Biodegradable nanocomposites containing nanoclay and titanium dioxide nanoparticles
09815949 · 2017-11-14
Inventors
Cpc classification
C08J2403/02
CHEMISTRY; METALLURGY
C08J2303/02
CHEMISTRY; METALLURGY
C08J3/203
CHEMISTRY; METALLURGY
International classification
Abstract
In the present invention, biodegradable nanocomposites are introduced which include nanoclay particles, titanium dioxide nanoparticles, polyethylene, polypropylene, starch as a biopolymer, maleic anhydride and glycerol. The obtained nanocomposites have very high physical, mechanical and antimicrobial properties. Proper dispersion and distribution of nanoparticles in composite substrate would help in improving the quality of the product to a great extent. The presence of polypropylene next to polyethylene would eliminate the weak points of polyethylene/biopolymer composite as polypropylene helps to modify the physical and engineering properties of nanocomposites in the presence of nanoclay. Titanium dioxide nanoparticles have antimicrobial properties and would result in products which are useful for food and pharmaceutical industries. Another important aspect of this invention is the production of samples in one step by reaction extrusion method.
Claims
1. A method for preparing a biodegradable nanocomposite comprising the steps of: a) mixing at least 3% by weight of nanoclay particles with a plasticizer of choice forming mixture 1; b) mixing mixture 1 with a biopolymer, wherein the ratio of said biopolymer with said plasticizer of choice is ⅓ forming mixture 2, wherein step a) must be performed before step b); creating a more effective intercalation; c) providing a batch of synthetic materials comprising compatibilizers, polyethylene, polypropylene and anti-microbial nanoparticles forming mixture 3; d) simultaneously transferring mixture 2 and mixture 3 into an extruder and combining by reactive extrusion creating a final product; wherein said anti-microbial nanoparticles comprise at least 30% of anatase titanium dioxide nanoparticles and 70% of rutile titanium dioxide nanoparticles.
2. The method of claim 1; wherein said plasticizer of choice comprises glycerol.
3. The method of claim 2, wherein said biopolymer comprises polysaccharides; carboxymethyl cellulose, chitosan, keratin and/or starch; wherein said starch comprises various types extracted from peas, soya, potatoes, corn and/or wheat.
4. The method of claim 3, wherein said glycerol was added into said starch of 30%.
5. The method of claim 4, wherein 2% by weight of said titanium dioxide nanoparticles are used.
6. The method of claim 5; wherein said compatibilizer comprises maleic anhydride; wherein said compatibilizer mixes well with said nanoclay particles and said polypropylene.
7. The method of claim 6, wherein said compatibilizer creates a polar group onto a hydrophobic chain which is facilitated by said extrusion methods.
8. The method of claim 7; wherein said titanium dioxide increases suitability of said final product for food and pharmaceutical packaging.
9. The method of claim 8; wherein said maleic anhydride and said polypropylene of each 5% by weight was added to said mixture.
10. The method of claim 9, wherein said nanoclay particles modify properties of said polypropylene by improving impact and tensile strength of said final product.
11. The method of claim 10, wherein said titanium dioxide nanoparticles of 2% by weight were added; and wherein sheets and dumbbells were obtained from granules of said final product by using an injection machine for practical evaluation of mechanical properties and biodegradability of said final product.
12. The method of claim 11; wherein nanoparticles of said titanium dioxide impart antimicrobial characteristics to said final product and would increase service life of food and pharmaceutical substances packaged by using such formulations while there is no need for preservatives.
13. The method of claim 12; wherein nanoclay articles improve said mechanical properties and would prevent passage of gases and steam; and in turn would increase said service life of said substances packaged.
14. The method of claim 13; wherein said biopolymer would impart biodegradability to said final product and would not reduce said mechanical properties by increasing said biodegradability of said final product.
15. The method of claim 14; wherein said biodegradable nanocomposites are applicable in agriculture, said food, said pharmaceutical packaging, plastic bags, disposable dishes and/or plates.
