Patent classifications
F24C7/04
Oven burner cover screen with improved mesh configuration
A heating arrangement for an oven includes a heating assembly including a plurality of elongate heating members extending along respective longitudinal axes oriented in a first direction and mutually spaced apart in a second direction perpendicular to the first direction. The heating arrangement further includes a cover unit having a body extending along a plane oriented parallel with the plurality of elongate heating members and spaced apart therefrom in a third direction perpendicular to the first and second directions. A plurality of openings extend through the body with at least some of the openings being aligned with respective ones of the elongate heating members in the first and second directions.
INFORMATION PROCESSING METHOD AND INFORMATION PROCESSING APPARATUS
An information processing method includes: selecting M blocks as M selected blocks from among N blocks for driving at least one of an actuator or a heater included in an apparatus, in accordance with an input operation performed by an operator; generating an application by setting an order of the at least M selected blocks in accordance with an input operation performed by the operator; consulting a rule that when one block included in two or more given blocks is executed, prohibits at least one of remaining blocks included in the two or more given blocks from not being executed, and modifying the application when the rule applies to the M selected blocks included in the application; and outputting the modified application.
Pizza oven
The present invention relates to a small, lightweight, portable or easily removable high temperature oven with a rotating floor, designed to bake one pizza at a time, and operate between 300 and 1400° F., with mechanisms to independently regulate the temperature of the dome and the floor of the oven, using thermocouples, infrared sensors, other temperature sensors, industrial oven controllers, other programmable logic controllers, solenoid gas valves, or proportional response gas valves, baffles and ventilation systems and other heat sources, control sensing and regulation systems, to imitate the baking conditions of a heavy ceramic traditional Italian cupola oven. Different embodiments include portable catering ovens, food truck ovens, very small pizzeria ovens, and residential ovens with automatic controls, that are approximately conventional residential countertop depth.
INFORMATION PROCESSING METHOD AND INFORMATION PROCESSING APPARATUS
An information processing method includes: selecting M blocks as M selected blocks from among N blocks for driving at least one of an actuator or a heater included in an apparatus, in accordance with an input operation performed by an operator; generating an application by setting, in accordance with an input operation performed by the operator, a parameter for driving the actuator or the heater in each of the M selected blocks; consulting a rule defining a parameter range within which the above-described driving is not permitted, and modifying the application by changing at least one of the M selected blocks, the at least one of the M selected blocks including a parameter included in the parameter range; and outputting the modified application.
Cooking oven having an active vent
An oven comprising a housing, a cook cavity located within the housing, wherein the housing includes an opening to the cook cavity and the cook cavity is configured to receive a food item through the opening, an oven door for covering the opening, a heating element configured to heat an air within the cook cavity, an active vent interconnecting the cook cavity and an outside of the housing, and a controller operatively coupled to the active vent and the heating element is disclosed. The controller is configured to perform the steps of (a) turning on the heating element to initiate a cooking cycle, (b) keeping the active vent closed during an initial stage of the cooking cycle, (c) after the initial stage of the cooking cycle, opening the active vent, and (d) keeping the active vent open during at least a portion of a remainder of the cooking cycle.
COOKING TOP
Provided is a cooking top including a main body including a heating unit, and an air curtain device that generates an air curtain flow that blocks diffusion of air flow generated by the heating unit. The air curtain device may include an intake port formed at the main body, an exhaust port that extends laterally along an upper portion of the main body, a flow guide that extends from the intake port to the exhaust port, a drive unit installed inside the flow guide to generate airflow, and an airflow control device rotatably mounted at the main body to open and close the exhaust port and configured to operate the drive unit when the airflow control device is rotated to open the exhaust port so as to generate the air curtain flow.
Oven appliance and methods for high-heat cooking
An oven appliance may include a cabinet, a plurality of chamber walls, a cooking surface, a top heating element, a temperature sensor, and a controller. The cooking surface may be defined in a cooking chamber. The top heating element may be mounted above the cooking surface to heat the cooking chamber. The temperature sensor may be disposed within the cabinet. The controller may be configured to initiate a cooking operation that includes initiating preheat activation of the top heating element, receiving temperature signals from the temperature sensor during the preheat activation, determining a preheat threshold is met based on the received temperature signals, and initiating cooking activation of the top heating element based on a cooking cycle having a predetermined time interval subsequent to determining the preheat threshold is met. Initiating cooking activation may include directing the top heating element based on the cooking cycle for the predetermined time interval.
COOKING APPARATUS AND CONTROLLING METHOD THEREOF
Disclosed herein is a cooking apparatus capable of cooking a plurality of cooking materials using a heat transfer regulator having a plurality of regions in which a reflectance against heat generated by a heater is variable, and a controlling method thereof. In accordance with one aspect of the present disclosure, a cooking apparatus includes at least one heater and a heat transfer regulator provided to face the at least one heater and provided with a plurality of regions each having a different reflectance against heat generated by the at least one heater.
MICROWAVE WIRE MESH OVEN
A microwave wire mesh oven including: a microwave oven cavity; a wire mesh element positioned to radiate black body radiation into the microwave oven cavity; and a magnetron configured to generate microwaves, wherein some of the generated microwaves impinge on the wire mesh element.
Double Oven Appliance
A double oven appliance having an upper and lower oven positioned below the upper oven along a vertical direction such that a gap is defined between a top wall of the lower oven and a bottom wall of the upper oven. A bracket having a mounting platform positioned within the gap and spaced from the top wall of the lower oven along the vertical direction. The double oven appliance further including a circuit board coupled to the mounting platform such that the circuit board may be spaced from the top wall of the lower oven along the vertical direction. Further, the circuit board may be cooled by a cooling medium flowing across the circuit board.