Patent classifications
B67D1/0044
BEVERAGE MIXING DEVICE, BEVERAGE PREPARATION DEVICE AND METHOD FOR PREPARING A BEVERAGE PRODUCT
The present invention is directed to a beverage mixing device (2) comprising a mixing body (3) defining a mixing chamber (30), at least one or a plurality of fluid inlets (4, 5, 6) for supplying a fluid (L, W, A, S) into the mixing chamber (30), a discharge opening (7) to discharge a liquid (P) from the mixing chamber (30), a sealing element (8) being moveably provided between a closed position for closing the discharge opening (7) and an open position for releasing the discharge opening (7) to allow a liquid (P) in the mixing chamber (30) be discharged via the discharge opening (7), and an evacuation outlet (9) for evacuating the mixing chamber (30) by a fluid (G) be introduced into the mixing chamber (30) via the at least one or the plurality of fluid inlets (4, 5, 6) when the discharge opening (7) is closed by the sealing element (8). The present invention is further directed to a beverage preparation device (1) comprising the beverage mixing device (2), a liquid supply (20), at least one or a plurality of product supplies (40), a gas supply (50), and a drainage (60). Also, the present invention is directed to a method for preparing a beverage product using the beverage preparation device according to the invention.
NOZZLE WITH ISOLATION PORTING
Disclosed is a beverage dispensing system for dispensing a non-mixed fluid along with a post-mix fluid. The post-mix fluid is formed by mixing a base beverage with at least one beverage additive. For example, the beverage dispensing system may dispense a post-mix fluid (e.g. cola) and a non-mixed fluid (e.g. spirits) separately. In some embodiments, the post-mix fluid may be dispensed simultaneously with the non-mixed fluid from separate fluid outlet ports. In other embodiments, the post-mix fluid may be dispensed from a first fluid outlet port and, subsequently, the non-mixed fluid may be dispensed from a second fluid outlet port.
BEVERAGE DISPENSING HEADS WITH LIGHTING MODULES
A beverage dispensing head includes a housing having a front, a rear, and a base that extends between the front and the rear. A mixing nozzle is configured to dispense a flow of beverage via the base. A valve is configured to control the flow of beverage via the mixing nozzle, and a switch is movable into and between a closed position in which the valve opens the flow of beverage via the mixing nozzle and an open position in which the valve closes the flow of beverage via the mixing nozzle. A lighting module disposed in the housing is configured to illuminate the front of the housing and the base of the housing when the switch is moved into the closed position.
DISPENSING NOZZLE ASSEMBLIES WITH STATIC MIXERS
The present application provides a dispensing nozzle assembly for mixing a first fluid and a second fluid. The dispensing nozzle assembly may include a target assembly with a number of fins and a number of channels and a static mixer positioned about the fins.
Multi-flavor food and/or beverage dispenser
Applicants have created an improved multi-flavor food and/or beverage dispenser including an improved nozzle for injection of flavored liquids into a base liquid. The apparatuses and systems described herein can be used with different food and beverage products including, but not limited to, frozen carbonated beverages, frozen alcoholic and non-alcoholic beverages, frozen yogurts, frozen ice creams and other dispensable food and beverage products.
LIQUID DISPENSING DEVICE AND VALVE ASSEMBLY FOR USE THEREWITH
A liquid dispensing device is provided for use with a flexible bag containing said liquid and having a spigot connected thereto, which device comprises a housing for receiving the bag, which housing in its upper part is provided with a receiver for receiving the spigot. The receiver houses a valve assembly defining there through a liquid channel, wherein the liquid channel has an inner end adapted for, in a liquid-tight manner, connecting to the spigot of the flexible bag and wherein the liquid channel closer to its opposite outer end is provided with a valve which is movable between a closed position for preventing a flow of the liquid and an open position for dispensing the liquid and wherein further a member is provided for keeping said spigot in a permanent open position. A valve assembly for use in the liquid dispensing device is provided as well.
Dispense point isolation device
Devices for dispensing beverages, particularly multiple differing beverages from a dispensing nozzle, are provided herein. In an exemplary embodiment, a multiple beverage dispensing device includes a dispensing array attached to a dispense point isolation device within a dispensing nozzle, the dispensing array facilitates flow of a beverage base and at least one beverage additive into the dispensing nozzle and the dispense point isolation device isolating discharge of beverage additive to prevent cross-contamination and color-carryover caused by the residual traces of beverage additive often associated with conventional dispensing devices. In many embodiments, the dispense point isolation device further includes one or more isolation features, including any or all of a recess, trough, notch, raised ridge or tubular projection around an exit orifice of the beverage additive flow channel so as to further isolate release of the beverage additive and further inhibit cross-contamination and color-carryover.
Liquid product dispensing system and method
An embodiment system and method for dispensing multiple dairy products includes a dispenser which houses two or more dairy product bases with different formulations, which may be combined with or without water to create a multitude of homogenous dairy beverages. The two or more dairy product bases may be mixed together first and then separately mixed with water, mixed together simultaneously with water, or mixed together without adding water. They may be mixed together with or without additional flavoring, ingredients, mineral or nutritional additives. The dispenser comprises a pump with a quick-release mechanism to allow for quick and clean maintenance of the system.
VERTICAL BEVERAGE DISPENSING MANIFOLDS, DISPENSERS INCLUDING THE SAME, AND METHODS OF DISPENSING A BEVERAGE
Vertical beverage dispensers including a vertical dispensing manifold for dispensing a beverage. The vertical dispensing manifold may include an input port coupled to one end of a vertical shaft and a dispensing nozzle coupled to the other end of the vertical shaft. The vertical shaft may include a hollow interior and a plurality of orifices for introducing ingredients into the hollow interior formed in the sidewall of the vertical shaft. The vertical shaft may define a vertical flow path for the flow of a base liquid from the input port, through the vertical shaft to combine with one or more ingredients, and to the dispensing nozzle. The flow of base liquid and ingredients within the vertical shaft may be uniform.
Beverage dispenser for dispensing low solubility ingredients
The present application provides a beverage dispensing system for dispensing beverages with low solubility ingredients. The beverage dispensing system may include a sweetener flow, a first diluent flow, a low solubility ingredient premixing system for mixing a low solubility ingredient with a second diluent flow to create a mixed flow, and a nozzle to mix the sweetener flow, the first diluent flow, and the mixed flow.