16. The method of claim 15; wherein said starch was kept in an oven of 75° C. prior to use.
17. The method of claim 16; wherein said maleic anhydride was added in said *extruder at equal or higher than 5%; by weight, in melting temperature zones 140/145/155/170/160/195° C.
Description
BRIEF DESCRIPTION OF THE DRAWINGS
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SUMMARY OF THE INVENTION
(12) As mentioned above, all the inventions include a biopolymer such as starch in their formulations. However in the present invention attempts are made to improve the mechanical properties, such as modulus and tensile properties, which are not considered so high in the above patents. Therefore, to meet specific demands such as impermeability towards water, gases and damp as well as possessing strong anti-microbial properties to be used in food and pharmaceutical industries, our system of invention includes polypropylene and nanoclay particles next to polyethylene which have shown to be highly effective in meeting the above demands.
(13) The important aspect of this invention is taking less steps in producing the product, using a pilot plant production method and increasing the mechanical properties such as impact resistance and tensile strength under the condition of high percentage of a biopolymer.
(14) The use of nanoclay is to modify the properties of polypropylene by improving the impact and tensile strengths of the final product under the condition of high percentage of starch, as biopolymer, and finally imparting anti-microbial property by addition of titanium dioxide nanoparticles to make the product suitable for food and pharmaceutical packaging.
(15) In this invention no solvent is used to prepare raw materials and by weight percentage nanoclay particles is at least 3% while titanium dioxide nanoparticles is at least 2%.
(16) Glycerol was plasticizer of choice which was used ⅓ relative to biopolymer, and for more effective intercalation nanoclays were mixed with glycerol before mixing with biopolymer.
(17) A biopolymer can be selected among many types of polysaccharides such as carboxymethyl cellulose, chitosan, keratin or starch which itself can be of various types extracted from peas, soya, potatoes, corn and wheat.
(18) A compatibilizer would create the favorable condition of using nanoparticles in melt state as the most efficient methods to produce nanocomposites. In this method there is no need for solvent or adopting any specific process and therefore, its forming process is compatible environmentally and eco-friendly with consumer demand with no disadvantages.
(19) Maleic anhydride is one of the compatibilizers, which mixes well with nanoclay and polypropylene. This compatibilizer is needed for inclusion of a polar group onto hydrophobic chain which is facilitated by extrusion process. To graft maleic anhydride onto polypropylene is to link two components in such a way that the hydrocarbon end of the compatibilizer forms bond with the polypropylene matrix whereas its oxygen atom is able to form strong hydrogen bond, by electrostatic attraction, with the hydroxide groups of nanoclay particles which is predicted to help in intercalation process.
(20) In this invention compatibilizer of our choice was maleic anhydride. Titanium dioxide nanosize particles were of anatase type with at least 30% and rutile of at least 70%.
(21) Also Polypropylene has specific properties such as low density, high thermal stability and suitable resistance towards corrosion and it is widely used in many applications. In the presence of nanoclay particles in composite matrix most physical and engineering properties of polypropylene improve drastically. Nanoclay particles as suitable filler, display high performance, and at the end is to gain products of desirable hardness.
(22) Nanoclay Particles increase tensile strength and modulus, dynamic hardness, flame-retardancy improvement, low permeability towards water, carbon dioxide and oxygen. TiO.sub.2 as a metal oxide has main crystal phases of “anatase” and “rutile”. The energy gap of this material is ⅔ electron volt which can absorb ultra-violet absorption.
(23) Nanoclay also has photocatalytic and self-cleaning properties. Due to its hydrophilic property we achieve self-cleaning property of titanium dioxide which possesses anti-bacterial property by absorbing ultra-violet with the help of its inherent photocatalytic properties. Ions and metal compounds may help certain degree of sterilization in this substance which is due to conversion of oxygen of the air into its active radical. By using nanoparticles of titanium dioxide there would be higher number of particles per unit area and therefore the anti-bacterial property reaches its maximum level.
