Dividing a container into equal amount and pouring two individual things in it. For instance, by buying a carton or a bottle or a can or a jar and etc, you have two types of different products of one thing in your hand. This idea is not complicated and for the sake of simplicity, it can be so useful and practical. People could choose different flavors of one product that they like just in a container. They can drink or eat them individually or even they could mix them in order to reach the new flavor that they very like it. By this manner, factories will probably respect their customer's preference and desire.

A container (100) for isolating first and second fluids, such as beverage concentrate components, until dispensing is provided, as well as methods of assembly and dispensing. The container can have first (111) and second (113) enclosed bodies for containing the first and second fluids to be dispensed and an insert (130) directing fluid from the enclosed bodies towards one or more valves or separate discharge paths (148a, 148b).

A concentrate cartridge comprising includes a hollow cylindrical element having a chamber formed therein. The Chamber is configured to receive a concentrate material therein. The hollow cylindrical element has an upper end and a lower open end. A seal is configured to seal the lower open end of the hollow cylindrical element. A cap is configured to be received on the lower open end of the hollow cylindrical element.

A dispensing device for dental material, which includes a planetary gear drive with at least three planet gears in engagement with an annulus gear. The annulus gear is radial float-mounted relative to the planet gears. A radial force applied on the annulus gear urges the annulus gear into an off-center relationship with respect to an imaginary circle on which the planet gears are arranged.

The invention provides a mixing container comprising: a liquid holding vessel having first and second chambers each for holding a different liquid; a mixing unit having a first valve and a second adjustable valve, the second adjustable valve having an opening that can be partially closed to permit a pre-determined portion of liquid from each chamber to be dispensed when pouring from the mixing container; and the second valve including a series of teeth around the periphery thereof for engaging an adjustment wheel in the mixing unit to open or close the opening in the second adjustable valve.

The invention provides a multi-compartment container for storing and dispensing separately a plurality of consumable liquids that can be mixed in an accurate and repeatable manner. Each storage compartment within the container encloses a predetermined quantity of a consumable liquid, wherein the first compartment is filled with a first liquid and the other compartments are filled with second and third liquids. The individual storage compartments are structurally merged to form elongated dispensing compartments each with a first end and a second end, wherein a one-way outlet positioned at the first end and a one-way outlet located at the second end permits passage of liquid from the storage compartments into the corresponding dispensing compartments. Upon fully inverting the container, the designated outlet of each dispensing compartment is opened, wherein precise amounts of liquids in the first, second, and third compartments are dispensed at constant volume ratio using gravity.

A container system for separately storing and mixing two or more substances. The container system is comprised of a main container for holding at least one first substance and a cup for holding at least one second substance, the cup being removably mounted on the neck of the main container such that at least a portion of the cup is suspended within the main container. The cup has an upper portion, a lower portion and one or more arms for connecting the upper and lower portions. Apertures are formed between the upper and lower portions of the cup such that the contents of the cup may mix with the contents of the main container following removal of an inner cap attached to the cup, and agitation of the main container. The cup and neck are sized to provide a void therebetween, thereby also permitting the substances to mix.

A liquid dispensing apparatus may include a first container containing a first liquid and a second container containing a second liquid. The first and second containers each can have an opening in an end. One of the first liquid and the second liquid can contain a tastant which is essentially absent from the other liquid or is present in a relatively differing amount. When the first and the second liquids are poured from the apparatus, the first liquid flows through the opening in the end of the first container and the second liquid flows through the opening in the end of the second container, such that the first liquid begins to exit the opening in the end of the first container before the second liquid begins to exit the opening in the end of the second container.

A re-mixing dispenser for containing and dispensing a liquid. The dispenser may have one or more tubes, each containing a different liquid. At least one of the liquids may be re-mixed in situ, using a special two-piece plunger and plunger rod. A mixing piece of the two-piece plunger is moveable independently of a top piece and has blades that allow it to move through the liquid. A plunger rod is removably attached to the mixing piece and is operable to move the mixing piece up and down within the tube during mixing. The two plunger pieces are joined and moved as a single plunger during dispensing.

The Improved Salad Dressing Preparation and Storage Container is a food preparation device that allows for conveniently measuring, mixing, and dispensing of homemade vinaigrette salad dressing. The device uses two adjacent, adjoined compartments that are volumetrically proportioned to allow for the recommended ratio of oil and vinegar (acid) to be consistently achieved by filling them with oil and vinegar to the same apparent level. The Improved Salad Dressing Preparation and Storage Container may also be configured for commercial sale pre-filled with the oil and vinegar contents, those kept separated by sealing the adjoined compartments using an adapted seal. The pre-filled container may be designed and marketed for secondary use by consumers for use in making their own vinaigrette salad dressing recipes.