open and close independently of each other, so that only one tab can be opened to access the desired fluid. Sliding the first tab to the open position releases a tensioned locking member to lock the second tab in the closed position, and displacing the second tab to the open position releases the tensioned locking member to lock the first tab in the closed position.

A container for dispensing a liquid water-insoluble edible fat includes a main body portion containing a body volume and a fill sub-volume, less than the body volume, within a first region of the main body portion. The container includes a pouring portion configured to direct a flow of the liquid water-insoluble edible fat out of the container when the container is tilted off of a vertical axis, and a neck portion connecting the main body portion to the pouring portion. The neck portion has a neck width less than a width of the main body portion in a first direction, the main body volume is configured to further include a catch sub-volume within a second region of the main body portion extending beyond the neck width in the first direction, the second region is different than the first region, and the catch sub-volume is substantially equal to the fill sub-volume.

A combinational drinking apparatus for a user comprising a first container and a second container is disclosed. The first container receive and store a first fluid, and an upper section of the first container includes male threaded sections. The second container containing a second fluid, is configured to releasably mate the open ends of the first container using a cap member. The cap member comprises a plurality of female threaded sections to screwingly receive the male threaded sections disposed on the first container. A primary straw member is configured to extend downwardly to the cavity defined in the first container. The primary straw member is juxtaposed side-by-side with a secondary straw member in the second container to allow the user to selectively draw either first fluid, second fluid, or the combination of first and second fluid.

A container for holding liquid is disclosed. The container comprises a first tubular wall and a second tubular wall. Diameter of the first tubular wall is greater than the diameter of the second tubular wall. The container comprises a base provided at bottom of the first tubular body and the second tubular body to form a closed structure. The space formed between the inner surface of the first tubular wall and outer surface of the second tubular wall and the base, and spaced formed between the second tubular wall and the base is used to hold liquid separately.

A drinking vessel has a drink container with a body that compensates for changes in the liquid level in the drink container. The compensating body includes an elastic component which, under the influence of weight forces of a liquid volume, enlarges its shape, i.e. the volume of the compensating body. When the acting weight forces cease, the compensating body returns to a smaller original shape. There is no need for a sliding-movement-based sealing action of the compensating body in relation to the inner walls of the drink container. Therefore, the user does not have to first put the drink container down in order for the liquid level to stabilize.

A container for dispensing a liquid water-insoluble edible fat includes a main body portion containing a body volume and a fill sub-volume, less than the body volume, within a first region of the main body portion. The container includes a pouring portion configured to direct a flow of the liquid water-insoluble edible fat out of the container when the container is tilted off of a vertical axis, and a neck portion connecting the main body portion to the pouring portion. The neck portion has a neck width less than a width of the main body portion in a first direction, the main body volume is configured to further include a catch sub-volume within a second region of the main body portion extending beyond the neck width in the first direction, the second region is different than the first region, and the catch sub-volume is substantially equal to the fill sub-volume.

A system for dispensing a flowable food product from a reservoir is provided. The system includes a fitment coupled to the reservoir and a piercing tool having a handle, a neck, and a piercing section, wherein the neck interconnects the handle with the piercing section. The piercing section is configured to create an opening in the reservoir through the fitment to enable dispensing of the flowable product.

Bottle equipped with bands of union located on the periphery of the outer rim of bottle container and the outer inner rim of the glass, so that they can screw each other and form a union removable egg Crate and glass. Also the interior of the container bottle is compartmentalized so that is inside is divided into separate two sub-recipients each other, generating due to this, the mouth of the container division into two equal mouths.

A container for dispensing a liquid water-insoluble edible fat includes a main body portion containing a body volume and a fill sub-volume, less than the body volume, within a first region of the main body portion. The container includes a pouring portion configured to direct a flow of the liquid water-insoluble edible fat out of the container when the container is tilted off of a vertical axis, and a neck portion connecting the main body portion to the pouring portion. The neck portion has a neck width less than a width of the main body portion in a first direction, the main body volume is configured to further include a catch sub-volume within a second region of the main body portion extending beyond the neck width in the first direction, the second region is different than the first region, and the catch sub-volume is substantially equal to the fill sub-volume.