DETAILED DESCRIPTION OF THE INVENTION
(24) The biopolymer of our choice was corn starch as it is cheap and easily accessible and has suitable thermoplastic properties. Starch was kept in an oven of 75° C. for 24 hr.
(25) Glycerol and starch were mixed in the ratio of 1/3. To select a synthetic polymer, we chose low density polyethylene among wide range of polymers such as polyethylene oxide, low and high density polyethylene and polypropylene. To produce a composite with good mechanical properties equal or higher than 5%; preferably 5%; polypropylene was added, as the properties of the latter are improved by addition of nanoclay particles.
(26) The amount of starch as a biopolymer was taken from 30% to 50%. The amount of nanoclay particles was taken as equal or higher than 3% by weight; preferably 3%; in all samples and the amount of titanium dioxide nanoparticles was kept constant at 2% by weight in all the samples.
(27) All the above formulations included maleic anhydride added in the extruder at equal or higher than 5%; preferably 5%; by weight, in melting temperature zones of 140/145/155/170/160/165° C. for reactions to take place to produce nanocomposites.
(28) In this invention starch as biopolymer, polyethylene with the aid of polyethylene-maleic anhydride in the presence of nanoclay, titanium dioxide and polypropylene (5%) produced nanocomposites with biodegradable and anti-microbial properties.
(29) The resulting nanocomposites have properties such as gas impermeability, biodegradability, anti-microbial and good mechanical properties.
(30) Mechanical properties were, and biodegradability was tested by two methods of pure culture and soil burial. The studies on anti-microbial properties of the samples were carried out and confirmed by SEM and TEM.
(31) TEM pictures show efficient dispersion of nanoclay particles and the intercalated silicates. In
(32) Standard Methods to Examine Biodegradability of the Samples in Fungi Culture Medium:
(33) The most useful method to confirm the biodegradability of a sample is to use SEM. SEM micrographs on PP/PELD/TPS in presence of variable amounts of starch prior to biodegradation tests are shown in
(34) SEM micrographs of the blends after biodegradation tests are shown in
(35) By comparing the blends' morphology prior and after ASTM G21 test it was noticed that all polymer samples had been attacked by microorganisms and the effect of degradation on samples of high starch content is at highest degree. Microscopy study demonstrates fungi diffusion inside the polymeric network and consumption of starch inside the network, i.e. the fungi have secreted the enzymes necessary for the starch to be assimilated and creating a porous polymer network. Therefore, increases in contact surface area between the fungi and polymer samples can influence polypropylene degradation.
(36) Another method to confirm biodegradation of the samples is to follow the structural changes which can be examined by FTIR. The FTIR spectrograms of the blends of 50/50, 70/30, 60/40 of PP/PELD/TPS are shown in
(37) Increases in OH groups of the blends would result in greater absorption in intensity of the hydroxide groups and therefore there will be lower transmission and also with reduction in hydroxide groups in the blends with low percentage of starch there will be weaker intensity in hydroxide group absorption and higher percentage of transmission. The FTIR peaks data with functional group vibration, wavenumber and vibration mode are presented in Table 1.
(38) After fungi inoculation on the samples microorganisms begin to secret degradative enzymes. Microorganisms with direct enzyme activity cause oxidative cleavage.
(39) Natural polymers in biological systems are degraded by hydrolysis followed by oxidation. For biological degradation the presence of microorganisms such as fungi, microbes, actinomycetes, presence of oxygen, dampness, food source, temperature between 20-60° C., depending on the type of microorganisms and pH between 5 and 8, are indispensable. The samples were examined by FTIR spectroscopy for structural changes after ASTM G21.
