Patent classifications
A21C11/16
Food Dough Extrusion Machine
A dough extrusion machine (10). The machine has a first extrusion unit (1) and a second extrusion unit (2) mounted to a platform (3), wherein the first extrusion unit (1) comprises combining means (12) for combining dough discharged from the first extrusion unit (1) and dough discharged from the second extrusion unit (2), characterized in that the first extrusion unit (1) has a plurality of inlet openings (7) upstream of combining means (12), and that the second extrusion unit (2) has a plurality of outlet openings (4), wherein the outlet openings (4) of the second extrusion unit (2) are coupled to the inlet openings (7) of the first extrusion unit (1) by an array (5) of tubes (6) detachably mounted to the first and second extrusion unit (1, 2).
Food Dough Extrusion Machine
A food dough extrusion machine (10). The machine has a platform (2) and at least one extrusion unit (1) supported by the platform (2). The extrusion machine (10) has a guidance (3) by which the at least one extrusion unit (10) is supported on the platform (2) and by which the at least one extrusion unit (10) is adjustable relative to the platform (2) and/or removable from the platform (2).
Food Dough Extrusion Machine
A food dough extrusion machine (10). The machine has a platform (2) and at least one extrusion unit (1) supported by the platform (2). The extrusion machine (10) has a guidance (3) by which the at least one extrusion unit (10) is supported on the platform (2) and by which the at least one extrusion unit (10) is adjustable relative to the platform (2) and/or removable from the platform (2).
Dumpling Automation Machine
The present invention provides a dumpling automation machine for preparing dumpling-like food product, comprising a pressing and cutting device for dough pad, a filling injection device and a forming assembly, wherein the forming assembly comprises: a mold assembly for supporting a dough pad injected with a filling and maintaining the dough pad in an upright position; a pre-forming assembly for pre-pressing the upright dough pad to form a pre-pressed crest; and a forming assembly for pressing the pre-pressed crest to from a crest; wherein the mold assembly is configured to successively support the dough pad in different positions along a conveyor, and wherein in a pre-forming position, pre-bending portions on the two ends of the crest are formed by the pre-forming assembly, and in a forming position, the pre-bending portions are bent to form bending portion by a bending assembly. The present invention does not need the participation of people in the forming of the dumpling-like food product, thus it can replace the traditional manufacturing mode of manual dumpling process and thus the productivity effect can be significantly increased. Moreover, the formed dumpling-like food product has a compact crest, a full pocket, a unique shape and is easy to be put into the box.
Dough Dispensing and Baking System
A system and method for dispensing a first and second baking material where the baking materials are simultaneously dispensed through a discharge tube. The discharge tube is moved with respect to a male mold while dispensing the baking materials. An optional pressure foot follows the discharge tube and assists with joining the dispensed layer with the previous layer by applying pressure. The baking materials are dispensed and layered to form complex shapes not possible by pouring or application of a sheet of dough. The dough and mold are baked together and the baked item is removed from the mold after baking.
Food pasta made from dururm wheat semolina and vegetables and processes for manufacture thereof
A special pasta is substantially constituted by a mixture of durum wheat semolina and of vegetables. Further, this pasta can also be pre-salted. A procedure for the preparation of this pasta and uses thereof are also disclosed.
Food pasta made from dururm wheat semolina and vegetables and processes for manufacture thereof
A special pasta is substantially constituted by a mixture of durum wheat semolina and of vegetables. Further, this pasta can also be pre-salted. A procedure for the preparation of this pasta and uses thereof are also disclosed.
Automatic cutting apparatus, applicable to presses for making pasta or to extruders for making snacks
An automatic cutting apparatus, applicable to presses for making pasta or to extruders for making snacks includes a main supporting structure, an annular support having a vertical axis, a main shaft arranged coaxially to the annular support, and elements for actuating the main shaft with a rotary motion about its own axis. The annular support can be associated with a press for making pasta or an extruder for making snacks below a die that has a vertical axis and is connected to the outlet of the press or of the extruder, or below a cutting accessory that is interposed between the die and annular support. The main shaft can be coupled to at least one blade that is adapted to act on the lower die face or with at least one blade of the cutting accessory.
Automatic cutting apparatus, applicable to presses for making pasta or to extruders for making snacks
An automatic cutting apparatus, applicable to presses for making pasta or to extruders for making snacks includes a main supporting structure, an annular support having a vertical axis, a main shaft arranged coaxially to the annular support, and elements for actuating the main shaft with a rotary motion about its own axis. The annular support can be associated with a press for making pasta or an extruder for making snacks below a die that has a vertical axis and is connected to the outlet of the press or of the extruder, or below a cutting accessory that is interposed between the die and annular support. The main shaft can be coupled to at least one blade that is adapted to act on the lower die face or with at least one blade of the cutting accessory.
A LARGE-SCALE MULTIFUNCTIONAL MACHINE FOR MAKING RICE NOODLES
A large-scale multifunctional rice noodle making machine, along the direction of materials delivery comprises sequentially a rice lifting machine inlet, a rice lifting machine, a fermenter, a rice feeder, a rice-flour outlet, an auxiliary ingredients machine, a continuously mixing and conveying machine, an outlet, a self-ripening and shaping machine, a hot water circulation tank, a rice-flour feeder, an extruding machine, a conveyor of aging machine, a fan, an aging machine, a first noodle loosen machine, a noodle steamer, an out-feed channel, a second noodle loosen machine, a conveyor, an inlet, an inner packaging machine, a conveyor I, a weighing scale, a metal detector, a conveyor II, a sterilizer, and a rice noodle collector. The present invention relates to a large-scale multifunction rice noodle machine, which can automatically and efficiently produce a variety of rice noodles, such as fermented and non-fermented rice noodles.