(40) In FTIR
(41) TABLE-US-00001 TABLE 1 FTIR peaks data of vibrational mode, functional group and wavenumber. (cm.sup.−1) Wave number Functional group Vibrational mode 2919 —CH.sub.2 Non-symmetrical stretching 2966 —CH.sub.3 Non-symmetrical bending 1457 —CH.sub.3 Symmetrical bending 1375 —CH.sub.3 Symmetrical bending 1730 C═O Tensional 3100-3600 —OH Tensional
Biodegradation Evaluation by Use of Sludge
(42) To carry out this Test, 5 identical specimens were cut from each sample with 1 cm×3 cm dimension and weighed with a sensitive scale of 0.0001 accuracy. These specimens were dipped in an active sludge chamber. After certain period of time, one specimen was removed from each sample and placed inside an oven of 70° C. after washing with distilled water for 2 hr. The samples were weighed after drying to constant weight. The obtained results are given in Table 2.
(43) TABLE-US-00002 TABLE 2 Weight measurement of samples at all specific durations of biodegradability test in active sludge. Weight of samples in grams First First Second Third Fourth Samples 2 weeks month month month month Starch 0/2501 0/2406 0/2365 0/2179 0/2290 0/1943 0/2665 0/2025 0/2211 0/1583 30% + 5% nanoparticles Starch 0/1724 0/1677 0/1662 0/1498 0/1683 0/1329 0/1628 0/1091 0/1671 0/1037 40% + 5% nanoparticles Starch 0/1483 0/1454 0/1613 0/1519 0/1906 0/1648 0/1852 0/1565 0/1723 0/1366 50% + 5% nanoparticles
(44) The presence of nanoparticles increased the polarity of the matrix and increased water absorption which in turn increased degradative hydrolyzation of starch domains.
(45) The Anti-microbial Activity of Titanium Oxide Nanocomposite in in Vitro Environment
(46) Most studies carried out in the past emphasized on photocatalytic antimicrobial activity of titanium oxide films on E. Coli bacteria. In this invention Pseudomonal spp bacteria and Rhodotorula mucilaginosa fermentation were evaluated.
(47) The selection of these microorganisms was based on general experience which showed these microorganisms are more commonly extracted from fruit and vegetables. The living cells were used in microbial treatment of nanocomposite films and pure polyethylene and tested by colony counting method before and after 3 hr of irradiation which are depicted in
(48) By considering
(49) From the results it can be concluded that irradiation times on deactivation of microorganisms are widely apart. In actual fact, after UVA absorption by nanocomposite film at 250 nm wavelength, hydroxide radicals and O.sub.2 reactive species, produced on the surface of films, play basic role in elimination of microorganisms. Table 3 presents the data obtained.
(50) TABLE-US-00003 TABLE 3 Survival ratio (%) of Pseudomonas spp and Rhodotorula mucilaginosa in in vitro tests of UVA irradiated samples. Survival Survival Survival rate (%) rate (%) rate (%) after 1 hr after 2 hr after 3 hr Sample P. spp.sup.† R. m.sup.†† P. spp. R. m P. spp. R. m LDPE 99.08.sup.a* 97.86.sup.a 94.1.sup.a 93.36.sup.a 96.83.sup.a 90.56.sup.a NO UV LDPE 96.1.sup.ab 94.1.sup.a 89.69.sup.a 92.49.sup.a 82.2.sup.b 88.82.sup.a Control 94.45.sup.b 91.44.sup.a 91.01.sup.a 91.26.sup.a 85.59.sup.b 88.64.sup.a nanopar- 88.5.sup.c 83.40.sup.b 77.52.sup.b 76.05.sup.b 46.83.sup.c 65.04.sup.b ticles
Mechanical Properties:
(51) Impact resistance at failure point is shown in
(52) The tensile has been evaluated, which by increase in starch content in the sample containing nanoclay particles and titanium dioxide nanoparticles there is an increase in its value, which is a favorable condition in presence of higher amount of biodegradable substance such as starch.
(53) In
(54) Biopolymers usually have weak mechanical properties and in this invention we have been able to improve not only the mechanical properties but impermeability against gases and antimicrobial properties by taking advantage of PELD and PP in presence nanoparticles of titanium dioxide and nanoclay particles. At the same time we have obtained products with more favorable physical properties by using at least 50% starch rather than 30% starch.
(55) The presence of nanoclay creates much improvement and polypropylene in presence of clay shows very good mechanical properties.
(56) Meanwhile, the presence of titanium dioxide nanoparticles would impart antimicrobial properties and it would make it useful for food and pharmaceutical packaging without any need for preservatives. The one-step production would make the whole production cost effective.
(57) TABLE-US-00004 TABLE 4 Mechanical properties on produced samples. samples Mechanical Starch/LDPE Starch/LDPE Starch/LDPE Properties 30/70 40/60 50/50 Strain at break (%) 25.2 16.17 15.84 Tensile (N/mm) 5.255 7.846 11.33 Young modulus (MPa) 252.6 289.2 317.3
EXAMPLES
(58) Formulation 1
(59) Starch was kept in an oven of 75° C. for 24 hr.
(60) Glycerol which was previously mixed with 3% nanoclay particles was added to starch by ⅓ of its content. This improved the intercalation of nanoparticles more effectively and helped to intercalate clay layers during extrusion process to be mixed well in the polymeric matrix. The results of nanoclay particles intercalation in polymer matrix were studied by TEM which are shown in
(61) Formulation 2
(62) Preparation of Control Samples:
(63) 30% by weight starch which had been mixed with glycerol, 5% maleic anhydride, 5% polypropylene, and finally 60% by weight of light polyethylene.
(64) 40% by weight starch which had been mixed with glycerol, 5% maleic anhydride, 5% polypropylene, and finally 50% by weight of light polyethylene.
(65) 50% by weight starch which had been mixed with glycerol, 5% maleic anhydride, 5% polypropylene, and finally 40% by weight of light polyethylene.
(66) Preparation of the Main Samples
(67) 30% by weight starch which had been mixed with 3% nanoclay particles and glycerol, 5% maleic anhydride, 5% polypropylene, and 2% by weight of titanium dioxide nanoparticles and 55% by weight of light polyethylene.
(68) 40% by weight starch which had been mixed with 3% nanoclay particles and glycerol, 5% maleic anhydride, 5% polypropylene, and 2% by weight of titanium dioxide nanoparticles and 45% by weight of light polyethylene.
(69) 50% by weight starch which had been mixed with 3% nanoclay particles and glycerol, 5% maleic anhydride, 5% polypropylene, and 2% by weight of titanium dioxide nanoparticles and 35% by weight of light polyethylene.
(70) All original prepared samples were transferred to Brabender reactive extrusion and under temperature gradient condition of 140/145/155/170/160/155° C. and 100 rpm materials were melted for chemical reactions to take place.
(71) For biodegradability and antimicrobial tests and mechanical properties determinations the test samples in form of sheets and dumb-bell were prepared by injection by using injection machine.
(72) The results show that mechanical properties of the samples under the condition of increased starch content have not dropped and tensile has increased e.g., from 5.25% of 30% starch content to 11.33% by 50% content.
(73) Biodegradable test of the samples are depicted in
(74) Structural evaluation and production of samples quality are studied by TEM and SEM.
(75) By addition of starch into polymeric matrix for imparting biodegradability the samples' mechanical properties are reduced.
(76) With the aid of glycerol the flexibility of samples are increased which by reaction of starch with glycerol the samples are prevented from breakage.
(77) The presence of maleic anhydride, as a compatibilizer, is very important for bond formation between polyethylene and polypropylene with starch.
(78) Clay nanoparticles not only improved the mechanical properties of the samples but at reaction stage inside the extruder improved polypropylene properties. Nanoclay particles have shown impermeability property towards steam, gases and damp which are of great concern in packaging industry.
(79) Titanium dioxide nanoparticles with their antimicrobial property have potential application in food and pharmaceutical packaging while eliminating the need for food and pharmaceutical preservatives.
(80) It is understood that the above description and drawings are illustrative of the present invention and that changes may be made in materials, method steps without departing from the scope of the present invention as defined in the following claims.